(0)688 833 916 justine@worldwineshunte
Transcription
(0)688 833 916 justine@worldwineshunte
Contact: Justine COUDERT World Wines Hunter Plane de Marty – 46090 ESPERE- FR Tel: 0033 (0)688 833 916 [email protected] www.worldwineshunter.fr AOP Costières de Nîmes – Organic conversion DOMAINE DU MAS MELLET « PARI TENDRESSE 2011» Variety and location: Carignan noir 20%, Syrah 60%, Mourvedre 20% Situated on the higher position of the estate, these plots are goblet pruning for the Carignan, and Cordon de Royat pruning on wire for the Syrah. We select them for this regular maturity to produce soft and wellstructured wines. The winery: The whole family helps to sort, select and cut the grapes. Total destemming Wine without sulphite Indigenous yeast Each grape variety is worked with its differences Choice of the fermentation temperature Choice of the ways of extraction and fermentation time. Running-off and ageing on fine lees to develop the sweetness of the wine. Tasting Notes: Winning bet for this wine! The color of an intense garnet, shiny, it is the reflection of its maturity. In nose, everything get involved and get married, give a complex and wealth of aroma of blackberry, raspberry, jasmine, hot gingerbread, scents of scrubland, it provoke, it leads us by the nose. The mouth transports us in a whirlwind of silk manufacturer, unctuousness and gustative pleasure. It’s only happiness. Serves at a temperature of20/21 °, it loves oxygen, put it in a carafe or open the bottle 1-2 hours before meals. Domaine du Mas Mellet: Brice et Emilie Bolognini- Mas Mellet – Chemin des Salines – 30 600 Vauvert