The Mexican Special

 WINE 1 dl Bottle
White Gespritzter Weisswein, Sweet or Sour Epesses AOC, Vignefol 2008 J. & M. Dizerens, Vaud Mont sur Rolle 2009 Domaine du Bec d’Or, Cave Berthaudin Pinot Grigio Tre Pigne DOC, 2009 Grave di Friuli, Italia Sauvignon Blanc, 2009 Domaine de Brizay, Haut Poitou Neuville de Poitou, France Chardonnay, Swan bay, 2006 Scotchmans Hill winery , Victoria Australia Sancerre, 2008 Moulin des Vrillères, France 8.00 6.50 6.50 6.90 7.80 7.80 7.80 46.00 46.00 48.00 54.00 54.00 54.00 Rosé Château St‐Jean rosé, 2009 Cuvée Natacha, Coteaux d’Aix 6.50 46.00 Red 6.50 Pinot Noir du Valais, 2009 Vins des Chevaliers AOC 7.80 Cabernet Sauvignon, 2006 Ocean Road, Victoria South East Australia 8.50 Merlot, Gravette 2008 Pays d’Oc, France Nero d’Avola, Chiaramente rosso I.G.T. 7.20 2007 Casa Vinicola Firriato, Italia 7.20 Barbera d’Alba, Cartellina DOC, 2008 Gianni Gagliardo, Italia 6.50 Beaujolais G. Duboeuf 2008/9, France All prices in CHF including 8 % VAT 46.00 54.00 59.00 51.00 51.00 42.00 Pub and Wine Bar The Mexican Special Warm crispy Nachos Served with melted cheese, salsa and homemade guacamole. Combined with a chilled Corona Beer CHF 17.80 Lunch Menu even Weeks Monday Premium Beef Steak, served with French fries and Chilli butter Tuesday Tandoori Chicken with Basmati Rice Wednesday Banger & Mash, served with Onion Gravy and Green Peas Thursday Shepherds Pie Friday Fish n’ Chips with a Salad starter CHF 19.80 Beatles’ Breakfast Fried Eggs, Grilled Tomato, Sausage, Hash Browns, Bacon, Baked Beans, Peas, Toast and Apricot Marmalade. Served with Juice, Tea, Coffee or a Small Beer CHF 24.00 Served All Day Long WINE 1 dl Bottle
White Gespritzter Weisswein, Sweet or Sour Epesses AOC, Vignefol 2008 J. & M. Dizerens, Vaud Mont sur Rolle 2009 Domaine du Bec d’Or, Cave Berthaudin Pinot Grigio Tre Pigne DOC, 2009 Grave di Friuli, Italia Sauvignon Blanc, 2009 Domaine de Brizay, Haut Poitou Neuville de Poitou, France Chardonnay, Swan bay, 2006 Scotchmans Hill winery , Victoria Australia Sancerre, 2008 Moulin des Vrillères, France 8.00 6.50 6.50 6.90 7.80 7.80 7.80 46.00 46.00 48.00 54.00 54.00 54.00 Rosé Château St‐Jean rosé, 2009 Cuvée Natacha, Coteaux d’Aix 6.50 46.00 Red Pinot Noir du Valais, 2009 6.50 Vins des Chevaliers AOC Cabernet Sauvignon, 2006 7.80 Ocean Road, Victoria South East Australia Merlot, Gravette 2008 8.50 Pays d’Oc, France Nero d’Avola, Chiaramente rosso I.G.T. 7.20 2007 Casa Vinicola Firriato, Italia Barbera d’Alba, Cartellina DOC, 2008 7.20 Gianni Gagliardo, Italia Beaujolais G. Duboeuf 2008/9, France 6.50 All prices in CHF including 8 % VAT 46.00 54.00 59.00 51.00 51.00 42.00 Pub and Wine Bar The Mexican Special Warm crispy Nachos Served with melted cheese, salsa and homemade guacamole. Combined with a chilled Corona Beer CHF 17.80 Lunch Menu odd Weeks Monday Premium Beef Steak served with French fries and Chilli butter Tuesday Spare Ribs with Farmer fries Wednesday Roasted Chicken with Farmer fries Thursday Meatloaf served with Mashed Potatoes Green Peas and Gravy Friday Fish n’ Chips with a Salad Starter CHF 19.80 Beatles’ Breakfast Fried Eggs, Grilled Tomato, Sausage, Hash Browns, Bacon, Baked Beans, Peas, Toast and Apricot Marmalade. Served with Juice, Tea, Coffee or a Small Beer CHF 24.00 Served All Day Long