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Take-away Enjoy fine Thai food at home! Select from our menu and order by telephone at 02/512 18 77 or online. To avoid delays, call us if possible before restaurant service starts, in other words before 12:00 or before 19:00. Delivery possible in all 19 Brussels communes for an order amounting 50 euros with an extra charge of 11 euros for the delivery. Warm starters 1 TODMAN PLA 8,00 2 SATE KAI 7,90 3 ROULEAUX DE PRINTEMPS 7,90 4 TRIANGLES D’AMOUR 8,50 5 L’EXTASE DES SIRÈNES 8,00 Deep-fried curry-flavoured fish cakes Small skewers of marinated chicken, with a peanut sauce Thai spring rolls Caramelized chicken in honey, wrapped in a baitoey leaf Grilled squid with lime juice, sweet and sour sauce 6 GRILLADE AU TAMARIN 10,50 Grilled giant prawns, served with a tamarin sauce 18 BOUQUET ROYAL 11,00 Selection of starters Steamed starters 7 CHAUSSONS DE FÉE (MIXED) 8,00 Steamed dumplings with meat, squid, prawns and vegetables 16 DIM SUM KUNG 8,50 Steamed dumplings with prawns Yams 11 YAM WOON SEN 9,00 Salad of transparent noodles, prawns, squid, meat and lime 12 PLA KUNG MAKHUA 11,00 13 YAM MANHORA 12,00 14 SOM TAM KHAI THOD 11,50 Prawns salad with lemon gras and makhua Salad of scallops with lime, mint and lemon grass Salad of green papaya and fried chicken 730 YAM TOUA Salad of toua (thaï beans) with prawns and poultry 21 rue de Wynants - 1000 Brussels - 02/512.18.77 - [email protected] 11,50 Take-away Soup 21 WON TON 6,90 25 TOM KHA KAI 8,00 27 TOM YAM KUNG NAM KHON 8,00 28 POE-TAEK 8,50 Soup made with prawns and squid dumplings Soup with chicken, coconut milk and mushrooms Prawn soup with lemon grass, mushrooms and creamy milk Seafood with Thaï basil and lemon grass Vegetarian 100 DIM SUM CHE 7,90 102 TOM YAM PHAK 7,50 103 ROULEAUX DE PRINTEMPS 7,90 Steamed dumplings Soup with vegetables and lemon grass Vegetarian spring roll 105 PRAD CHE KA PAO 12,50 107 GAING PHED PHAK 12,50 Vegetables and tofu with basil Tofu and vegetables with red curry and coconut milk 21 rue de Wynants - 1000 Brussels - 02/512.18.77 - [email protected] Take-away Poultry 30 PRIAW WAN KAI (POULET AIGRE-DOUX) 12,00 31 KAI PHAD KHING 12,00 33 KAI OB WOON SEN 12,00 36 PHAD KA PAO KAI SAB 13,00 37 LAB KAI 12,00 38 GAING KHALI KAI 13,00 39 GAING DAING KAI 13,00 40 GAING KHIAW WAAN KAI 13,00 42 KAING PHED PED YANG (CANARD THAÏ) 14,00 Sweet and sour chicken with vegetables and pineapple Chicken with ginger and mushrooms Finely sliced chicken with transparent noodles and vegetables Finely minced chicken with Ka Pao basil and French beans, thaï style Salad of chicken with lime and a mixture of exotic herbs Chicken with two curries; red and yellow, and coconut milk, potatoes and spring onions - thaï style Chicken with a red curry, coconut milk and bamboo shoot - thaï style Chicken with a green curry, coconut milk and Makhua - thaï style Pieces of duck with a red curry, coconut milk and pineapple 850 