LES SANDWICHES LES PETITES ASSIETTES

L ES H ORS D ’ OEUVRES
Strudel à l’Oignon Caramélisé - 9
Steak Tartare
Soupe à l’Oignon Gratinée - 8
Moules à la Bière
Prince Edward Island mussels, Belgian ale - 12
Meyer Natural beef tartare, anchovy, capers, shallots, quail egg
pumpernickel & whole grain mustard - 12
Escargots au Beurre d’Ail
Snails in garlic-Pernod butter - 11
Socca Crepe
Assiette de Charcuterie
Assortment of artisan-made pâtés with seasonal condiments - 13
Chickpea crepe, white wine braised beets, pickled red onions,
whipped goat cheese, mixed greens & red wine vinaigrette - 10
L ES S ALADES
Salade Maison - 8
Salade Lyonnaise  Frisée, radicchio, bacon lardons,
Bryant Family Farms poached egg, pumpernickel crouton, Banyuls vinaigrette - 10
Salade Maraîchère au Chèvre Chaud  Mesclun greens, Dijon vinaigrette, goat cheese crottin - 9
Salade de Chicorée Endive, radicchio & frisée, Roquefort cheese, French prunes & pistachios - 9
L ES P LATS
Truite Grenobloise  Rushing Waters trout, fresh citrus, capers, brown butter, haricots verts - 24
Paillard de Saumon  Loch Duart salmon, buttered cabbage, cipollini onions, fingerling potatoes, paprika crème fraîche - 25
Vol-au-Vent aux Champignons  Puff pastry filled with king trumpet, hen-of-the-woods & button mushrooms, leeks,
Boursin cheese, with mixed greens, almonds, tart cherry balsamic - 16
Poulet Rôti Forestière  Naturally raised Amish chicken, wild mushroom ragoût, onion frites - 24
Magret de Canard  Seared duck breast, roasted parsnips, wilted garlic escarole, Mick Klug Farms pear butter - 25
Côte de Porc  Heritage Farms Berkshire pork chop, sweet potato mash, rainbow chard, toasted pecans - 25
Foie de Veau  Calves’ liver, yukon gold mashed potatoes, cipollini onion, spinach, bacon, Balsamic reduction - 22
Steak Frites  Sustainably raised Meyer Natural beef, bordelaise sauce, maître d’hôtel butter, pommes frites
Hanger Steak - 26; New York Strip - 34
L ES S ANDWICHES
Bistro Burger  Black Earth beef, shallot marmalade & St. André cheese with oignon frites - 13
Croque Monsieur  French ham & Gruyère cheese with pommes frites - 12
Croque Madame  French ham, Gruyère cheese & an egg with pommes frites - 13
L ES P ETITES A SSIETTES
Épinards - Organic baby spinach, garlic - 6
Haricots verts - Green beans, sautéed with shallots -6
Gratin de Macaroni - Macaroni gratin, Gruyère & Emmental - 9
Champignons - Sautéed woodland mushrooms, garlic & parsley- - 7
Pommes Frites - 5
Oignon Frites - 5
Consuming raw or undercooked meats, eggs, poultry or seafood increase your risk of contracting a foodborne illness.
A gratuity of 20% may be added to parties of 6 or more.