Carte des mets | Il Fornello Napoletano, restaurant pizzéria | Genève

LES ENTRÉES
Aubergines italiennes
½ portion
16.-
Portion
(Sliced aubergines grilled with tomato sauce)
Aubergines Fornello
16.-
(Sliced aubergines baked with cheese mozzarella)
Cocktail de crevettes
18.-
(Prawn with sauce calypso/ketchup and mayonnaise)
Antipasti italiana
20.-
(Italian mixte starters)
Jambon cru d'Italie
16.-
25.-
16.-
25.-
(Italian Raw ham)
Carpaccio de boeuf
(Sliced raw beef frozen decorated with salad rocket and parmesan cheese)
Bresaola
18.-
25.-
13.-
26.-
(Sliced dried beef)
Escargots au feu de bois
(Snail baked)
LES SALADES
Salade verte
6.-
(Green salad)
Salade mêlée
8.-
(Mixed salad)
Salade de tomates
6.-
(Tomatoes salad)
Salade de carottes
6.-
(Carrot salad)
Tomates et mozzarella
16.-
(Tomatoes and mozzarella)
Salade de poulpes
20.-
(Octopus salad)
Salade chèvre tiède
18.-
(Goat cheese baked on the bread served with salad)
Salade niçoise
20.-
(Salad, egg, anchovy, potato, tuna/fish)
Salade de fruits de mer
20.-
25.-
(Seafood salad)
LES POTAGES
Minestrone
13.-
(Soup of vegetable)
Zupa Pavese
10.-
(Soup with egg non cooked and bread baked)
Consommé aux raviolis
12.-
(Soup of raviolis)
Il Fornello Napoletano Da Antonio
Rue de Lausanne 52 – 1201 Genève
Tél +41 (0)22 738 70 78
Ouvert 7/7 jours
LES PÂTES
Spaghettis
Spaghetti Napoli
20.-
(Spaghetti with tomato sauce)
Spaghetti aglio, olio, peperoncino
20.-
(Spagthetti with olive oil, garlic and chili pepper)
Spaghetti Bolognese
23.-
(Spaghetti with tomato sauce and minced beef)
Spaghetti Carbonara
22.-
(Spaghetti with cream sauce, yolk and bacon fat)
Spaghetti Fornello
23.-
(Spaghetti with tomatoes, salad rocket and cheese mozzarella)
Spaghetti Vongole
26.-
(Spaghetti with tomatoes, garlic and clams)
Spaghetti aux fruits de mer
28.-
(Spaghetti with seafood, tomatoes, tomato sauce and garlic)
Pennes
Penne Carbonara
22.-
(Penne cream sauce with yolk and bacon fat)
Penne siciliana gratiné
22.-
(Penne tomato sauce with aubergine and cheese mozzarella baked)
Penne Arrabiata
20.-
(Penne spicy tomato sauce)
Penne al pesto
21.-
(Penne with basil sauce and garlic, pine nuts, olive oil)
Penne scampi
(Penne sauce cream with scampi and tomato sauce)
Lasagne
Lasagne maison
22.-
(Home-made lasagne with minced beef and tomato sauce baked with mozzarella)
Tagliatelle
Tagliatelle aux aubergines
20.-
(Tagliatelle tomato sauce with aubergines)
Tagliatelle aux bolets
23.-
(Tagliatelle cream sauce with boletus mushrooms)
Tagliatelle aux morilles
28.-
(Tagliatelle cream sauce with morels mushrooms)
Tagliatelle au saumon frais
26.-
(Tagliatelle cream sauce and tomato sauce with smoked saumon)
Il Fornello Napoletano Da Antonio
Rue de Lausanne 52 – 1201 Genève
Tél +41 (0)22 738 70 78
Ouvert 7/7 jours
LES PÂTES (SUITE)
Tortellini & Gnocchi
Tortellini au basilic
20.-
(Tortellini stuffed with meat with sauce basil, garlic, pine nuts and olive oil)
Tortellini à la crème
20.-
(Tortellini stuffed with meat sauce cream)
Tortellini aux bolets
24.-
(Tortellini stuffed with meat sauce cream and boletus)
Gnocchi Gorgonzola
22.-
(Gnocchi sauce cream and gorgonzola cheese)
Gnocchi al pesto
22.-
(Gnocchi with sauce basil, garlic, pine nuts and olive oil)
RISOTTI
Risotto Milanese
26.-
(Risotto with saffron)
Risotto frutti di mare
30.-
(Risotto with seafood)
Risotto aux bolets
28.-
(Risotto with boletus mushrooms)
VEAU
Paillard de veau
32.-
(Sliced veau grilled)
Scaloppine au citron
34.-
(Sliced veau with limon sauce)
Scaloppine aux bolets
36.-
(Sliced veau sauce cream with boletus mushrooms)
Scaloppine aux morilles
38.-
(Sliced veau sauce cream with morels mushrooms)
Escalope viennoise
35.-
(Sliced veau fried with bread-crumbs and egg)
Saltimbocca à la romana
36.-
(Sliced veau filled with ham and sage)
Piccata de veau milanese
36.-
(Sliced veau fried in oil with egg and cheese parmesan served with tomato sauce)
Il Fornello Napoletano Da Antonio
Rue de Lausanne 52 – 1201 Genève
Tél +41 (0)22 738 70 78
Ouvert 7/7 jours
BOEUF
Steak sauce Café de Paris
26.-
(Beef steak sauce Café de Paris – butter mixed persley, curry, etc.)
