Weekly Menu Breakfast - Northern Michigan University

Transcription

Weekly Menu
Marketplace Service
Breakfast
Monday
September 30
Tuesday
October 01
Wednesday
October 02
Thursday
October 03
Friday
October 04
Saturday
October 05
Sunday
October 06
Mongo Grill
Made To Order Omelets
Sw Spinach Omelette ( E, M, S, Gf, Veg )
Vegetarian
Hard Boiled Eggs ( E, Gf, Veg )
Hot Oatmeal ( Gf, V )
Grill
Large Grade A Egg ( E, Gf, Veg )
Eggs ( E, Gf, Veg )
Hot Food Station
Eggs Scrambled Gf Mp ( E, Gf, Veg )
Sausage Links ( Gf )
Bbq Pulled Pork ( Gf )
Bun Onion ( W, Veg )
Broccoli W/ Roasted Red Pepper ( Gf, V )
Breakfast
Greek Hobo ( E, M, Sun, S, W, Msg )
Hashbrown Cubes ( Sun, Gf, Veg )
French Toast Stx ( E, M, W, Sun, Veg )
Blueberry Pancakes ( W, S, M, E, Veg )
Bacon Bob ( E, M, W, S )
Bacon ( Gf )
Cheddar Muncher Round ( M, W, Sun, Veg ) Sweet Potato Tater Tots ( Gf, Veg )
Biscuit Country Style ( W, M, S, Veg )
Sausage Gravy ( W, M, Msg )
Sausage Bob ( E, M, W, S )
Hashbrowns Shredded ( Gf, V )
Bacon Bob ( E, M, W, S )
Potato Triangle ( Sun, Gf, Veg )
Grits ( M, Gf, Veg )
Gluten Free Station
Bun Hamburger Wg Gf ( E, Gf, Veg )
Courses selected: [None],Mongo Grill,Vegan,Vegetarian,Grill,Soup,Hot Food Station,Pizza,Pasta Station,Deli BYO,Breakfast,Gluten Free Station
Friday, September 27, 2013 09:26:05
Northern Michigan University
The CBORD Group, Inc.
Page 1 of 5
Weekly Menu
Marketplace Service
Lunch
Monday
September 30
Tuesday
October 01
Wednesday
October 02
Thursday
October 03
Friday
October 04
Saturday
October 05
Sunday
October 06
Mongo Grill
Mongo Stir Fry Bar
Made To Order Omelets
Mongo Stir Fry Bar
Szechwan Tofu W Cashews ( Tn, S, Gf, V ) Couscous With Walnuts ( W, Tn, V )
Basmati Rice ( Gf, V )
Squash Butternut Roasted ( V, Gf )
Roasted Zucchini Yellow Squash ( V, Gf )
Pasta With Lentil Bolognese ( W, V )
Broccoli Steamed Plain ( V, Gf )
Rice And Bean Enchiladas ( V, Gf )
Chipotle Sweet Potato ( S, Sun, Gf, V )
Corn Sweet Cut ( Gf, V )
Vegan
Vegan Mac And Cheese ( S, W, V )
Vegetable Blend Kyoto ( S, Gf, V )
Special Of The Day
Bbq Tofu Slices ( S, Ses, Gf, Veg)
White Rice ( Gf, V )
Green Beans ( V, Gf )
Guac Burger Mp ( M, Gf )
Hamburger Bun ( W, V )
Grilled Portabella Sandwich
Whole Wheat Hamburger Bun ( W, Veg )
Pesto Burger ( M, S, Gf )
Action Chili Bar
Special Of The Day
Bun Onion ( W, Veg )
Chili Beef W/beans Whiteys ( Gf )
Bisque Butternut Squash ( S, M, Gf )
Soup Tomato With Milk ( M, W, Veg )
Special Of The Day
Chicken & Dumpling Soup ( M, W, E, S )
Smokey Pablano Cheese Soup ( M, W, Veg ) Vegetarian Black Bean Soup ( Gf, V )
French Onion Soup ( W, M, S )
Ultimate Chs Pizza ( M, W, E, S, Ses,veg
Sausage Pizza ( W, M, E, S, Ses )
Primo Pepperoni Pizza ( W, M, E, S, Ses)
Buffalo Chk Pizza( W, M, E, S, Ses, Msg)
Taco Pizza ( W, M, E, S, Ses )
Vegetarian
Stuff Portobell Mushroom ( W, M, Veg )
