By the Glass
Transcription
By the Glass
By the Glass Taste Sparkling (3 oz) Glass (5 oz) Gamay, Franck Besson, “Rosé Granit”, Julienas-France, 2013.....................................................8.5.................15 Ribolla Gialla, Bidoli, “Le Alte,” Brda-Slovenia, NV......................................................................6.5.................11 “Serious Cider,” Foggy Ridge Cider, Dugspur-Virginia, 2013.....................................................8.....................14 Brut Réserve, Billecart-Salmon, Champagne-France, NV...............................................................12..................22 White (3 oz) (5 oz) Riesling-Spätlese, Meulenhof, “Wehlener Sonnenuhr,” Mosel-Germany, 2012...........................................................................8...................14 Riesling-Trocken, Dönnhoff, “Tonschiefer,” Nahe-Germany, 2014............................................9.5...............17 Albariño, Viña Sobreira, Rias Baixas-Spain, 2014.........................................................................................6.5.................11 Grüner Veltliner, Bernhard Ott, “Am Berg,” Wagram-Austria, 2013........................................7.5................13 Chardonnay, Domaine Bzikot, Bourgogne Blanc, Puligny-Montrachet-France, 2013......9.......................16 Scheurebe/Huxelrebe/Pinot Noir, Teutonic Wine Company, “Sprockets - High Pass Vineyard,” Willamette Valley-Oregon, 2014..............................7.5................13 Chardonnay, Domaine d’Elise, Chablis-France, 2014........................................................................8.5...............15 Sauvignon Blanc, Thomas Labaille, “l’Authentique,” Sancerre-France, 2014...........................8.5..................15 Chenin Blanc, Domaine de la Taille Aux Loups, Montlouis-sur-Loire-France, 2014........ 8....................14 Verdicchio, Fattoria Laila, Castelli di Jesi-Italy, 2014................................................................................6.......................10 Rosé (3 oz) (5 oz) Syrah/Grenache/Mourvedre, Matthiasson, California, 2014.......................................................8.5..................15 Cabernet Franc, Bernard Baudry, Chinon-France, 2014...................................................................7.5..................13 Red (3 oz) (5 oz) Gamay, Annick et Yann Bertrand, “Folie,” Fleurie-France, 2014............................................7.5.................13 St. Laurent, Darting, “Durkheimer Feuerberg,” Pfalz-Germany, 2011.....................................8......................14 Blaufrankisch, Winzerkeller Andau, Burgenland-Austria, 2012..................................................7......................12 Listán Negro, Fronton de Oro, Gran Canaria-Spain, 2012..............................................................8......................14 Pinot Noir, Brooks “Heritage”, Eola-Amity Hills-Oregon, 2014.................................................8.5..................15 Cabernet Sauvignon/Carignan/Cinsault Château Musar, Bekaa Valley-Lebanon, 2007..............................................................................10....................18 Tempranillo, Monte Real, Reserva, Rioja-Spain, 2007.......................................................................8.5..................15 Liatiko, Domaine Douloufakis, “Dafnios,” Dafnes-Greece, 2013.................................................6.5..................11 Dolcetto, Chionetti, “Briccolero,” Dogliani-Piedmont-Italy, 2005................................................8.5.................15 Cabernet Sauvignon, Broadside, “Margarita Vineyard,” Paso Robles-California, 2013................................................................8......................14 Malbec, The Angel Oak, “Reserva,” Mendoza-Argentina, 2012..................................................8.5..................15 Reserve By the Glass White Riesling, Nikolaihof, “Steinriesler,” Wachau-Austria, 1998...................................................................35 Chardonnay, Mayacamas, Mt. Veeder-California, 2007.........................................................................45 Pinot Gris, Hugel, “Vendange Tardive,” Alsace-France, 2001...............................................................35 Red Grenache, Domaine Isabel Ferrando, “Colombis,” Châteauneuf-du-Pape, France, 2013..................43 Nebbiolo, Podere Roche de Manzoni, “Big d Big,” Barolo-Italy, 2004..................................................35 Cabernet Sauvignon, Araujo, “Eisele