~ Les Plats du Jour ~ Cassoulet Toulousain 21 Trout Almondine 22
Transcription
~ Les Plats du Jour ~ Cassoulet Toulousain 21 Trout Almondine 22
211 N. Oak Park Ave. Tel: 708.524.0806 Lunch served from 11am to 3pm ~ Hors d’Oeuvres ~ Soupe du Jour 6 Onion Soupe Gratinée 7 beef broth, Gruy Gruyéére cheese Chicken Liver Paté 8 Dijon mustard, cornichons Mussels á la Marinière 10 white wine, fine herbs Escargots de Bourgogne 9 garlic, pernod d’anise Smoked Salmon 12 potato pancake, horseradish cream Bistro Cheese Plate 13 ~ Les Plats du Jour ~ Monday: Cassoulet Toulousain 21 Tuesday: Trout Almondine 22 Wednesday: Coq au Vin 22 Thursday: London Broil 19 Friday: Bouillabaisse 22 Saturday: Beef Shortribs 23 ~ Sandwiches ~ (Served with pommes frites or fruit) Ham, Gruyére and Egg 13 apple, smoked ham, brioche, béchamel sauce Smoked Salmon BLT 14 fresh fruit, toasted crostini avocado, red pepper aioli, wheat breat Grilled Asparagus 13 Blackened Whitefish 16 Baked Brie 14 Bistro Burger 13 Lump Crab Cake 16 Bistro Burger Royale 19 parma prosciutto, farm egg, truffle dressing apricot preserves, wildflower honey s apple endive salade, grain mustard Lemon caper aioli smoked bacon, brie foie gras, truffle mayo ~ Plats Principaux ~ ~ Salades ~ Bistro Omelette 12 pommes frites Petite Salade 6 Quich du Jour 13 Frisée 8 French ham, gruy gruyéére cheese, asparagus house vinaigrette bacon lardons, farm egg, croutons Warm Goat Cheese 9 oven oven--dried tomatoes, chive vinaigrette Heirloom Tomato 12 bufala mozzarella, micro arugula, basil oil Grilled Chicken Cobb 16 petite salade Crepes Gratinée 14 Ricotta Gnocchi 18 oven oven--dried tomatoes, shitake mushrooms, spring peas, parmesian cream Roasted Cornish Hen 22 pommes purée, rapini, natural au jus Grilled Steak Frites 23 avocado, blue cheese, bacon, egg, tomatoes pommes frites, tomato persillé, beurre d’Maitre Maine Lobster 18 Herb Crusted Whitefish 23 mango vinaigrette sauté spinach, pommes purée, lemon beurre blanc Jumbo Maine Scallops 23 rainbow carrots, horseradish lentils