ACKERMAN SAUMUR 1811 BLANC BRUT

STYLE : Brut
COLOUR : White
ACKERMAN
SAUMUR 1811 BLANC BRUT
Wine facts
Varietals : 50% Chenin, 40% Chardonnay, 10% Cabernet franc.
Residual sugar: 12 gr/l
Alcohol: 12°
Winemaking: All the grapes are carefully selected in the Saumur area. The wine ferments in the bottle according to the
tradtional method. Then, it remains on its lees for a minimum
period of 18 months to develop a good structure and complex
aromas.
Packaging
Three types of Ackerman 1811 are available: Blanc Brut,
Blanc Demi-sec and Rosé Brut.
Ackerman 1811 Blanc Brut comes in an elegant champenoise
bottle, which features a soft grey label completed by a copper
medallion.
The label on a refined satin paper with anthracite colors for
the Blanc Brut and Demi-Sec strongly emphasizes on the
ACKERMAN brand written with embossed lettres. The specific cartridge at the bottom of the label insists on each variety:
Rosé, Brut and Demi-Sec.
Tasting notes
Colour: Brilliant pale gold colour with fine bubbles.
Nose: Refreshing and mineral nose with citrus notes .
Palate: Refreshing and lively, beautiful balance fruits-acidityminerality. Long mineral finish on green apple and citrus
aromas.
Food pairing
Superb as an aperitif, with seafood, Loire fishes and desserts.
ACKERMAN 19, rue Léopold Palustre ST HILAIRE ST FLORENT 49400 SAUMUR
Tél. : +33 (0)2 41 53 03 10 Télécopie : +33 (0)2 41 53 03 18 — Mail : [email protected] — www.ackerman.fr