Vineyard,” Napa Valley-California, 2005................................80 Dessert Semillon/Sauvignon Blanc, Chateau d’Yquem, Sauternes-France, 1990............................................210 Half Bottles Champagne 601 R. Dumont et Fils, “Brut Tradition,” Champignol-lez-Mondeville...............................................56 603 Chartogne-Taillet, “Sainte Anne,” Brut, Merfy................73 613 Rene Geoffroy, “Rosé de Saignée,” Ay-Premier Cru......85 White 618 Riesling-Spatlese, Max Ferd. Richter, “Mulheimer Sonnenlay,” Mosel-Germany, 2001.............72 620 Riesling-Auslese, Donnhoff, “Niederhauser Hermannshohle,” Nahe-Germany, 2011.........................105 607 Moscato d’Asti, Braida, “Vigna Senza Nome,” Piedmont-Italy, 2014............................................................35 609 Gruner Veltliner, Hirsch, “Lamm-Reserve,” Kamptal-Austria, 2013.........................................................75 604 Sauvignon Blanc, Merlin-Cherrier, Sancerre-France, 2013...........................................................35 617 Chardonnay, Francine et Olivier Savary, Chablis-France, 2013............................................................40 600 Sauvignon Blanc, Merry Edwards, Russian River Valley-California, 2012...............................60 602 Chardonnay, Arcadian, “Sleepy Hollow Vineyard,” Santa Lucia Highlands-California, 2006............................64 628 Chardonnay, Kistler, “Vine Hill Vineyard,” Russian River Valley-California, 2012...............................96 Red 612 Gamay, M. Lapierre, Morgon-France, 2013......................45 606 Tempranillo/Garnacho, R. Lopez de Heredia, “Viña Cubillo,” Crianza, Rioja-Spain, 2005......................48 610 Pinot Noir, St. Innocent, “Zenith Vineyard”, Eola-Amity Hills-Oregon, 2012..........................................53 605 Grenache/Syrah/Mourvedre, Domaine du Gour de Chaulé, Gigondas-France, 2010...50 614 Sangiovese, Fontodi, Chianti Classico-Italy, 2008...........54 615 Cabernet Sauvignon/Merlot, Château Aney, Haut-Medoc-France, 2009...................................................45 629 Cabernet Sauvignon/Carignan/Cinsault, Château Musar, Bekaa Valley-Lebanon, 2000..................83 616 Meritage Blend, Miner, “Oracle,” Napa-California, 2008........................................................110 Dessert France 640 643 644 Chardonnay/Poulsard/Savagnin, Gerard Villet, Vin de Paille, Arbois-Jura, 2002........................................140 Gewurztraminer, Albert Boxler, “Grand Cru Brand,” Vendanges Tardives, Alsace, 2008 (500 ml).....................140 Pinot Gris, Albert Boxler, “Grand Cru Sommerberg,” Vendanges Tardives, Alsace, 2005 (500 ml).....................167 Italy 639 Malvasia/Trebbiano, Rocca di Castagnoli, Vin Santo del Chianti Classico, 2006 (500 ml)..................120 619 Riesling-Beerenauslese, Dr. Loosen, Mosel, 2006 (187 ml)..............................................................62 Rieslaner-Beerenauslese, Geil, Rheinhessen, 2007.................................................................80 Riesling-Eiswein, Selbach-Oster, “Bernkasteler Badstube,” Mosel, 2007.............................154 Riesling-Eiswein, Donnhoff, “Oberhauser Brucke,” Nahe, 2010...........................................................................340 Germany 627 611 641 Austria 636 637 Welschriesling, Schrock & Kracher, “Ruster Ausbruch,” Burgenland, 2006................................................................133 Welschriesling, Schrock & Kracher, “Ruster Ausbruch,” Burgenland, 2007................................................................142 Hungary 645 630 632 633 634 635 Furmint/Harslevlu/Muscat de Lunel, Royal Tokaji Company, “Mad Cuvee,” Tokaji, 2010.......45 Late Harvest Sine Qua Non Ventura, California Chardonnay, The Noble Man, 2003.................................300 Chardonnay, The Noble Man, 2006.................................300 Roussanne, To The Rescue, 2006......................................375 Grenache, To The Rescue, 2007........................................375 Roussanne, Jinete Bajo, 2008.............................................400 France Recoltant-Manipulant (Grower) 2 34 12 7 15 18 32 Champagne Pehu Simonet, “Blanc de Noirs,” Verzenay-Grand Cru.........................................................148 R. Dumont & Fils, “Solera Reserve,” Champignol Lez Mondeville............................................113 Varnier Fanniere, Avize-Grand Cru................................118 A. Margaine, Demi-Sec, Villers-a-Marmery-Premier Cru.......................................114 