Main Restaurant Menus B.indd
Transcription
Main Restaurant Menus B.indd
BRITANNIA RESTAURANT Lunch CANYON RANCH SPA SELECTIONS Appetizer — Roasted Corn Chowder 120/3/2 (V) Entrée — Baked Kohlrabi Tart 315/11/3 Dessert — Freshly Sliced Cantaloupe Melon 120/tr/6 APPETIZERS & SOUPS So Duck Rolls & Mint Confit, Raspberry Gastric Baby Shrimp Cocktail, Marie Rose & Pumpkin Seed Biscuit Roasted Corn Chowder 120/3/2 (V) Chilled Tomato Soup with Gin & Basil SALAD & SANDWICH Butter Lettuce, Romaine, Choice of Dressings & CR Signature Dressing (V) A Selection of Cold Meats is Always Available Croque Monsieur - Warm Ham & Cheese Sandwich L 220706 BRITANNIA RESTAURANT ENTRÉES Spaghetti Carbonara, Creamy Egg Yolk & Parmesan Sauce, Crispy Smoked Bacon Grilled Swordfish Steak, Lemon & Oregano Oil, Niçoise Olive Relish Navarin Of Lamb, Root Vegetables, Saffron Rice, Spanish Omelette Grilled Minute Steak, Herb Butter & French Fries DESSERTS Panna Cotta with Apricot Compote Warm Treacle Tart with Vanilla Ice Cream Sugar Free – Ice Coffee Strasbourg Lime Sorbet & Chocolate Ice Cream with Vanilla Frozen Yoghurt, Peach Sauce Nutrition Key : Calories / Fat Grams / Fibre Grams (V) Indicates dishes suitable for Vegetarians L 220706
Documents pareils
Puddings June1_12 - Queen and Beaver Pub
GLENROTHES 1994 SPEYSIDE 13 HIGHLAND PARK 12Y HIGHLANDS 11 JOHNNY WALKER BLACK 12Y 8.75 LAGAVULIN 16Y ISLAY 13 MACALLAN 12Y SPEYSIDE 13 MACALLAN 18Y SPEYSIDE 27 OBAN 14Y HIGHLANDS 13 TALISKER 10Y I...
Plus en détailBarbeito Madeira Madeira Wine and food
Duck or Goose liver pate Air dried ham (also smoked venison,etc) Confit of Duck Octopus Salad Mushrooms (with cream, garlic, croutons) Roast Game (with caramelised veg) Mozzarella / fresh Peppers &...
Plus en détail