Too much of anything is bad but too much champainge is just right
Transcription
Too much of anything is bad but too much champainge is just right
DRYCK / BEVERAGES ”FRIHET UNDER ANSVAR” Too much of anything is bad but too much champainge is just right // Mark Twain Regelverket på biodynamiskt vin är något striktare än vid ekologisk *****Biodynamiskt odling och bygger även på en mer omfattande filosofi. Man jobbar också med gårdens ”egna” resurser för att ex. gödsla och bekämpa ohyra m.m **** Bio / ej cert. ***Ekologiskt ** * Eko / ej cert. viticulture raisonnée Jobbar med Biodynamiska metoder, men är ej certifierade. Odling sker utan kemiska bekämpningsmedel, konstgödsel eller med genetiskt modifierade organismer (GMO). Antalet tillsatser och processhjälpmedel är också färre än vid konventionell tillverkning. Jobbar med ekologiska metoder, men är ej certifierade. ”Ansvarsfullt jordbruk”. Jobbar med moderna metoder på ett rimligt vis, och använder så lite kemikalier och tillsatser som ”möjligt”. Jobbar även ibland med mer miljövänliga transporter, förpackningar och ”klimatkompenserar”. COCKTAILS 5 CL / 148 JUST MY TEA Gin, Peach, Lemon, Jasmin, Soda DOSSLING Gin, Apricot, Green Chatreause, Lime, Mynth ROCK & RHUM JM VSOP, Rock Candy, Bitters GARULA Brastaad, Ancho Reyes, Grape Fruit, Chokolatbitters, Lemon FRUIT PUNCH Carpano Classico, Lemon, Lime, Tonic WINSTON Arette Blanco, Lemon, Raspberry, Passion WHITE NEGRONI Gin, Cocchi Americano, Ciane ROSE CHAMPAGNE COCKTAIL Belsazar Rose Vermouth, Lime, Sugar, Champagne CORPSE REVIVER no 3 Gin, Punsch, Cocchi Americano, Lemon CHAMPAGNE NV Palmér & Co, Brut Rèserve, Rimes __________________________________630 / 1260 NV Palmér & Co, Brut Rosé Rèserve, Rimes_____________________________________ 850 NV Palmér & Co, Blanc du Blanc, Rimes________________________________1050 / 2100 NV Palmér & Co, Amazone, Rimes___________________________________________ 1295 NV Jacquart, Brut Mosaïque, Rimes_____________________________________800 / 1600 NV Jacquart, Brut Rosé, Rimes______________________________________________ 800 2004 Jacquart, Brut BdB, Rimes_______________________________________________ 950 * NV Michel Arnould & Fils, Grand Cru, Brut, Verzenay__________________________ 1100 * NV Michel Arnould & Fils, Grand Cru, Extra Brut, Verzenay_____________________ 1350 NV Perrier Jouët, Grand Brut, Épernay______________________________________ 1350 * NV Cheurlin Noellat, Cuvee Coeur de Famille, Bar sur Sein________________________ 1250 * NV Gyu Charlemange, Grand Cru, BdB, Mesnil sur Oger__________________________ 1150 NV Taittinger, Preludé Brut________________________________________________ 1350 NV Taittinger, Brut Prestige Rosé____________________________________________ 1600 NV Taittinger, Sec Nocturne _______________________________________________ 1200 NV Ruinart, Brut________________________________________________________ 1300 2004 Pol Roger, Brut Extra Cuveé de Rèserve____________________________________ 1700 2004 Moët & Chandon, Dom Pérignon, Brut____________________________________ 2790 **** 2006 Louis Roederer, Cristal, Brut___________________________________________ 3800 Come quickly, Im tasting the stars! // Dom Perignon At the moment he discoverd Champainge *****Biodynamiskt ** Eko / ej cert. **** Bio / ej cert. * viticulture raisonnée ***Ekologiskt VIN PÅ GLAS / WINE BY GLASS CHAMPAGNE NV Palmér & Co, Brut Rèserve, Reims__________________________ 105 / 630 / 1260 NV Jacquart, Brut Mosaïque, Rimes_____________________________ 135 / 800 / 1600 NV Palmér & Co, Brut Rosé Rèserve, Rimes_____________________________ 135 / 850 VITT / WHITE 2013 Gérard Tremblay, Chablis permier cru Montmain, Bourgogne_____________ 130 / 500 2014 Chavy-Choet, Les Femelottes, Bourgogne____________________________ 150 / 610_ * 2015 Eric Louis, Sancerre, Loire _______________________________________ 165 / 660_ *** 2014 Marigny-Neuf, Sauvignon Blanc, Val De Loire_________________________ 105 / 420 *** 2014 Dreissigacker, Riesling Trocken, Rheinhessen_________________________ 110 / 450 *2014 Markus Molitor, Haus Klosterberg Riesling Trocken, Mosel-Saar Ruwer____ 140 / 1680 **** 2014 Paul Blanc, Sylvaner, Alcace______________________________________ 140 / 580 2013 La Bohéme, Act Three Pinot Gris and Friends, Yarra Valley, AUS_______________ 125 / 490 2012De Bortoli, Estate grown Chardonnay, Yarra Valley, AUS__________________135 / 540 RÖTT / RED ** 2010 **** 2013 2010 *** 2014 ***2013 2012 Baumard, Logis de