Moussé Fils, “Cuvée Opale-Blanc de Blancs,”Cuisles...155 Jacques Selosse, “Initial - Blanc de Blancs”, Avize-Grand Cru................................................................300 Pierre Peters, “Cuveé de Réserve - Blanc de Blancs,” Le Mesnil-sur-Oger-Grand Cru (1.5L).............................280 Negociant-Manipulant (House) 8 Nicolas Feuillatte, Chouilly.................................................75 BTG Billecart-Salmon, “Brut Réserve,” Mareuil-sur-Ay.......107 20 Duval Leroy, Vertus...........................................................128 Chartogne-Taillet, Merfy...................................................118 Gaston Chiquet, Premier Cru...........................................125 Jean Lallement, Verzenay-Grand Cru.............................145 Vilmart & Cie, “Grand Cellier Rubis,” Rilly La Montagne-Premier Cru, 2006.............................295 33 9 Henriot, Reims.....................................................................145 Bollinger, Ay.......................................................................225 27 31 René Geoffroy, “Empreinte,” Ay-Premier Cru, 2007....144 Pierre Gimonnet & Fils, “Cuvee Fleuron-Blanc de Blancs,” Cuis-Premier Cru, 1996.....................................................315 Marc Hébrart, “Special Club,” Mareuil-sur-Ay, 2009...185 Vilmart & Cie, “Grand Cellier d’Or,” Rilly la Montagne-Premier Cru, 2007..............................200 Jean Milan, “Terres de Noel-Blanc de Blancs,” Oger-Grand Cru, 2009.......................................................193 25 21 6 17 Loire Valley 112 Melon de Bourgogne, Michel Delhommeau, “Cuvee Harmonie,” Muscadet Sevre et Maine, 201........ 38 126 Chenin Blanc, Domaine FL, “Chamboreau,” Savennieres, 2008.....................................74 BTG Chenin Blanc, Domaine de la Taille aux Loups, Montlouis-sur-Loire, 2014...................................................67 438 Chenin Blanc, Domaine du Viking, “Tendre,” Vouvray, 2011....................................................................... 67 111 Chenin Blanc, Domaine Huet, “Clos du Bourg,” Sec, Vouvray, 2014................................................................83 115 Chenin Blanc, Pascal Janvier, Jasnieres, 2012...................48 Village Negociant Rosé Recoltant Vintage Negociant Vintage Louis Roederer, “Cristal,” 2000........................................ 600 110 Chenin Blanc, Château Yvonne, Saumur Blanc, 2013.....91 400 Menu Pineau, Christian Venier, “Les Perrieres,” Cheverny, 2010.....................................................................48 103 Sauvignon Blanc, Jean Francois Merieau, “L’ arpent des Vaudons,” Touraine, 2013.........................48 BTG Sauvignon Blanc, Clement et Florian Berthier, “Vieilles Vignes sur Silex,” Sancerre, 2014.......................57 124 Sauvignon Blanc, Lucien Crochet, Sancerre, 2013...........72 118 Sauvignon Blanc, Serge Dagueneau & Filles, “Les Pentes,” Pouilly Fumé, 2013......................................63 Burgundy (Chardonnay) BTG Gamay (Sparkling), Franck Besson, “Rosé Granit”, Julienas, 2013..............................................72 207 Bourgogne Aligoté, Marcel Giraudon, 2014.....................42 228 Rully, Vincent Girardin, “Vieilles Vignes,” 2011.............64 234 Chablis, Domaine Barat, 2013.............................................62 BTG Chablis, Domaine Servin, “Les Pargues,” 2014................72 224 Beaujolais, Jean-Paul Brun, “Terres Dorees,” 2012..........50 231 Beaujolais, Chateau de Lavernette, 2012...........................46 227 Chassagne-Montrachet, Pierre-Yves Colin-Morey, “Les Ancegnieres,” 2012....................................................224 201 Meursault, Francois Mikulski, 2012.................................211 Premier Cru 214 Chablis, Daniel-Etienne Defaix, “Les Lys,” 2003...........142 210 Chablis, Francois Raveneau, “Montée de Tonnerre,” 2011..............................................320 226 Montagny, J.M. Boillot, 2013................................................72 241 Pernand-Vergelesses, Dubreuil-Fontaine, “Clos Berthet,” 2005.............................................................78 216 Chassagne-Montrachet, Bruno Colin, “La Matroie,” 2011......................................220 235 Chassagne-Montrachet, Thomas Morey, “Morgeot,” 2012.....................................190 238 Puligny-Montrachet, Etienne Sauzet, “Champ-Canet,” 2011........................................................295 239 Meursault, Vincent Girardin, “Les Genevrieres,” 2011....................................................230 223 