yellow velvet completion

Transcription

yellow velvet completion
Service Qualité DGF 03/11/2011
Pour les métiers de bouche
Zone industrielle des cettons
Tel: +33 1 39 22 22 39
78570 Chanteloup les Vignes France
Fax: +33 1 70 74 61 93
YELLOW VELVET COMPLETION
PRODUCT DESIGNATION
PRODUCT NAME
PRODUCT REFERENCE
Yellow velvet completion
DGF930
PRODUCT DESCRIPTION
DESCRIPTION
CONSISTENCY
VOLUME
Cocoa butter pure prime pressed deodorized colouring Spray
food velvet effect.
aerosol
150 mL
COMPONENTS
Cocoa butter
Colour: E102
E102 may have an adverse effect on activity and attention in children
Propellant agent: butane
INSTRUCTIONS OF USE
Place the spray in a drying oven at 40°C during 6 hours. Pulverize at a distance about 20cm.
Replace the spray in the drying oven at 40°C after use.
RECOMMENDATIONS
Container under pressure. Protect from direct sunlight, do not expose to a temperature higher than
50°C. Do not pierce or burn, even after use. Do not spray on a flame or an incandescent body.
Protect against any kind of heat source. Do not smoke. Keep away from children handling. Keep
the recipient in a ventilated area. Avoid accumulation of electrostatic charge.
Les informations de ce document sont données à titre indicatif. DGF se réserve le droit de modifier ces éléments sans préavis. The data of this technical sheet
are given only for information. DGF may change this information without any notice.
Service Qualité DGF 03/11/2011
Pour les métiers de bouche
Zone industrielle des cettons
78570 Chanteloup les Vignes France
Tel: +33 1 39 22 22 39
Fax: +33 1 70 74 61 93
NUTRITIONAL INFORMATION (for 100g)
Energy
Total fats
Total carbohydrates
Total proteins
833 kcal/3423kJ
> 90g
0g
0g
ALLERGENS
ALLERGENS
Cereals containing gluten
Crustaceans
Molluscs
Fish
Peanuts
PRESENT
No
No
No
No
No
Nuts
Celery
Milk
Eggs
Soybeans
Mustard
Sesame
Lupin
Sulphites > 10mg/kg
No
No
RCC
No
RCC
No
No
No
No
RCC = May contain trace
GUARANTEE NO GMO
In accordance with European regulation 1829/2003 EC & EC 1830/2003, this product does not
require labelling of GMO.
GUARANTEE NO IONIZATION
In accordance with European regulation 2000/13/EC, this product does not require labelling "treated
by irradiation"
Les informations de ce document sont données à titre indicatif. DGF se réserve le droit de modifier ces éléments sans préavis. The data of this technical sheet
are given only for information. DGF may change this information without any notice.
Service Qualité DGF 03/11/2011
Pour les métiers de bouche
Zone industrielle des cettons
78570 Chanteloup les Vignes France
Tel: +33 1 39 22 22 39
Fax: +33 1 70 74 61 93
STORAGE
Spray under pressure. Protect from direct sunlight, store at room temperature (less than 50°C)
SHELF LIFE
48 months in original packaging, store tightly closed.
Les informations de ce document sont données à titre indicatif. DGF se réserve le droit de modifier ces éléments sans préavis. The data of this technical sheet
are given only for information. DGF may change this information without any notice.
Service qualité DGF 02/11/2011
Pour les métiers de bouche
Zone industrielle des cettons
78570 Chanteloup les Vignes France
Tel: +33 1 39 22 22 39
Fax: +33 1 70 74 61 93
TECHNICAL SHEET
RED VELVET COMPLETION
PRODUCT DESIGNATION
PRODUCT NAME
PRODUCT REFERENCE
Red velvet completion
DGF931
PRODUCT DESCRIPTION
DESCRIPTION
CONSISTENCY
VOLUME
Red coloured cocoa butter with velvet look. Use in
spray.
aerosol
150 mL
COMPONENTS
Cocoa butter
Colouring agent : E129
May have an adverse effect on activity and attention in children
Propellant agent: butane
INSTRUCTIONS OF USE
Place the spray in a drying oven at 40°C during 6 hours. Pulverize at a distance about
20cm. Replace the spray in the drying oven at 40°C after use.