la Giraudière, Anjou, Loire____________________________ 125 / 490 Bellene, Maison Dieu, Vielles Vignes, Bourgogne___________________________ 155 / 630 Dourthe, Château Pey La Tour, Bordeaux_____________________________ 135 / 540 La Bastide, Saint Dominique, Côtes du Rhône, Rhône____________________ 105 / 420 Domaine Des 2 Ânes, Fontanilles, Corbières, Languedoc-Roussillon__________ 145 / 590 De Bortoli, Estate Grown Pinot Noir, Yarra Valley, AUS___________________ 135 / 540 On cannot,think well sleep well,love well If one has not dined well VITT / WHITE FRANKRIKE / FRANCE ***** 2012 **** 2014 2013 * 2014 * 2013 2012 2015 ***** 2014 ***** 2014 2014 *** ** 2014 **** 2014 Marcel Deiss, Riesling, Alsace_____________________________________________ Paul Blanc, Sylvaner, Alcace______________________________________________ Gérard Tremblay, Chablis premier cru Montmain, Bourgogne_____________________ Chavy-Choet, Les Femelottes, Bourgogne_____________________________________ Michel Mallard, Chardonnay, Bourgogne____________________________________ Louis Jadot, Pouilly-Fuissé, Bourgogne ______________________________________ Eric Louis, Sancerre, Loire _______________________________________________ Vincent Guadry, Sancerre, Loir___________________________________________ Henri Bourgeois, En Travertin, Pouilly-Fumé, Loire____________________________ Marigny-Neuf, Sauvignon Blanc, Val De Loire_________________________________ Sebastien Brunet, Renaissance, Vouvray, Loire_______________________________ Matassa, Cuveé Marguerite, Roussillon_______________________________________ 790 580 500 610 720 940 680 740 730_ 420 675 720 TYSKLAND / GERMANY *** 2014 Dreissigacker, Riesling Trocken, Rheinhessen_________________________________ 450 * 2014 Markus Molitor, Haus Klosterberg Riesling Trocken, Mosel-Saar Ruwer_______ 140 / 1680 * NV Thomas Schmitt, Riesling , Mosel Vally_____________________________________ 520 SPANIEN / SPAIN **2013 Suertes del Marqués, Trenzado, Teneriffa_____________________________________ 680 *****2013 Terra De Cuques, Priorat, Catalonien_________________________________________ 990 ÖVRIGA / THE REST 2013 2012 2011 2013 La Bohéme, Act Three Pinot Gris and Friends, Yarra Valley, AUS______________________ De Bortoli, Estate grown Chardonnay, Dixons Creek Vineyards, Yarra Valley, AUS_________ Cloudy Bay, Sauvignon Blanc, Marlborough, NZ___________________________________ Jurtschitsch, J Grüner Veltliner, Kamptal ______________________________________ 490_ 540__ 890 650 ROSE 2015 2015 NA 2015 Badet Clemant, Les Petites Jamelles Rosé, Langedoc Russillon___________ 105 / 420 / 860 Domain Triennes, Rosé VdP du Var, Provance______________________________115 / 460 Castel Rubine, Rosé, Côtes de Provance________________________________________ 480 Dreissigacker, Rosé Pinot & co, Rheinhessen_________________________ 110 / 450 / 930 RÖTT / RED FRANKRIKE / FRANCE Sébastien Bobinet, PIAK!, Saumur-Champigny , Loire_______________________ 650 ** 2013 Vincent Gaudry, Le Tournbride, Sancerre Rouge, Loire______________________ 820 ***** 2014 ** 2010Baumard, Logis de la Giraudière, Anjou, Loire______________________________ 490 **** 2013Bellene, Maison Dieu, Vielles Vignes, Bourgogne_____________________________ 630 ****2013 Stéphane-Aviron, Beaujolais Villages, _________________________________ 450 **** 2013Stéphane-Aviron, Fleurie Beaujolais, ___________________________________610 **** 2015 **** 2011 Denny Baldin, Erotika, Fleurie Beaujolais________________________________ 790 Lillian Bauchet, Les Chemins de Tracaerse ´12, Beaujolais____________________ 590 2011 Domain Robert Chevillon,Nuits Saint Gorges 1 cru, Vaucrains______________ 2100 2013 Domain Robert Chevillon,Nuits Saint Gorges 1 cru, Cailles_________________ 1800 2013 Domain Robert Chevillon,Nuits Saint Gorges 1 cru, Vielles Vinges____________ 1450 ** 2008 Château d’Arlay, Rouge, Cotes du Jura_________________________________ 625 2010Dourthe, Château Pey La Tour, Bordeaux_________________________________ 540 2010 Château Gaudin, Pauillac, Bordeaux___________________________________ 920 2012 Domaine du Colombier, Crozes-Hermitage, Rhône________________________ 950 Domaine Dauvergne Ranvier, Côtes du Rhôn de Natura, Rhône_____________ 430 *** 2014 La Bastide Saint Dominique, Côtes du Rhône__________________________ 420 *** 2014 La Bastide Saint Dominique, Châteauneuf-du-Pape, Rhône__________________ 860 ** 2013 ***** 2014 Mas de Libian, Khayyâm, Côtes du Rhône_____________________________ 