Meursault, Francois Mikulski, “Genevrieres,” 2011......278 Grand Cru 222 Chablis, Patrick Piuze, “Butteaux,” 2013........................149 220 Chablis, Vincent Dauvissat, “La Forest,” 2012...............160 244 315 Riesling, Domaine Mittnacht, “Les Fossiles,” 2011.........56 410 Marsanne, Andre Perret, Saint-Joseph, 2009..................107 Alsace 310 Riesling, Albert Boxler, 2009...............................................76 317 Riesling, Domaine Bechtold, “Sussenberg,” 2005............82 401 Riesling/Gewürztraminer/Pinot Gris, Albert Boxler, Recoltant Rosé 29 4 1 10 “Edelzwicker Reserve,” 2009..............................................68 Chablis, William Fevre, “Les Clos,” 2012.......................280 Rhone Valley 430 Clairette/Grenache Blanc, Domaine du Vieux Telegraphe, “La Crau,” Chateauneuf-du-Pape, 2010.........................165 405 Pinot Blanc, Domaine l’Agape, “Expression,” 2011........48 435 Marsanne/Roussanne, E. Guigal, Hermitage, 1999......140 424 Pinot Gris, Albert Boxler, “Grand Cru Brand,” 2008......95 426 Marsanne, M. Chapoutier, 413 Pinot Gris, Hugel, “Vendange Tardive,” 2001................160 “Le Meal,” Ermitage, 2000................................................350 13 France Jura Pinot Noir (Sparkling Rosé), Pierre Richard, “Perles d’Automne,” Cremant du Jura.............................52 215 Chardonnay, Michel Gahier, “La Fauquette,” Arbois, 2009...........................................................................74 233 Chardonnay/Savagnin, Jacques Puffeney, “Cuvee Sacha,” Arbois, 2011..............................................74 225 Savagnin, Jacques Puffeney, Arbois, 2009.........................80 Mosel 300 Grosses Gewachs, Dr. Loosen, “Erdener Prälat,” 2009 (13%).......................................................102 355 QbA, Max Ferd. Richter, “Brauneberg Juffer,” 1987 (9%)...........................................58 303 Kabinett, Selbach-Oster, “Zeltingen Sonnenuhr,” 2010 (9%).....................................60 BTG Spätlese, Meulenhof, “Wehlener Sonnenuhr,” 2012 (8.5%)...................................67 305 Spätlese, St. Urbans-hof, “Piesporter Goldtropchen,” 2009 (8%)...............................82 339 Spätlese, Willi Schaefer, “Graacher Himmelreich,” 2010 (7.5%)..............................79 321 Spätlese, Max Ferd. Richter, “Brauneberger Juffer-Sonnenuhr,” 2004 (8%)...................72 323 Spätlese, Max Ferd. Richter, “Veldenzer Elisenberg,” 2003 (9%).....................................80 334 Auslese, Selbach-Oster, “Zeltingen Himmelreich-Anrecht,” 2010 (8.5%)............... 81 335 Auslese, Selbach-Oster, “Zeltingen Sonnenuhr-Rotlay,” 2010 (8.5%)................... 102 336 Auslese, Selbach-Oster, “Zeltingen Schlossberg-Schmitt,” 2010 (8%)....................109 326 Auslese, Willi Schaefer, “Graacher Domprobst,” 2007 (7.5%).................................159 Zeltingen - Wehlen - Graach - Piesport 5 Ruwer-Saar Deutscher Sekt (Sparkling), Max Ferd. Richter, “Mulheim Sonnenlay,” 2007, (13%).........................................64 311 Auslese, Karthauserhof, “Eitelsbach Karthauserhofberg,” Ruwertal, 2007 (9%)........ 106 427 432 425 316 309 352 437 436 Wachau “Cuvee Faustine-Vielles Vignes,” 2012.............................98 Kamptal 320 Riesling-Reserve, Brundlmayer, “Heiligenstein,” 2010 (13.5%)................... 135 307 Riesling, Hiedler, “Gaisberg,” 2010 (12.5%)...................... 75 433 Grüner Veltliner, Bernhard Ott, “Engabrunner Stein,” 2012..................................................99 341 342 304 314 Rheingau Leitz, “Berg Schlossberg-Ehrenfels,” 2010 (13.5%)......... 118 Leitz, “Berg Kaisersteinfels-Terrassen,” 2010 (12%)...... 118 Leitz, “Berg Roseneck - Katerloch,” 2012 (13%)................98 Spatlese, Leitz, “Rudesheimer Magdalenenkreuz,” 2011 (8.5%)................50 Pfalz 404 Scheurebe, Kabinett-Trocken, Muller-Catoir, “Haardt,” 2011......................................................................78 441 Muskateller, Trocken, Darting “Durkheimer Hochbenn,” 2013..........................................48 109 Sauvignon Blanc, von Winning, “I,” In Deidesheim, 2011.............................................................98 302 Trocken, von Winning, Deidesheimer Paradiesgarten,” 2013 (12%).......................69 344 Spätlese-Feinherb, Eugen Muller, “Forst Pechstein,” 2010 (12%)................................................. 53 345 Spätlese, Muller-Catoir, “Gimmeldingen Mandelgarten,” 2010 (10%)......................... 106 329 330 331 429 Weingut Alzinger ~ Wachau Riesling-Smaragd, “Liebenberg,” 2010 (13%)................. 