docEat-in menu.pages - Fromage and French
download 
Plainte Transcription
Eat-in menu.pages - Fromage and French
Menu du Jour Petit Déjeuner Available Tuesday - Saturday only Baked daily by Bakehouse at 124 Croissant Served with Lescure butter and Bonne Maman jam £2.75 Pain au Chocolat £2.50 Pain au Raisins £2.50 Casse-Croûte Bread Basket Served with Olive Oil and Tapenade Anchovies & Olives £3 £3.75 Le Sandwich French See our blackboard for choice of fillings £5 Fromages & Charcuterie Cheese Plate Four items £11 Six items for sharing Brie de Melun Comté 18 months Brillat Savarin Choose from Fourme d’Ambert Morbier Ossau Iraty £16 Bûche de Chèvre du Marais Poitevin Roquefort Papillon Biologique Beaufort Cantal St Nectaire Fermier Cheese of the Day Charcuterie Plate Four items £12 Six items for sharing Saucisson Artisanal Choose from Tavaillon Jambon de Montagne £17 Rillettes de Porc Mousse de Canard Charcuterie of the Day Mixed Plate Choose any four cheeses and charcuterie Choose any six cheeses and charcuterie for sharing All served with bread & crackers, a choice of chutney or jam, cornichons & fruit £12 £17 Menu du Jour Boissons Chaudes Café Noir/au lait £2.10 Cappuccino £2.50 Express £1.95 Tisane Herbal infusion Vins £2 served as 125ml / 175ml Sparkling Les Cordeliers Exclusif Pétillant de St. Emilion £3.75 / £4.75 White P de Picpoul, Picpoul de Pinet 2015 £3.50 / £4.50 Rosé Chateau De Brigue 83 Rosé 2015 £3.50 / £4.50 Red Domaine du Bicheron Bourgogne Rouge 2013 £3.75 / £4.75 Or enjoy any bottle from the shop for a £6 corkage fee Boissons Froides Orangina £1.75 Perrier Citron £1.75 Kronenbourg 1664 £2.25 Sirop Grenadine/ Menthe £1.50 Prices are inclusive of VAT - Service charge is not included