600 2011 Domaine Saint Gayan, Gigondas, Rhône_______________________________ 750 **** 2013 Domain Clavel, Le Marteau, Coteaux du Languedoc____________________________________ 630 2013 Domain Des 2 Ânes, Fontanilles, Corbières, Languedoc-Roussillon______________ 590 *** Rött vin passar bäst till mörka kläder // Den drunkne ITALIEN / ITALY **2011Trinchero, Terra Del Noce, Barbera D’Asti Superiore, Piemonte ____________________ 620 ** ** **** 2011 Roberto Voerzio, Vigneti Cerreto, Barbera D’Alba , Piemonte ___________________ 1200 2012 Roberto Voerzio, Langhe, Nebbiolo, Piemonte_____________________________ 1150 2011 Campo Reale, Ripasso, Valpolicella Classico Superiore, Veneto _____________________510 2012 Ca’ Orologio, Calaóne, Colli Euganei, Veneto_________________________________ 750 **** 2013Fonterenza, Rosso di Montalcino, Toscana__________________________________ 820 2013Ornellaia, Le Volte dell Ornellaia, Toscana___________________________________ 650 2013Ornellaia, Le Serre Nuove,Bolgheri, Toscana_________________________________ 950 ** 2009 Poggiotondo, Chianti Riserva, Toscana____________________________________ 800 ** 2014 Occhipinti, SP68, Sicilien______________________________________________ 660 * 2012 Tenuta Benanti, Nerello Mascalese, Sicilien________________________________ 720 TYSKLAND / GERMANY 2012Schneider, Black Print, Pfaltz___________________________________________ 650 2012Schneider, Ursprung, Pfaltz____________________________________________ 575 SPANIEN / SPAIN ** **** ***** 2013 2011 2011 2014 Josep Grau Viticultor, Dosterras, Montsant_____________________________ Pagos de Los Capellanes, Tinto Crianza, Ribera del Duer___________________ Vins Toni Gelabert, Fangos Negre, Plà i Llevant, Mallorca___________________ Daniel Gomez Jimenez-Landi,Las Uvas de la Ira, Mentrina________________ 990 950 590 750 U.S.A 2012 2010 2012 2013 2010 Lucas & Lewellen, Cabernet Sauvignon, Santa Barbara County_____________________590 Dry Creek Vineyard, Meritage, Sonoma County________________________________790 Dry Creek Vineyard, Zinfandel, Sonoma County_______________________________520 Calera, Pinot Noir, Central Coast___________________________________________830 Brutocao, Quadriga, Mendocino______________________________________________950 ÖVRIGA / THE REST 2005 2008 2012 2011 O Fournier, Alfa Crux, Uco Valley, Mendoza, ARG_______________________________1100 Melba Lucia, Yarra Valley, AUS_____________________________________________620 De Bortoli, Estate Grown Pinot Noir, Yarra Valley, AUS____________________________540_ Cloudy Bay, Pinot Noir, Marlborough, NZ_______________________________________890 En flicka och ett gott glas vin avhjälper all nöd. Den som inte dricker eller kysser han är död // Johann Wlofgang von Goethe ÖL PÅ FAT / DRAUGHT BEER Carlsberg Export, Lager __________________________________________________________ Carlsberg Hof ”Mellanöl”__________________________________________________________ Staropramen, Pilsner 50 cl_________________________________________________________ Brooklyn, East India Pale Ale____________________________________________________ Brooklyn, Lager__________________________________________________________________ Carnegie, Amber Ale______________________________________________________________ Carnegie, Kellerbier_______________________________________________________________ Carnegie, J.A.C.K, IPA____________________________________________________________ Hoegaarden, Wiesbier __________________________________________________________ 64 58 82 74 68 84 84 84 68 ÖL OCH CIDER PÅ FLASKA / BEER & CIDER ON BOTTLES AMA Bionda, Belgian Pale Ale_______________________________________________________ 75 Bedarö Bitter___________________________________________________________________ 82 Carlsberg Export Magnum, 3 liter, Lager ________________________________________ 450 Dugges, Organic Kellerbier, 5,2 Lager______________________________________________ 69 ** Dugges, All the way, 4,2 Sessin IPA__________________________________________________ 69 Dugges, Troppic Thunder, 4,5 Sour fruit Ale__________________________________________ 74 Kronenbourg 1664, Lager________________________________________________________ 62 Jämtlands, IPA__________________________________________________________________ 78_ Mikkeller, Drink’in The Sun, 0,3 American Weat______________________________________ 45 Nausta, Brown ale, 6____________________________________________________________ 78 