100 Riesling-Smaragd, “Hollerin,” 2010 (13%).........................100 Riesling-Smaragd, “Loibenberg,” 2010 (13%)................. 115 Grüner Veltliner-Federspiel, “Frauenweingarten,” 2012..................................................70 434 Grüner Veltliner-Federspiel, “Muhlpoint,” 2011.............92 F. X. Pichler ~ Wachau 443 Grüner Veltliner-Federspiel, “Loibner Kolstersatz,” 2012................................................96 444 Grüner Veltliner-Smaragd, “Dürnsteiner Liebenberg,” 2012.......................................130 325 Riesling-Smaragd, “Loibner Oberhauser,” 2012 (13%)..110 Kremstal Wagram 327 Riesling, Nigl, “Senftenberger Piri,” 2010 (13.5%)............75 BTG Grüner Veltliner, Bernhard Ott, “Am Berg,” 2013...........62 412 Grüner Veltliner, Bernhard Ott, “Fass 4,” 2013................70 Burgenland 439 Furmint, Heidi Schrock, 2012.............................................62 423 Welschriesling, Heidi Schrock, 2009..................................58 Slovenia “Le Alte,” Brda, NV.............................................................52 Nahe 313 Hexamer, Quarzit, “Meddersheimer Rheingrafenberg,” 2011 (11%)..............65 301 Spätlese, Hexamer, “Sobernheimer Marbach,” 2003 (8.5%)...............................99 308 Spätlese, Kruger-Rumpf, “Munsterer Dautenpflanzer,” 1998 (10%)..........................82 BTG Trocken, Dönnhoff, “Estate,” 2014 (11.5%)........................67 324 Trocken, Dönnhoff, “Tonschiefer,” 2013 (12%).................73 350 Grosses Gewachs, Dönnhoff, “Felsenberg,” 2011 (13%)....................................................122 351 Grosses Gewachs, Dönnhoff, “Delchenn,” 2011 (13%).............................................................122 312 Grosses Gewachs, Dönnhoff, “Hermanshohle,” 2012 (13%) .............................................150 Austria Grüner Veltliner, Nikolaihof, “Hefeabzug,” 2013...........72 Grüner Veltliner, Nikolaihof, “Hefeabzug,” 2004...........91 Gelber Muskateller, Nikolaihof, 2012................................85 Riesling, Nikolaihof, “Klausberg-Private Reserve,” 2006 (12.5%).....................190 Riesling, Nikolaihof, “Steinriesler,” 1998 (12%)..............163 Riesling-Federspiel, Josef Jamek, “Ried Klaus,” 2010 (12.5%)....................................................75 Weissburgunder-Smaragd, Franz Hirzberger, “Steinporz,” 2012.................................96 Grüner Veltliner-Smaragd, Franz Hirtzberger, “Axpoint,” 2012................................129 BTG Ribolla Gialla (Sparkling), Bidoli, 123 Vermentinu, Comte Abbatucci, Germany (Riesling) Erden - Urzig Corsica 105 Ribolla Gialla, Movia, “Rebula,” Brda, 2011.....................66 Italy Northwestern 446 Pinot Grigio, Bruno Verdi, Oltrepo Pavese-Lombardy, 2013........................................54 14 Vermentino/Bianchetta Genovese (Sparkling), Bisson, “Abissi Spumante,” Liguria, 2010....................................205 Northeastern 11 Prosecco-Extra Dry, Santome, NV.....................................45 420 Pinot Grigio, Alois Lageder, “Dolomiti,” Alto Adige, 2011.............................................46 422 Chardonnay/Sauvignon Blanc/Pinot Grigio/Riesling, Josko Gravner, “Breg,” Venezia Giulia, 2004.................200 Central BTG Verdicchio, Fattoria Laila, Castelli di Jesi-Marche, 2014...............................................47 440 Verdicchio, Casal Farneto, “Crisio,” Castelli di Jesi Riserva Classico-Marche, 2010...........................................80 428 431 445 106 Southern & The Islands Verdeca, Masseria Li Veli, Valle d’Itria-Puglia, 2012......52 Falanghina, Masseria Felicia, “Anthologia,” Falerno del Massico-Campania, 2010................................62 Carricante/Catarrato/Grecanico/Minnella, Tenuta della Terre Nere, “Cuvée delle Vigne Niche,” Etna Bianco-Sicilia, 2012......................................................84 Albanello/Moscato di Alessandria, Occhipinti, “SP68,” Sicilia, 2013.........................................73 Spain & Portugal 130 Albariño, Benito Santos, “Igrexario de Saiar,” Rías Baixas, 2013...................................................................43 BTG Albariño, Viña Sobreira, Rías Baixas-Spain, 2014............52 107 Albariño, Do Ferreiro, Rías Baixas-Spain, 2012................60 408 Albariño, Do Ferreiro, “Cepas Vellas,” Rías Baixas-Spain, 2013........................................................98 129 Godello, Joaquin Rebolledo, Valdeorras-Spain, 2012......62 26Macabeu/Xarel-lo/Parellada/Monastrell (Sparkling Rosé), Raventos i Blanc, “De Nit,” Barcelona-Spain, 