Steak au poivre vert
28.-
(Beef steak with green pepper cream sauce)
Steak aux bolets
30.-
(Beef steak with boletus cream sauce)
Entrecôte au poivre vert
35.-
(Rib steak with green pepper cream sauce)
Entrecôte aux bolets
37.-
(Rib steak with boletus mushrooms cream sauce)
Entrecôte aux morilles
40.-
(Rib steak with morels mushrooms cream sauce)
Nos plats de veau et de bœuf sont accompagnés d'une salade en entrée et d'une garniture à
choix: frites, pâtes ou légumes (risotto: suppl. 5-).
POISSONS
Gambas grillées ou à la provençale
36.-
(Large prawns grilled or in sauce with tomatoes, onions, etc.)
Filets de perche meunière ou au vin blanc
36.-
(Fillet perche baked with butter, citron and persley or baked with white wine)
Nos plats de poissons sont accompagnés d'une salade en entrée et d'une garniture à choix:
légumes, pommes nature ou riz.
Il Fornello Napoletano Da Antonio
Rue de Lausanne 52 – 1201 Genève
Tél +41 (0)22 738 70 78
Ouvert 7/7 jours
PIZZA AU FEU DE BOIS
14.-
Margherita
Sauce tomate, mozzarella, origan
(Tomato sauce, cheese mozzarella, oregano)
18.-
Napoletana
Sauce tomate, mozzarella, câpres, anchois, olives
(Tomato sauce, cheese mozzarella, caper, anchovy, olives)
20.-
Siciliana
Sauce tomate, mozzarella, thon, olives, champignons
(Tomato sauce, cheese mozzarella, tuna, olives, mushrooms)
19.-
Calabrese
Sauce tomate, mozzarella, salami piquant, oignons
(Tomato sauce, cheese mozzarella, spiced salami, onion)
19.-
Campagnola
Sauce tomate, mozzarella, oignons, tomates en tranche
(Tomato sauce, cheese mozzarella, onions, tomatoes)
20.-
Capricciosa
Sauce tomate, mozzarella, jambon cuit (épaule), œuf, champignons, olives
(Tomato sauce, cheese mozzarella, ham, egg, mushrooms, olives)
19.-
Gorgonzola
Sauce tomate, mozzarella, gorgonzola, basilic
(Tomato sauce, cheese mozzarella, cheese gorgonzola, basil)
19.-
Sole Mio
Sauce tomate, mozzarella, œuf, salami piquant, basilic
(Tomato sauce, cheese mozzarella, egg, spicy salami, basil)
18.-
Jambon
Sauce tomate, mozzarella, jambon cuit (épaule)
(Tomato sauce, cheese mozzarella, ham)
19.-
Vezuvio
Sauce tomate, mozzarella, champignons, salami piquant
(Tomato sauce, cheese mozzarella, mushrooms, spicy salami)
19.-
Popeye
Sauce tomate, mozzarella, épinards, ricotta, œuf
(Tomate sauce, cheese mozzarella, spinachs, ricotta-cheese, egg)
21.-
Calzone alla Sorrentina
Sauce tomate, mozzarella, ricotta, salami piquant
(Tomato sauce, cheese mozzarella, spicy salami, ricotta-cheese)
20.-
Pizza du chef
Sauce tomate, mozzarella, artichauts, aubergines, ail, origan
(Tomato sauce, cheese mozzarella, artichokes, aubergines, garlic, oregano)
Il Fornello Napoletano Da Antonio
Rue de Lausanne 52 – 1201 Genève
Tél +41 (0)22 738 70 78
Ouvert 7/7 jours
PIZZA AU FEU DE BOIS (SUITE)
21.-
Crevettes
Sauce tomate, mozzarella, crevettes
(Tomato sauce, cheese mozzarella, shripms)
22.-
Romagnola
Sauce tomate, mozzarella, jambon cru d'Italie
(Tomato sauce, cheese mozzarella, italian raw ham)
22.-
Posillipo
Sauce tomate, mozzarella, calamars, crevettes, ail, basilic, moules
(Tomato sauce, cheese mozzarella, squid, shrimps, garlic)
21.-
Aux bolets
Sauce tomate, mozzarella, bolets
(Tomato sauce, cheese mozzarella, boletus mushrooms)
21.-
Pizza de la maison
Sauce tomate, mozzarella, ricotta, aubergines, basilic
(Tomato sauce, cheese mozzarella, ricotta-cheese, aubergines, basil)
22.-
Saumon
Sauce tomate, mozzarella, oignons, saumon fumé
(Tomato sauce, cheese mozzarella, onions, smoked salmon)
23.-
Fornello
Sauce tomage, mozzarella, salami, jambon cru d'Italie
(Tomato sauce, cheese mozzarella, spicy salami, raw ham)
25.-
Pizza du patron
Sauce tomate, mozzarella, roquette, jambon cru d'Italie, parmesan
(Tomato sauce, cheese mozzarella, rocket salad, raw ham, parmesan cheese)
22.-
4 Fromages
Sauce tomate, mozzarella, ricotta, gorgonzola, fromage de chèvre
(Tomato sauce, cheese mozzarella, ricotta-cheese, gorgonzola cheese, goat cheese)
28.Sauce tomate, mozzarella, rucola, mozzarella de bufala, jambon cru d'Italie, tomates
Miss Italia
(Tomato sauce, cheese mozzarella, rocket salad, cheese of cow, raw ham, tomatoes)
Il Fornello Napoletano Da Antonio
Rue de Lausanne 52 – 1201 Genève
Tél +41 (0)22 738 70 78
Ouvert 7/7 jours