Nausta, Stout, 6,5_______________________________________________________________ 82 Nausta, Randy the Beer, IPA 6,5__________________________________________________ 78 Peter Pale and Mary, Glutenfri American Pale_________________________________________ 72 Stockholm Brewing CO, Saison d’etre, Lager_______________________________________ 78 *** Williamsbrobrew, Ginger, 3,5 Ginger Beer____________________________________________ 58 Williamsbrobrew, Paradigram Shift, 6,2 Amber Ale__________________________________ 78 Sommersby Päron, Cider_________________________________________________________ 68 Christian Drouin, Cidre Brut__________________________________________________72 / 265 AVEC / HEART WARMES _ CALVADOS CL. Boulard, Grand Solage_______________________________________________________________________________ 23 Boulard, XO______________________________________________________________________________34 Busnel, Réserve Prestige_____________________________________________________________________38 Coeur de Lion, Hors d’Age__________________________________________________________________36 Lecompte, 5 yo___________________________________________________________________________28 Lecompte, 12 yo__________________________________________________________________________36 COGNAC / BRANDY Braastad, XO_____________________________________________________________________________28 Bache Gabrielsen, XO_____________________________________________________________________26 Delamain, Pale & Dry______________________________________________________________________36 Delamain, Vesper_________________________________________________________________________46 Grönstedts, XO___________________________________________________________________________30 Grönstedts, Extra_________________________________________________________________________34 Hennessy, XO____________________________________________________________________________56 Martell, VS______________________________________________________________________________22 Rémy Martin, VSOP_______________________________________________________________________30 Renault, Carte Noire XO_____________________________________________________________________40 Martell, Cordon Bleu XO_____________________________________________________________________48 Torres, 10 yo,_____________________________________________________________________________23 Carlos, Primero___________________________________________________________________________30 Jaime, Primero 30 yo_______________________________________________________________________48 GRAPPA / OTHER DISTILLATES Fattoria Di Cavalcaselle __________________________________________________________________23 Masi, Grappa Mezzanella di Recioto ____________________________________________________________30 Musella, Grappa di Amarone_________________________________________________________________32 Sarpa di Poli, Grappa Barrique_______________________________________________________________28 Joseph Cartron, Poire Williams______________________________________________________________28 Joseph Cartron, Vieile Prune_______________________________________________________________28 Roslags, Äppelbrandy______________________________________________________________________32 Romate, Solera Reserva_____________________________________________________________________22 WHISKY / WHISKEY BLENDED CL. Famouse Grouse_____________________________________________________________________________________________ 22 SINGLE MALT Ardbeg, 10 yo, Islay_____________________________________________________________________________________________ 28 Ardbeg, Uigeadail, Islay_________________________________________________________________________________________ 38 Dalmore, 15 yo, Highland_______________________________________________________________________________________ 34 Glenlivet, 12 yo, Speyside______________________________________________________________________________________ 28 Glenlivet, 18 yo, Speyside______________________________________________________________________________________ 42 Glenmorangie, The Original 10 yo, Highland____________________________________________________________________ 28 Glenmorangie, Signet, Highland_______________________________________________________________________________ 62 Highland Park, 21 yo, Islands_________________________________________________________________________________ 62 Laphroaig, 10 