uproduct specifications

SP-51Z51130
SPECIFICATIONS SHEET
Organic Cranberry-Blueberry-Apple Juice
Product#51Z51130
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Product Description
The organic cranberry-blueberry-apple juice is obtained by extraction from sound, mature cranberries (Vaccinium Macrocarpon),
and wild blueberries (Vaccinium Angustifolium). Then the juices are mixed together and apple juice is added. The juice is then
pasteurized. The process is in compliance with the standards of the law on food and Canadian and American drugs as well as with
the good practices of manufacturing (21 CFR § 110).
Ingredients
Organic cranberry juice, organic blueberry juice, organic apple juice made from concentrate (water, organic apple juice
concentrate)
Physical/Chemical specifications
Tolerance
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Method
Typical flavour without off flavour or odor
Typical cranberry red
Dark red liquid
None
9.5 to 10.5
2.7 to 3.2
Flavour and odor
Color
Appearance
Foreign material
Brix
pH
Sensorial evaluation
Visual evaluation
Visual evaluation
Direct count
Refractometer at 20°C
pH-meter
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Microbiological specifications
Tolerance
< 5 CFU/g
< 5 CFU/g
< 10 CFU/g
Total plate count
Yeast and mold
Coliforms
Method
Acidified PDA, 5 days, 22-25 C
Acidified PDA, 5 days, 22-25 C
Petrifilm 3M, 24 hours, 35 C
Nutrition Facts
Per 250 ml (1 cup)
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Amount
% Daily Value
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Calories 100
Fat 0 g
_
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0%
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Saturated 0 g
+ Trans 0 g
Cholesterol 0 mg
Sodium 10 mg
Carbohydrate 24 g
Fibre 0 g
Sugars 22 g
Protein 0.3 g
_
0%
0%
1%
8%
0%
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Vitamin A
0%
Calcium
2%
* Unrounded data
Vitamin C
Iron
_
2%
4%
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Certification and specificities
Organic, Kosher, no GMO and no food intolerant ingredient
0B
Packaging / Labelling
The product is poured in a plastic bottle, which is approved for direct contact with food, inside a corrugated box. The label mentions
the following information: product name, product code, ingredients, net weight, best before date, Kosher and Organic logos,
manufacturer address and country of origin.
Net quantity: 6 x 950 ml
Expected shelf life / Storage conditions
One year minimum (not opened), 2 months once opened and refrigerated. Refrigerated after opening.
Émis le 1er août 2011
Fruit d’Or inc., 604, St-Louis Ouest, Notre-Dame de Lourdes (Québec) Canada G0S 1T0
Tel. : 819.385.1058 – Fax : 819.385.1059 – [email protected] – www.fruit-dor.ca
SP-51Z51130
SPÉCIFICATIONS DE PRODUIT
Jus de canneberge, bleuet et pomme biologiques
Produit#51Z51130
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Description du produit
Le jus de canneberge-bleuet-pomme biologique est obtenu par extraction à partir de canneberges (Vaccinium Macrocarpon)
matures et saines, bleuets (Vaccinium Angustifolium), et de cerises (Prunus Cerasus). Les jus sont ensuite mélangés ensemble et
jus concentré de jus de pomme est ajouté. Le jus est ensuite pasteurisé. Le processus se conforme aux normes de la loi sur les
aliments et drogues canadienne et américaine ainsi qu’aux bonnes pratiques de fabrication (21 CFR § 110).
Ingrédients
Jus de canneberge biologique, jus de bleuet biologique, jus de pomme fait de concentré biologique (eau, jus de pomme biologique)
Spécifications
physiques/chimiques
Tolérance
Méthode
Saveur et Odeur
Couleur
Apparence
Matière étrangère
Brix
pH
Saveur typique sans mauvaise saveur et odeur
Rouge typique de la canneberge
Liquide rouge foncé
Aucune
9.5 à 10.5
2.7 à 3.2
Évaluation sensorielle
Évaluation visuelle
Évaluation visuelle
Compte direct
Réfractomètre à 20°C
pH-mètre
U
Spécifications microbiologiques
Tolérance
< 5 UFC/g
< 5 UFC/g
< 10 UFC/g
Compte total
Levures et moisissures
Coliformes
Méthode
PDA acidifié, 5 jours, 22-25 C
PDA acidifié, 5 jours, 22-25 C
Petrifilm 3M, 24 heures, 35 C
Valeur nutritive
Par 250 ml (1 tasse)
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Teneur
% valeur quotidienne
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Calories 100
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Lipides 0 g
0%
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Saturés 0 g
+ Trans 0 g
Cholestérol 0 mg
Sodium 10 mg
Glucides 24 g
Fibre 0 g
Sucres 22 g
Protéines 0.3 g
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0%
0%
1%
8%
0%
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Vitamine A
0%
Calcium
2%
* Données non arrondies
Vitamine C
Fer
_
2%
4%
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Certification et spécificités
Biologique, Kasher, sans OGM, sans irradiation et sans ingrédient allergène
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Emballage/ Étiquetage
Le produit est versé dans une bouteille de plastique, acceptée pour contact direct avec les aliments, dans une boîte de carton.
L’étiquette mentionne les informations suivantes : nom et code de produit, ingrédients, poids net, date de meilleur avant, logos Kasher
et biologiques, coordonnées du fabricant, pays d’origine.
Quantité nette: 6 x 950 ml
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Durée de vie / Conditions d’entreposage
Minimum de un an, 2 mois une fois ouvert et réfrigéré. Réfrigérer après l’ouverture.
Émis le 1er août 2011
Fruit d’Or inc., 604, St-Louis Ouest, Notre-Dame de Lourdes (Québec) Canada G0S 1T0
Tel. : 819.385.1058 – Fax : 819.385.1059 – [email protected] – www.fruit-dor.ca