RECOMMENDATIONS
Container under pressure. Protect from direct sunlight, do not expose to a temperature
higher than 50°C. Do not pierce or burn, even after use. Do not spray on a flame or on an
incandescent body. Protect against any kind of heat source. Do not smoke. Keep away
from children handling. Keep the recipient in a ventilated area. Avoid accumulation of
electrostatic charge.
Les informations de ce document sont données à titre indicatif. DGF se réserve le droit de modifier ces
éléments sans préavis. The data of this technical sheet are given only for information. DGF may change this
information without any notice.
Service qualité DGF 02/11/2011
Pour les métiers de bouche
Zone industrielle des cettons
Tel: +33 1 39 22 22 39
78570 Chanteloup les Vignes France
Fax: +33 1 70 74 61 93
NUTRITIONAL INFORMATION (for 100g)
Energy
Total fats
Total carbohydrates
Total proteins
833 kcal/3423kJ
> 90g
0g
0g
ALLERGENS
ALLERGENS
Cereals containing gluten
Crustaceans
Molluscs
Fish
Peanuts
Nuts
Celery
Milk
Eggs
Soybeans
Mustard
Sesame
Lupin
Sulphites > 10mg/kg
PRESENT
No
No
No
No
No
No
No
RCC
No
RCC
No
No
No
No
RCC = May contain trace
GUARANTEE NO GMO
In accordance with European regulation 1829/2003 EC & EC 1830/2003, this product
does not require labelling of GMO.
GUARANTEE NO IONIZATION
In accordance with European regulation 2000/13/EC, this product does not require
labelling "treated by irradiation"
Les informations de ce document sont données à titre indicatif. DGF se réserve le droit de modifier ces
éléments sans préavis. The data of this technical sheet are given only for information. DGF may change this
information without any notice.
Service qualité DGF 02/11/2011
Pour les métiers de bouche
Zone industrielle des cettons
78570 Chanteloup les Vignes France
Tel: +33 1 39 22 22 39
Fax: +33 1 70 74 61 93
STORAGE
Spray under pressure. Protect from direct sunlight, store at room temperature (less than
50°C)
SHELF LIFE
48 months
Les informations de ce document sont données à titre indicatif. DGF se réserve le droit de modifier ces
éléments sans préavis. The data of this technical sheet are given only for information. DGF may change this
information without any notice.
Service qualité DGF 07/11/2011
Pour les métiers de bouche
Zone industrielle des cettons
78570 Chanteloup les Vignes France
Tel: +33 1 39 22 22 39
Fax: +33 1 70 74 61 93
TECHNICAL SHEET
GREEN VELVET COMPLETION
PRODUCT DESIGNATION
PRODUCT NAME
PRODUCT REFERENCE
Green velvet completion
DGF932
PRODUCT DESCRIPTION
DESCRIPTION
CONSISTENCY
VOLUME
Green coloured cocoa butter with velvet look. Use in
spray.
aerosol
150 mL
COMPOSITION
Cocoa butter
Colours: E102-E133
Propellant agent: butane
E102 may have an adverse effect on activity and attention in children
INSTRUCTIONS OF USE
Place the spray in a drying oven at 40°C during 6 hours. Pulverize at a distance about 20cm.
Replace the spray in the drying oven at 40°C after use.
RECOMMENDATIONS
Container under pressure. Protect from direct sunlight, do not expose to a temperature higher
than 50°C. Do not pierce or burn, even after use. Do not spray on a flame or an incandescent
body. Protect against any kind of heat source. Do not smoke. Keep away from children handling.
Keep the recipient in a ventilated area. Avoid accumulation of electrostatic charge.
Les informations de ce document sont données à titre indicatif. DGF se réserve le droit de modifier ces éléments sans préavis. The data of this technical sheet
are given only for information. DGF may change this information without any notice.