yo, Islay_________________________________________________________________________________________ 28 Lagavulin, 16 yo, Islay_________________________________________________________________________________________ 32 IRISH Jameson______________________________________________________________________________________________________ 23 Jameson, 18 yo________________________________________________________________________________________________ 42 The Tyrconnell, Single Malt 12 yo_____________________________________________________________________________ 28 BOURBON & RYE Four Roses, Small Barrel______________________________________________________________________________________ 26 Knob Creek___________________________________________________________________________________________________ 32 High West, Campfire___________________________________________________________________________________________ 36 High West, Rye________________________________________________________________________________________________ 32 Makers Mark_________________________________________________________________________________________________ 26 Woodford, Reserve___________________________________________________________________________________________ 28 Bulleit, Rye____________________________________________________________________________________________________ 32 Hudson, Manhattan Rye________________________________________________________________________________________ 52 ROM CL. Appleton Estate, 12 yo_____________________________________________________________________________ 32 Appleton Estate, 21 yo____________________________________________________________________48 J.M, V.S.O.P_______________________________________________________________________________32 J.M, X.O_________________________________________________________________________________39 Compaigies des Indies, Jamaica 5 yo_________________________________________________________28 Diplomatico, Single Vintage 2001_____________________________________________________________68 Havana, 7 yo_____________________________________________________________________________28 Optimus, 12yo____________________________________________________________________________36 Plantation, 20th Aniversery _________________________________________________________________36 Pusser’s, British Navy Rum__________________________________________________________________24 Santa Teresa, 1796 Ron Antiguo de Solera______________________________________________________34 Jamaican Pot Still, Rum Nation_____________________________________________________________28 TEQUILA / MESCAL José Cuervo, Extra Añejo, Reserva De la Familia__________________________________________________54 Tapatio, Represado________________________________________________________________________25 1800, Añejo______________________________________________________________________________34 Bruxo, Mezcal no. 1 Espadin__________________________________________________________________26 Bruxo, Penchuga__________________________________________________________________________32 BITTER Amaro Averna__________________________________________________________________________23 Amaro Monetenegro_____________________________________________________________________23 Amaro Nonino___________________________________________________________________________23 Gammel Dansk__________________________________________________________________________23 Fernet-Branca___________________________________________________________________________23 Fernet-Branca Menta____________________________________________________________________23 PASTIS & ABSINTHE Henri Bardouin__________________________________________________________________________23 Ricard _________________________________________________________________________________23 Tabu, Absinthe______________________________________________________________________________________ 42 Pernod, Absinthe__________________________________________________________________________ 31 LIQUEUR CL. Baileys, Irish Cream________________________________________________________________________ 21 Carlshamns, Flaggpunsch___________________________________________________________________20 Chambord_______________________________________________________________________________ 21 Disaronno, Amaretto____________________________________________________________________23 Bénédictine, D.O.M________________________________________________________________________ 