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Transcription

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PUNCH
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SHADY BLONDE
8/28 COCONUT MILK PUNCH
8/28
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VELVET ACE
10/36 RED DRAGON
8/28
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SAKE
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SHO CHIKU BAI TAKARA NIGORI, 375 ML
4 14
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YUHO "ETERNAL EMBERS", JUNMAI, 720 ML
8 68
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RIHAKU "DREAMY CLOUDS", TOKUBETSU JUNMAI NIGORI, 300 ML
32
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KONTEKI "TEARS OF DAWN", DAIGINJO, 300 ML
36
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WAKATAKE "DEMON SLAYER", JUNMAI DAIGINJO, 300 ML
45
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KANBARA "BRIDE OF THE FOX", JUNMAI GINJO, 720 ML
70
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******
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BEER
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5
8
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5
9
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5
5
DRAFT ***********************
5
7
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5
8
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6
8
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Over
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Sparkling Wine, Lillet Blanc,
Grapefruit & Thyme
NigoriSake,Coconut Milk,
Cinnamon Syrup, Orange Bitters
Falernum, Bonal, Cocchi
Vermouth, Perrier, Luxardo
Cherries, Star Anise, Black
Walnut Bitters
Beet Infused Sake, Orange
Sherry, Falernum, Muddled
Jalapenos, Ginger Brew,
Lime & Garden Thai Basil
Gl. Btl.
Unfiltered, Coconut, Horchata, Candied Pineapple
Clean, Golden Raisins, Wheat, Honeydew Melon
Unfiltered, Candied Apple, Cantaloupe, Hibiscus
Asian Pear, Banana, Lemongrass, Rounded Finish
Red Plum, Apple Blossoms, White Pepper
Candied Cashews, Pistachio, Bruléed Peaches
Sapporo Light Austin Eastciders Pineapple
ABW Peacemaker, Pale Ale ABW Fire Eagle IPA
Tiger Lager Tallboy Blue Owl Brewing Selections
Live Oak Hefeweizen
Unibroue La Fin du Monde Hitachino Nest Selections Kronenbourg Dogfish Head Namaste
Adelberts Naked Nun
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WINE
Gl. Btl.
Sparkling –
Côté Mas, Crémant de Limoux Brut, Languedoc
Pierre Sparr Brut Rosé , Crémant d'Alsace
Francois Bedel Vin Secret Brut, Champagne
White –
Blanc 32, White Blend, Côtes de Gascogne
Cinquante-Cinq, Viognier, Languedoc
Domaine de l'Ecu, Muscadet-Sèvre et Maine
Domaine Paul Buisse, Sauvignon Blanc, Touraine
Domaine des Aubuisières Vouvray, Chenin, Loire
Maison L'Envoyé, Chardonnay, Bourgogne
Claude Riffault, Sauvignon Blanc, Sancerre
Domaine Gérard Duplessis, Chardonnay, Chablis
10 36
12 44
82
7
8 10
10
12
13
Rosé –
Domaines Ott By. Ott, Côtes de Provence
24
28
36
36
44
48
55
62
12 44
Red –
La Voûte Saint-Vincent,Morgon,Beaujolais
Eric Texier, Grenache Blend, Côtes du Rhône
Tronquoy De Saint-Anne, Saint-Estèphe, Bordeaux
Clos Siguier Les Camille Vieilles Vignes, Malbec, Cahors Albert Bichot Secret de Famille, Pinot Noir, Bourgogne
Michel Sarrazin et Fils, Pinot Noir, Maranges
Bosquet des Papes, Grenache Blend, Châteauneuf du Pape 9
11
12
13
13
32
40
44
48
48
66
72
Apéritif & Dessert–
Lillet
Lillet Rose
Pineau Francois Blanc
7
7
7
Carmes de Rieussec,
Sauternes
M. Chapoutier, Banyuls
9/40
10/54
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BONBONS
CHOCOLATE CARAMEL TART
8
Chiffon Cake, Caramel,
Chocolate Feuilletine Crunch,
Toasted Miso Ice Cream
CRÈME BRULÉE
PINEAPPLE BREAD PUDDING
8
Roasted Pineapple and Vanilla
Anglaise, Candied Cashews,
Yuzu Ice Cream
8
Vietnamese Coffee, Demara
Sugar, Whipped Cream
MATCHA SWISS ROLL
8
Matcha Cake, Ginger
Buttercream, Meringue, Ginger
Cookie, Mandarin Supremes
À la Carte –
CHOCOLATE BOUCHON 3
CANELÉ 3
DAILY MACARON
2.5
ÉCLAIR3
KOUIGN AMANN
FINANCIER BEIGNETS & JAM
CREAM PUFF
Nutella, Classic, Pistachio
Coconut, Espresso
4
3
6
2
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ELIZABETH STREET CAFÉ
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