LES APERITIFS - Bistro Campagne

LES APERITIFS
Kir – Gabriel Boudier Crème de Cassis, Domaine Trouillet White Burgundy
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Kir Royal – Gabriel Boudier Crème de Cassis, Lambert de Seyssel Petit Royal Brut
12
Château de Montifaud Pineau des Charentes NV- A fortified wine made from a blend of
lightly fermented Grape must and Cognac eau-de-vie
8
Dolin Vermouth de Chambéry – Blanc, Rouge, or Dry – served neat or on the rocks
6
Byrrh Grand Quinquina – A refreshing balance of fruit and spice
Lillet – Blanc or Rouge - served neat or on the rocks with orange slice
6
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Suze Gentiane Liqueur – Complex & highly aromatic with notes of bittersweet herbs and accents of
vanilla, candied orange and spice
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Campari - Classic Italian aperitif of herbs, spices and fruit peels lead by bitter orange
8
Aperol - Italian bitter liqueur infused with orange, gentian, cinchona, rhubarb and herbs
6
LES COCKTAILS CLASSIQUES - $12
Aviation – North Shore Gin #6, Rothman & Winter Crème de Violette, Luxardo Maraschino liqueur, Lemon juice
Martinez – Ransom Old Tom Gin, Dolin Sweet Vermouth, Luxardo Maraschino liqueur, Angostura Bitter
French Manhattan – Old Weller 107 Bourbon, Grand Marnier, Dolin Sweet Vermouth, House Aromatic Bitters
Boulevardier – Journeyman Featherbone Bourbon, Campari, Byrrh Grand Quinquina, Sour Cherry Bitters
LES COCKTAILS MODERNES - $12
Savoyard – Deaths Door Gin, Dolin Vermouth Blanc, Genepy des Alpes, Lime juice, House Gooseberry Bitters
New – Prairie Organic Vodka, St. Germain, Koval Ginger Liqueur, Grapefruit juice, Fee Bros Grapefruit Bitters
Nuovelle Pêche - Letherbee Gin, Rothman & Winter Orchard Apricot, Suze Gentian Liqueur, Lemon juice,
House Made Peach Shrub
Care Away – Koval Oat Whiskey, North Shore Aquavit, Koval Caraway Liqueur, Ineeka Ma Chai Tea Syrup, Fee Bros.
Whiskey Barrel Bitters
Bed & Breakfast – Bulleit Bourbon, Benedictine, brown sugar syrup, House Coffee Bitters
ABSINTHES ET PASTIS
Pernod – The classic pastis from France, containing coriander, star anise and mint
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Ricard - Marseilles answer to Pernod. Best served with water and ice
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Tenneyson Absinthe Royale - A Swiss style “La Bleue” offering inviting aromas of fennel & juniper
backed by a rich anise note
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North Shore “Sirène” Absinthe Verte - Rich & complex, using the traditional trinity of absinthe
ingredients along with a blend of additional herbs and spices
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