2012..........................................................56 113 Viura, Palacios Remondo, “Placet,” Rioja-Spain, 2008...78 411 Viura, Lopez de Heredia, “Vina Gravonia,” Crianza, Rioja-Spain, 2003...................................................68 114 Viura/Malvasia, Lopez de Heredia, “Vina Tondonia,” Gran Reserva, Rioja-Spain, 1991.......................................250 California Sauvignon Blanc 117 DeSante, “L’Atelier,” Napa Valley, 2012..........................50 104 Galerie, “Naissance,” Napa Valley, 2012..........................65 125 Cep, “Hopkins Ranch,” Russian River Valley, 2014........60 102 Massican, Napa Valley, 2013..............................................70 Chardonnay Sonoma County 209 DeLoach, Russian River Valley, 2011................................ 52 BTG LIOCO, “Estero,” Russian River Valley, 2013..................78 206 L’Angevin, Russian River Valley, 2010.............................92 203 Peirson Meyer, “Charles Heintz Vineyard,” Sonoma Coast, 2009............................................................124 Anderson Valley 219 Radio Coteau, “Savoy,” 2010............................................ 110 Carneros 208 Shafer, “Red Shoulder Ranch,” 2013............................... 130 202 Rombauer, 2013.................................................................... 90 213 236 245 232 Napa Miner, 2013..............................................................................78 Failla, “Hudson Vineyard,” 2012.......................................125 Mayacamas, Mt. Veeder, 2006..........................................130 Mayacamas, Mt. Veeder, 2007..........................................225 Central Coast 204 229 221 237 240 Brewer-Clifton, Santa Rita Hills, 2010.................................82 Justin, Paso Robles, 2013.....................................................46 Talley Vineyards, Arroyo Grande Valley, 2011...............55 Sandhi, Santa Barbara County, 2013..................................72 Chanin, “Bien Nacido Vineyard,” Santa Maria Valley, 2013.....................................................97 217 Ceritas, “Pinnacle Vineyard,” Santa Cruz Mountains, 2012.............................................130 Other Varieties and Blends 116 Ribolla Gialla/Tocai Friulano/Chardonnay, Massican, “Annia,” Napa Valley, 2014.............................75 419 Gewürztraminer, Navarro Vineyards, Anderson Valley, 2011.........................................................45 406 Tocai Friulano/Ribolla Gialla, Arbe Garbe, Sonoma Valley, 2013............................................................80 418 Trousseau Gris, Jolie-Laide, “Fanucchi Wood Road Vineyard,” Russian River Valley, 2014.............................72 120 Sauvignon Blanc/Ribolla Gialla/Semillon, Matthiasson, Napa Valley, 2012.........................................95 421 Viognier, Forlorn Hope, “Nodosaur,” Calaveras County, 2013.......................................................63 119 Viognier, Peay, Sonoma Coast, 2011..................................90 100 Roussanne, Lillian, California, 2011................................165 Oregon BTG Scheurebe/Huxelrebe/Pinot Noir, Teutonic Wine Company, “Sprockets,” Willamette Valley, 2014.............62 416 Pinot Blanc, The Eyrie Vineyards, Dundee Hills, 2013...............................................................56 306 Riesling, Brooks, “Sweet P” Willamette Valley, 2012.......................................................57 415 Pinot Gris, Anne Amie Vineyards, Willamette Valley, 2014.......................................................45 121 Pinot Noir Blanc, Aberrant Cellars, “Philtrum,” Willamette Valley, 2012.......................................................70 Australia 212 Chardonnay, Big Table Farm, Willamette Valley, 2013.....................................................105 200 Chardonnay, Antica Terra, “Aurata,” Willamette Valley, 2012.....................................................165 218 Chardonnay, The Eyrie Vineyards, “Reserve”, Dundee Hills, 2012.............................................................114 211 Chardonnay, The Eyrie Vineyards, 1995........................250 Southern Hemisphere 328 Riesling, Pewsey Vale, Eden Valley, 2015.........................42 318 Riesling, Pewsey Vale, “The Contours,” Eden Valley, 2006.................................................................64 101 Sauvignon Blanc, Paddy Borthwick, Wairarapa, 2014....44 122 Sauvignon Blanc, Decibel, Hawkes Bay, 2013..................52 322 Riesling, Felton Road, “Bannockburn,” Central Otago, 2013..............................................................75 