Garlic Texas Toast ( W, S, M, Veg )
Chickenless Nuggets ( E, M, W, Veg )
Bruschetta Burger Mp ( M, S, Gf )
Salmon Burger ( F, Gf )
Varsity Chili Cheese Burger ( M, Gf )
Beef Burger Black And Blue ( M, Gf )
Enchiladas Chicken ( S, M, Gf )
Refried Beans ( Gf, V )
Mexican Fiesta Rice ( S, Gf, V )
Shrimp Green Curry ( M, F, Sf, Gf )
Rice Noodles Prepared ( V, Gf )
Vegetable Blend Far East ( Gf, V )
Vegetable Egg Roll ( E, S, W, Veg )
Sweet And Sour Sauce Recipe ( Gf, Veg )
Beef Tips ( F, S, W )
Egg Noodles ( W, E, Veg )
Vegetable Key West Blend ( Gf, V )
Buffalo Chicken ( S, M, Gf )
Sliced Kaiser Roll ( W, S, Veg )
Crisscut Fries Seasoned ( Sun, Gf, Veg )
Cheddar Cheese Sauce ( M, Gf, Veg )
Grill
Hot Food Station
Soup
Chicken Noodle Soup ( M, E, W, S )
Tomato Bisque Soup ( M, Gf, Veg )
Chicken Chili Soup Whiteys ( M, S, W )
Soup Veg Fire Roasted ( Gf, V )
Broccoli Cheese Soup ( M, W, Veg )
Tomato Soup With Water ( V, W )
Potato Cheese Soup ( M, E, S )
Vegetarian Black Bean Soup ( Gf, V )
The Italian Pizza ( W, M, E, S, Ses, Veg
Veggie Pizza ( W, M, E, S, Ses, Veg )
Meat Pizza Mp ( W, M, E, S, Ses )
Pizza Greek ( W, M, E, S, Ses, Veg )
Pizza
Spinach And Chicken ( W, M, E, S, Ses )
Page 2 of 5
Weekly Menu
Marketplace Service
Lunch
Monday
September 30
Tuesday
October 01
Wednesday
October 02
Thursday
October 03
Friday
October 04
Saturday
October 05
Sunday
October 06
Pasta Station
Mostaccioli Rigati W/lines ( W, V )
Sauce Marinara W/ Sausage Italian ( Gf )
Breadstick French ( W, E, Veg )
Pasta Linguine ( W, V )
Julienne Chicken ( S, Gf )
Sundried Tomato Pepper Sauce ( Gf, V )
Alfredo Sauce ( M, S, W, Veg )
Asst Dinner Roll ( M, W, S, Ses, Veg )
Shells Florentine ( M, W, E, S, Veg )
Garlic Mushrooms ( Gf, V )
Bacon Butter Pierogi ( W, M )
Sour Cream ( M, Gf, Veg )
Enchiladas Chicken ( S, M, Gf )
Mexican Fiesta Rice ( S, Gf, Veg )
Shrimp Green Curry ( M, F, Sf, Gf )
Beef Tips Mp ( S, F, Gf )
Brown Rice ( Gf, V )
Vegetable Key West Blend ( Gf, V )
Buffalo Chicken ( S, M, Gf )
Crisscut Fries Seasoned ( Sun, Gf, Veg )
Special Of The Day
Gluten Free Station
Chili Jim Beam Burbon Steak ( Gf )
Chip Corn Dip ( Sun, Gf, Veg )
Hammy Sammy ( M, Gf )
Tater Tot Fried ( Sun, Gf, Veg )
Page 3 of 5
Weekly Menu
Marketplace Service
Dinner
Monday
September 30
Tuesday
October 01
Wednesday
October 02
Thursday
October 03
Friday
October 04
Saturday
October 05
Sunday
October 06
Mongo Grill
Action Quesadilla Bar
Mongo Stir Fry Bar
Mongo Stir Fry Bar
Mongo Stir Fry Bar
Lentil Balls & Sauce ( Tn, Gf, V )
Marinara Sauce ( V, Gf )
Penne Pasta ( W, V )
Orange Tofu Stir Fry Veggie ( S, W, V )
Polenta Basic Catering ( M, Gf, Veg )
Marinara Veg Crumble ( E, M, S, W, Veg )
Kale & Mushrooms Sauted Gf
White Tri Tortilla Chip ( Gf, Veg )
Breadsticks Plain 8" ( E, M, W, S, Veg )
Vegan
Quinoa Pilaf ( V, Gf )
Roasted Asparagus ( V, Gf )