PED KA PÃO PRIK THAI DAM 14,50 Duck great with basil and black pepper Meat 46 MOO PHAD METMAMUANG 12,00 50 L’AGNEAU DE PATTANI 14,00 51 NUA PHAD PHAK LOAMMIT 12,50 52 YAM NUA 13,00 54 NUA PHAD PET 13,50 55 BŒUF PANANG 13,50 56 SUA LONG HAI « LE TIGRE QUI PLEURE » 14,90 Crispy pork with cashew nuts, sweet and sour sauce Lamb with matsamane curry, coconutmilk and tamarin juice Finely sliced beef with vegetables Salad of finely sliced beef with lime, mint and chili Beef with thaï basil, kachai roots and makhua Finely sliced beef with panang curry and lemon grass Marinated beef, grilled and sliced and served with a thaï sauce 21 rue de Wynants - 1000 Brussels - 02/512.18.77 - [email protected] Take-away Fish 60 KUNG THOD SOD MAKHAM 13,50 63 HAO MOK PLA 14,50 64 LES TRÉSORS DE PATPONG 14,00 68 PLA CHU CHI 14,50 94 KUNG KHATIEM 14,00 96 KUNG CHU CHI 14,50 Crispy prawns with a tamarind sauce Three souffles of fish and curry, steamed in a banana leaf Tureen of seafood, shell-fish with Thaï basil, kachai and green pepper Crispy sea-bream with a red curry Giant prawns with garlic, green pepper and mun kung Crispy prawns with red curry Side Dishes 80 PHAD THAI 9,00 81 PHAD PHAK 9,00 82 KHAO PHAD MAN KUNG 9,00 84 PHAD THAI KAI 9,00 85 KHAO PHAD KAI 9,00 Sauted noodles with prawns and vegetables Sauted vegetables, Thaï style Sauted rice with prawns and mun kung Sauted noodles with chicken Sauted rice with chicken 21 rue de Wynants - 1000 Brussels - 02/512.18.77 - [email protected] Take-away Desserts Pastries GÂTEAU AU CHOCOLAT AMER 4,50 TACO 5,00 Servi avec une glace au lait d'amande Liserons d'eau et lait de coco dans une feuille de baitoey (Thaï) Ice creams LAIT D'AMANDE GLACE À LA CRÈME BRÛLÉE 4,00 5,00 de chez Wittamer Pastries JASMINE PIE 4,50 DUO MANGO AND PINEAPPLE 5,50 Fruit Ice creams VANILLA ICE CREAM WITH CARAMEL 4,00 THREE CHOCOLATE ICE 4,00 ICE CREAM WITH ALMOND MILK 4,00 SALADE DE FRUITS 4,50 THAI RICE ADDITIONAL 2,20 KROUPOUC (3 L) 4,00 SAUCE ADDITIONAL (250 ML) 6,00 (3 boules) (3 boules) Fruit Extra Soft drinks MAES (33 CL) 2,00 COCA, COCA ZERO (33 CL) 2,00 STILL OF SPARKLING WATER (50 CL) 3,00 SINGHA (33 CL) 4,00 (bière thaï) 21 rue de Wynants - 1000 Brussels - 02/512.18.77 - [email protected] Take-away Aperitif LES LARMES DU TIGRE (25 CL) 5,00 MAI THAI (25 CL) 5,00 Pisang, dry sherry, maracuja Rhum, cointreau, ananas, orange, citron White wines PAYS D'OC 15,00 LOIRE 25,00 Sauvignon Domaine Galetis Sancerre La Châtellenie Joseph Mellot Rosé wines PAYS D'OC 15,00 LANGUEDOC 17,00 LOIRE 25,00 Domaine Galetis Gris Blanc Domaine Gérard Betrand Sancerre La Châtellenie Joseph Mellot Red wines PAYS D'OC 15,00 SUD-OUEST 17,00 LOIRE 25,00 BORDEAUX 35,00 Merlot Domaine Galetis Malbec Villa « La Réserve » Sancerrre La Châtellenie Joseph Mellot Saint Emillion Château Fougeyrat Grand Cru Champagne BRUT DE LOIRE 18,00 DRAPPIER CARTE DOR 40,00 La Petite Bulle 21 rue de Wynants - 1000 Brussels - 02/512.18.77 - [email protected]