Argentina 407 Torrontes, The Angel Oak, Valle de Uco, 2013.................47 Chile 205 Chardonnay, Cucao, Limari Valley, 2014.........................35 New Zealand South Africa 402 Chenin Blanc, Tormentoso, “Old Vine,” Paarl, 2012.......48 243 Chardonnay, Hamilton Russell, Hemel-en-Aarde Valley, 2012.............................................68 France Beaujolais (Gamay) Burgundy 1509 Saint-Amour, Domaine Cheveau, 1059 Gevrey-Chambertin, “Les Cazetiers,” Leroy, 1995.........750 “Les Champs Grilles,” 2010................................................58 1510 Julienas, Pascal Granger, “Cuvée Speciale,” 2010............54 1500 Chénas, Domaine des Mouilles, 2010................................44 1077 Gevrey-Chambertin, “Clos St-Jacques,” Domaine Thibault Liger-Belair, 2011.................................83 1513 Fleurie, Domaine de la Chapelle des Bois, “Cuvée Vieille Vigne de la Cadole,” 2011.........................56 1511 Morgon, M. Lapierre, 2013..................................................68 Village Cote d’Or (Pinot Noir) . Domaine de L’Arlot, 2008.................................................330 1022 Nuits Saint Georges, “Clos des Forets Saints Georges,” 1506 Régnié, Charly Thevenet, ”Grain & Granit,” 2011...........75 1508 Côte de Brouilly, Château Thivin, 2013............................59 Domaine Méo-Camuzet, 2010..........................................440 1070 Nuits Saint Georges, “Clos des Forets Saints Georges,” 1504 Morgon, Jean Foillard, “Cote du Py,” 2013.......................90 1505 Morgon, Jean Foillard, “Cuvée Corcelette,” 2012..........103 Domaine Fourrier, 2011.....................................................485 1019 Chambolle-Musigny, “Les Feusselottes,” 1501 Moulin-à-Vent, “Les Vieilles Vignes,” Premier Cru Cote d’Or (Pinot Noir) Domaine de L’Arlot, 2012.................................................288 1067 Savigny-les-Beaune, “Les Narbantons,” Domaine Leroy, 1990.......................................................1300 1015 Beaune, “Les Greves,” Vincent Girardin, 2011..............136 1088 Bourgogne Passe-tout-Grains, Lou Dumont, 2012..........63 1032 Côte de Nuits-Village, David Duband, 2012....................98 1020 Volnay, Domaine Marquis d’Angerville, 2011...............225 1087 Marsannay, Domaine Jean Fournier, 1038 Maranges, “La Fussiere,” “Cuvée Saint-Urbain,” 2012..............................................105 1056 Gevrey-Chambertin, Domaine Thierry Mortet, 2012....150 Grand Cru Cote d’Or (Pinot Noir) 1075 Morey-St-Denis, “Clos Solon - Vieille Vigne,” 1061 Chambertin-Clos de Beze, Perrot-Minot, 2006.............. 525 Domaine Fourrier, 2012.....................................................210 1014 Clos de Vougeot, Domaine Forey Pere et Fils, 2008......325 1033 Chambolle-Musigny, Vincent & Sophie Morey, 2011...........................................80 “Cuvée des Cigales,” Domaine Ponsot, 2011.................225 1064 Clos de Vougeot, Domaine Forey Pere et Fils, 2009......325 1065 Chambolle-Musigny, Domaine. G. Roumier, 2011........300 1058 Clos de Vougeot, Domaine Forey Pere et Fils, 2010......355 1036 Vosne-Romanée, Domaine Méo-Camuzet, 2012............275 1029 Nuits-Saint-Georges, Henri Gouges, 2011......................148 1054 Beaune, Leroy, 1978...........................................................650 1002 Pommard, Domaine Saint-Marc, 2012...............................93 Northern Rhone (Syrah-Based) 1122 Patrick Jasmin, 2004.............................................................95 Patrick Jasmin, 2006...........................................................102 1127 Clusel-Roch, 2010...........................................................185 1172 Eric Texier, “Vieilles Vignes,” 2011..................................176 1165 E. Guigal, “La Landonne,” 1998.........................................750 1154 E. Guigal, “La Turque,” 1998..............................................750 1117 R. Rostaing, “La Landonne,” 2007.....................................350 1138 R. Rostaing, “La Landonne,” 2009...................................450 Saint-Joseph 1133 E. Guigal, “Vignes de L’Hospice,” 2000...........................200 Crozes-Hermitage 1149 Paul Jaboulet Aine, “Les Jalets,” 2009...............................55 Hermitage 1104 Mongeard-Mugneret, 2011................................................245 1023 Corton Perrières, Vincent Girardin, 2011........................210 Rhone Valley Côte-Rotie 1101 1017 Echezeaux, “Vieille Vigne,” Domaine Jean-Louis Chave, 2000....................................300 Cornas Southern Rhone (Grenache-Based) Côtes du Rhône 1145 La Petite Fontaine, 2010.......................................................40 1103 Eric Texier, St.