Service qualité DGF 07/11/2011
Pour les métiers de bouche
Zone industrielle des cettons
Tel: +33 1 39 22 22 39
78570 Chanteloup les Vignes France
Fax: +33 1 70 74 61 93
NUTRITIONAL INFORMATION (for 100g)
Energy
Total fats
Total carbohydrates
Total proteins
833 kcal/3423kJ
> 90g
0g
0g
ALLERGENS
ALLERGENS
PRESENT
Cereals containing gluten
Crustaceans
Molluscs
Fish
No
No
No
No
Peanuts
Nuts
Celery
Milk
Eggs
Soybeans
Mustard
Sesame
Lupin
Sulphites > 10mg/kg
No
No
No
RCC
No
RCC
No
No
No
No
RCC = May contain trace
GUARANTEE NO GMO
In accordance with European regulation 1829/2003 EC & EC 1830/2003, this product does not
require labelling of GMO.
GUARANTEE NO IONIZATION
In accordance with European regulation 2000/13/EC, this product does not require labelling
"treated by irradiation"
STORAGE
Spray under pressure. Protect from direct sunlight, store at room temperature (less than 50°C)
Les informations de ce document sont données à titre indicatif. DGF se réserve le droit de modifier ces éléments sans préavis. The data of this technical sheet
are given only for information. DGF may change this information without any notice.
Service qualité DGF 07/11/2011
Pour les métiers de bouche
Zone industrielle des cettons
78570 Chanteloup les Vignes France
Tel: +33 1 39 22 22 39
Fax: +33 1 70 74 61 93
SHELF LIFE
48 months
Les informations de ce document sont données à titre indicatif. DGF se réserve le droit de modifier ces éléments sans préavis. The data of this technical sheet
are given only for information. DGF may change this information without any notice.
Service qualité DGF 02/11/2011
Pour les métiers de bouche
Zone industrielle des cettons
78570 Chanteloup les Vignes France
Tel: +33 1 39 22 22 39
Fax: +33 1 70 74 61 93
TECHNICAL SHEET
WHITE VELVET COMPLETION
PRODUCT DESIGNATION
PRODUCT NAME
PRODUCT REFERENCE
White velvet completion
DGF933
PRODUCT DESCRIPTION
DESCRIPTION
CONSISTENCY
VOLUME
White coloured cocoa butter with velvet look. Use
in spray.
aerosol
150 mL
COMPONENTS
Cocoa butter
Colour : E171
Propellant agent: butane
INSTRUCTIONS OF USE
Place the spray in a drying oven at 40°C during 6 hours. Pulverize at a distance about
20cm. Replace the spray in the drying oven at 40°C after use.
RECOMMENDATIONS
Container under pressure. Protect from direct sunlight, do not expose to a
temperature higher than 50°C. Do not pierce or burn, even after use. Do not spray on
a flame or an incandescent body. Protect against any kind of heat source. Do not
smoke. Keep away from children handling.
Les informations de ce document sont données à titre indicatif. DGF se réserve le droit de modifier ces éléments sans préavis. The data of this technical
sheet are given only for information. DGF may change this information without any notice.
Pour les métiers de bouche
Service qualité DGF 02/11/2011
Zone industrielle des cettons
Tel: +33 1 39 22 22 39
78570 Chanteloup les Vignes France
Fax: +33 1 70 74 61 93
NUTRITIONAL INFORMATION (for 100g)
Energy
Total fats
Total carbohydrates
y
Total proteins
833 kcal/3423kJ
> 80g
0g
g
0g
ALLERGENS
ALLERGENS
Cereals containing gluten
Crustaceans
Molluscs
Fish
Peanuts
PRESENT
No
No
No
No
No
Nuts
Celery
Milk
Eggs
No
No
RCC
No
Soybeans
RCC
Mustard
Sesame
Lupin
Sulphites > 10mg/kg
No
No
No
No
RCC = May contain trace
GUARANTEE NO GMO
In accordance with European regulation 1829/2003 EC & EC 1830/2003, this product
does not require labelling of GMO.
GUARANTEE NO IONIZATION
In accordance with European regulation 2000/13/EC, this product does not require
labelling "treated by irradiation"
Les informations de ce document sont données à titre indicatif. DGF se réserve le droit de modifier ces éléments sans préavis. The data of this technical
sheet are given only for information. DGF may change this information without any notice.

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