21 Drambuie_______________________________________________________________________________ 21 Grand Marnier__________________________________________________________________________ 21 Limoncello______________________________________________________________________________23 Strega _________________________________________________________________________________23 Sambuca________________________________________________________________________________23 Cointreau_______________________________________________________________________________23 AQUAVIT Aalborgs Jubileum______________________________________________________________________ 21 Aalborgs Taffel__________________________________________________________________________ 21 Snälleröds Besk_________________________________________________________________________ 21 Piratens Besk ___________________________________________________________________________ 21 Årsta Brännvin_________________________________________________________________________ 21 O.P. Anderson___________________________________________________________________________ 21 Rånäs Brännvin_________________________________________________________________________ 21 Loitens Aquavit_________________________________________________________________________ 21 Herrgårds Aquavit_______________________________________________________________________ 21 Gammal Norrlands Akvavit______________________________________________________________ 21 Linie Aquavit____________________________________________________________________________ 21 Haga Sommar-Snaps, Citronmellis & Trädgårdsmynta____________________________________________ 21 Roslags Sailing Havtorn__________________________________________________________________ 21 Östgöta Sädesbrännvin__________________________________________________________________ 21 SÖTT & STARK VIN / SWEET & FORTIFIED WINE 2013 Brännlands, Iscider,Vännäs By, SE__________________________________________________ 125 / 695 NV Château d’Arlay, Macvin Rouge, Jura, FRA___________________________________________ 115 / 640 2007 Château Tirecul La Gravière, Les Pins, Monbazillac, FRA_____________________________ 95 / 560 2011 Domaine Cauhapé, Symphonie de November, Juracon,FRA_____________________________ 105 / 580 2009 De Bortooli, Vat 5, Riverina, AUS_____________________________________________________ 88 / 480 NV Smith Wood, Tawny port 10 yo, Alto Douro, Portugal____________________________________________ 75 2010Taylor’s, Late Bottled Vintage , Douro, Portugal____________________________________________________ 88 AFTER DINNER DRINKS SWEET & STIFF Reposado Tequila, Heering Coffee, Agave Syrup, Cinnamon, Cream COFFE ALEX Rhum, Branca Menta, Coffee, Sugar, Cream DULCE DE LECHE Brandy, Chocolate, Absinthe, Condensed Milk 148 ALKOHOLFRITT / NON ALCOHOLICS MOUSERANDE NA Richard Juhlin, Blanc de Blanc_______________________________________________55 / 350 VITT / WHITE NA Jacob’s Creek, Unvined Riesling_______________________________________________65 / 260 RÖTT / RED NA Jacob’s Creek, Unvined Shiraz________________________________________________65 / 260 ÖL, CIDER OCH ANNAT / BEER, CIDERAND OTHERS Mikkeller, Drink’in The Sun 0,3 American Weat_____________________________________________55 - Ramlösa, sparkling water____________________________________________________________ 35 - Bundaberg, Gingerbeer______________________________________________________________55 - Rose lemonad, Fentimans____________________________________________________________55 - Rosemary lemonad,Storstad Lemonad__________________________________________________52 -Fruit punsh, Storstads egna blend______________________________________________________52 -Läsk, Pepsi, Zingo & 7up_________________________________________________________________________________ 35 KAFFE & TE / COFFEE & TEA Press kaffe, färsk malda bönor just för dig_________________________________________________32 Sencha, Green tea, eko, China___________________________________________________________32 Sir James,mild black tea with bergamot___________________________________________________32 Studio 54, sented black tea with champange and dried flowers__________________________________32 Citronverbena, ört the smakandes av limeblad & citron______________________________________32 Jasminblommor, som det är eller varför inte smaksätta senchan_______________________________32 Kammomill te, rena blommmor av kammoll_______________________________________________32