Tofu Blackened ( S, Gf, V )
Fragrant Cashew Rice ( S, Tn, V, Gf )
Roasted Beets ( V, Gf )
Vegetable Lo Mein ( E, S, W, Veg )
Vegetarian
Spinach Chs Stfd Tomatoes ( M, W, Veg )
Vegetable Egg Roll ( E, S, W, Veg )
Grill
Burger Chipotle Chicken ( W, E, S, M )
Sliced Kaiser Roll ( W, S, Veg )
Varsity Chili Cheese Burger ( M, Gf )
Beef Burger Black And Blue ( M, Gf )
Simple Bbq Ribs ( S, Gf )
Steak Fries ( Sun, Gf, Veg )
Roll Yeast Sweet ( W, E, M, S, Veg )
Chicken Popcorn Fried ( W )
Mashed Potatoes ( M, Gf, Veg )
Gravy Chicken ( M, S, W )
Kernel Corn ( Gf, V )
Tortilla Crusted Tilapia ( E, S, W, F )
Asparagus ( V, Gf )
Guac Burger Mp ( M, Gf )
Grilled Portabella Sandwich
Whole Wheat Hamburger Bun ( W, Veg )
Pesto Burger ( M, S, Gf )
Chickn Red Curry ( F, Sf, P, Tn, S, Gf )
Jasmine Rice ( Gf, V )
Roasted Cauliflower & Broccoli ( V, Gf )
Cheese Tortellini ( M, W, Veg )
Marinara Sauce W/ Ground Beef ( Gf )
Meat Loaf ( E, F, M, S, W )
Beef Gravy ( W, S, M, Msg )
Biscuit Cheddar Garlic ( W, M, S, Msg )
Bisque Butternut Squash ( S, M, Gf )
Soup Tomato With Milk ( M, W, Veg )
Special Of The Day
Chicken & Dumpling Soup ( M, W, E, S )
Smokey Pablano Cheese Soup ( M, W, Veg ) French Onion Soup ( W, M, S )
Garden Vegetable Soup ( S, M, W, Veg )
Buffalo Chk Pizza( W, M, E, S, Ses, Msg)
Tostada Pizza ( Ses, E, S, M, W )
Hot Food Station
Sweet And Sour Chicken ( W )
Fried Rice ( E, P, M, S, W, Veg )
Fresh Pea Pods ( Gf, V )
Soup
Tomato Bisque Soup ( M, Gf, Veg )
Soup Veg Fire Roasted ( Gf, V )
Broccoli Cheese Soup ( M, W, Veg )
Tomato Soup With Water ( V, W )
Potato Cheese Soup ( M, E, S )
Vegetarian Black Bean Soup ( Gf, V )
Veggie Pizza
Meat Pizza Mp ( W, M, E, S, Ses )
Pizza Greek ( W, M, E, S, Ses, Veg )
Pizza
Spinach And Chicken ( W, M, E, S, Ses )
Page 4 of 5
Weekly Menu
Marketplace Service
Dinner
Monday
September 30
Tuesday
October 01
Wednesday
October 02
Thursday
October 03
Friday
October 04
Saturday
October 05
Sunday
October 06
Pasta Station
Shrimp ( Sf, Gf )
Potato Dumpling Gnocchi ( W, E, Veg )
Breadstick French ( W, E, Veg )
Spaghetti Noodles Cooked ( W, V )
Alfredo Sauce ( M, S, W, Veg )
Pasta Gusto Cavatappi ( W, V )
Raw Bulk Chorizo Sausage ( Gf )
Enchilada Alfredo ( M, S, W, Veg )
Chicken Nugget ( Gf )
Sweet And Sour Sauce Recipe ( Gf, Veg )
White Rice ( Gf, V )
Fresh Pea Pods ( Gf, V )
Simple Bbq Ribs ( S, Gf )
Baby Baked Potato ( Gf, V )
Chicken Nugget ( Gf )
Kernel Corn ( Gf, V )
Bbq Chicken ( Gf )
Asparagus ( V, Gf )
Special Of The Day
Gluten Free Station
Chickn Red Curry ( F, Sf, P, Tn, S, Gf )
Jasmine Rice ( Gf, V )
Roasted Cauliflower & Broccoli ( V, Gf )
Pasta Rice Penne ( Gf, V )
Marinara Sauce W/ Ground Beef ( Gf )
Meatloaf Gf ( E, M, S, F, Gf )
Gravy Beef Gf
Page 5 of 5

Weekly Menu Breakfast - Northern Michigan University

Transcription

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