Field Trip Program 2015 -2016 - Alliance Française de Chicago

Transcription

Field Trip Program 2015 -2016 - Alliance Française de Chicago
Field Trip Program 2015 -2016
Your Field Trip at the Alliance Française step by step:
I.
Choose your formula and check our prices:
Field Trips are available from Tuesday to Friday, 9:30AM to 2:30PM.
Le Simple
Atelier Cinéma:
Atelier Cuisine :
10-32 students: $9 /student
10-15 students: $21 /student
33-150 students: $8 /student
16-20 students: $19 /student
Le Double
Atelier Cuisine + Atelier Cinéma:
10-15 students: $25 /student
16-20 students: $23 /student
21-40 students: $21/student
(Two groups of 20 students max. One group in the kitchen,
the other is in the auditorium. Then they switch.)
To ensure student safety, chaperones and teachers must stay with their students at all times and monitor their behavior.
II.
Choose your menu or your movie:
Atelier Cuisine
(Starter for menus: Salade verte & vinaigrette)
Menu 1 :
Quiche Lorraine
+ Pêche Melba
Menu 2 :
Croissant Jambon ou/et Fromage
+ Crêpes Sucrées
Menu 3 :
Tarte à la tomate et moutarde de Dijon
+ Moelleux au chocolat
Menu 4 :
Crêpes Salées
Menu breton
+ Far breton
Menu 5 :
Tarte flambée
Menu alsacien + Tarte aux pommes alsacienne
Menu 6 :
Croque-monsieur
Menu parisien
+ Crumble aux fruits de saison
Welcome to the wonderful world of French cuisine in
our do-it-yourself cooking workshops!
Guided by Alliance Française French culinary instructors,
Véronique, Isabelle & Karine, you will work in small groups
to prepare one of our simple and delicious menus.
Recipes and directions are provided in French and/or in
English. The workshop can be led in either language
according to the students’ level.
Please note:
 Notify us with any dietary restrictions or allergies ahead of
time.
 Remember! Atelier Cuisine is hands-on, so dress
appropriately. Everyone will be “the Chef”!
 Our menus are designed to best use Field Trip time and our
kitchen space. Menus are not subject to modification.
Atelier Cinéma
Title Rating Length
Collection courts métrages
NR
Le Petit Nicolas
NR
Molière
NR
Joyeux Noël*
PG13
Cartouches Gauloises
NR
Les Choristes*
NR
La gloire de mon père
PG
Le château de ma mère
PG
Les émotifs anonymes
NR
Le huitième jour
NR
Panique au village
NR
Serko
NR
Le papillon
NR
La haine*
R
Au revoir les enfants
NR
Cyrano de Bergerac
PG
Le fils de l’épicier
NR
La grande illusion
NR
La chambre des officiers*
PG13
* We have many other choices to choose
do not hesitate to ask.
III.
90mn
87mn
120mn
116mn
90mn
97mn
105mn
98mn
80mn
118mn
75mn
100mn
80mn
96mn
104mn
138mn
96mn
114mn
135mn
from,
We are offering a great collection of films!
These films are a window into French culture. You will find these films
exclusively at the Alliance Française de Chicago.
As we celebrate the 100 year anniversary of WWI, we are starting a
retrospective of French cinema on this important period of French, and
world, history with “La Grande Illusion,” “La chambre des officiers” et
“Joyeux Noël.”
Please:
 Contact us for more information.
 Disclaimer: teachers have occasionally noted elements they found
somewhat controversial due to local tastes. We recommend that
teachers preview films if they have any concerns about content. For
summaries and reviews of these films, see www.imdb.com.
 Call us for additional information.
Understand our policies
1. Space & capacity :
Atelier Cuisine:
Atelier Cinema:
Length: 2 hours (max.)
Length: 2 hours (max. for Le Double)
Min: 10 students
Min: 10 students
Max: 40 students (2 groups of 20 students)
Max: 150 students
Room capacity: 20 seats
Room capacity: 150 seats (auditorium)
Please note: The auditorium and kitchen are wheelchair accessible.
2. Transportation :
a) Transportation and lunch (except for the Atelier Cuisine) are not provided.
b) Schools are responsible for transportation and prompt arrival. The Alliance Française is not responsible for any
delays due to traffic or transportation. Field Trip resources will be available only for the scheduled time and in case
of late arrival, the activities may be cut short. Field Trips must end by 2:30 PM.
3. Deposit & Payment Policy :
a) Atelier cuisine: One adult (18 or older) per 10 students is free. To cover food cost, an extra $10 fee will apply for
each additional adult participating in the Atelier Cuisine.
b) A non-refundable deposit of $100 is due 1 month prior to the date of the Field Trip, or the same day that the Field
Trip is requested if the Field Trip is booked less than a month in advance. Reservations will be confirmed only when
the deposit has been paid. Deposit must be paid in cash, by Visa/MC or check made out to “The Alliance Française
de Chicago”.
c) If a date is changed less than a month prior to the date scheduled, the confirmation will be effective once the
deposit has been paid. A receipt (electronic & paper) will be issued for the deposit, as well as for the final payment.
d) If the Field Trip is moved to another day less than 2 weeks prior to its original date, an additional $50.00 fee will
be charged.
e) Prices are based on the number of students participating. This number is final one week before the Field Trip and
the price will remain unchanged, even if less students are actually coming.
f) Balance payment (cash or check) is due in full the day of the Field Trip.
IV.
V.
Contact our Field Trip Coordinator Philippe Schaller (by email [email protected] or on the phone :
312.337.1070 Ext. 116). He will check our availability, make sure to reserve the space for you, and give you the
registration form.
Fill out and return your registration form with your deposit and receive your receipt.

Documents pareils