-Julien en St.-Alban, 2013...........................60 1157 Château des Tours, 2010......................................................90 Vacqueyras 1128 Domaine La Garrigue, 2011................................................52 Châteauneuf-Du-Pape 1124 Château Pignan, 2007.........................................................270 1105 Château Pignan, 2008.........................................................255 1167 Domaine Isabel Ferrando, “Colombis,” 2013.................167 1125 Domaine de la Janasse, “Vieilles Vignes,” 2004.............295 Cotes du Ventoux 1106 Domaine du Vieux Lazaret, 2013.......................................43 Lirac 1103 Domaine Lionnet, “Terre Brulee,” 2007..........................140 1126 Thierry Allemand, “Chaillot,” 2009..................................256 1113 Domaine de la Mordorée, 2013...........................................52 1131 Thierry Allemand, “Reynard,” 2009................................285 1143 Lunar Apogé, 2011...............................................................62 France Left Bank (Cabernet Sauvignon-Based) Bordeaux 908 Château Beau-Site, Cru Bourgeois Supérieur, 913 Château Haut-Segottes, Grand Cru, Saint-Estèphe, 2005...............................................................99 907 Château Baron de Pichon-Longueville, Château Lassegue, Grand Cru, Saint-Émilion, 2006........94 906 Château Lassegue, Grand Cru, Saint-Émilion, 2005......240 910 Château Pichon Longueville, Comtesse de Lalande, Saint-Émilion, 2010.............................................................103 919 Deuxiemes Cru, Pauillac, 2008.........................................220 Right Bank (Merlot-Based) 914 Château La Croix du Casse, Pomerol, 2009....................147 Deuxiemes Cru, Pauillac, 2006.........................................340 901 Château Clinet, “Fleur de Clinet,” Pomerol, 2011.........128 905 Château Moulin Riche, Saint Julien, 2009.......................114 Côtes de Castillon (Merlot-Based) 900 Château Rauzan-Ségla, “Ségla,” Margaux, 2008............135 911 Château Larrivet Haut-Brion, Pessac-Léognan, 2009....125 916 Château Ampélia, 2006........................................................50 903 1041 Pinot Noir, Hugel, “Jubilee,” Alsace, 2007........................98 Loire Valley Cabernet Franc, Domaine de l’Enchantoir, “Le Pied a l’etrier,” Saumur Puy Notre Dame, 2010.......48 Cabernet Franc, Charles Joguet, “Les Petites Roches,” Chinon, 2011...................................66 Cabernet Franc, Olga Raffault, “Les Picasses,” Chinon, 2009.....................60 Malbec, Jean Francois Merieau, “Cent Visages,” Touraine, 2011.......................................................................50 1144 Cabernet Sauvignon, Merlot & Cabernet Franc, Mas de Daumas Gassac, 2011...........................................140 918 909 902 Languedoc-Roussillon Champagne 1004 Pinot Noir, Rene Geoffroy, “Cumieres Rouge,” Coteaux Champenois-Champagne, 2006........................125 1040 Pinot Meunier, Rene Geoffroy, “Cumieres Rouge,” Coteaux Champenois-Champagne, 2008........................120 Rioja (Tempranillo) 7011 Lealtanza, Gran Reserva, 2001 (1.5L).................................210 Jura 1600 Poulsard, Jacques Puffeney, Arbois, 2013.........................83 1604 Ploussard, Philippe Bornard, “La Chamade,” Arbois Pupillin, 2011............................................................92 1605 Trousseau, Bénédicte & Stéphane Tissot, “Singulier,” Arbois, 2013.....................................................93 1606 Pinot Noir, Bénédicte & Stéphane Tissot, “En Barberon,” Côte du Jura, 2013..................................128 Provence 1119 Mourvedre, Grenache & Cinsault, Domaine La Bastide Blanche, Bandol, 2012......................77 1168 Mourvedre, Grenache & Cinsault, Domaine Tempier, “La Migoua,” Bandol, 2011...............................................160 Spain BTG Monte Real, Reserva, 2007...................................................72 1313 Remelluri, Reserva, 2009.....................................................86 1300 R. Lopez de Heredia, “Viña Bosconia,” Reserva, 2003...90 1319 R. Lopez de Heredia, “Viña Tondonia,” Reserva, 2002......................................120 1312 La Rioja Alta, Gran Reserva, 2000....................................129 1320 R. Lopez de Heredia, “Viña Tondonia,” Gran Reserva, 1994............................250 1303 Mencia, Dominio do Bibei, “Lalama,” Alsace Ribera del Duero (Tempranillo) 1301 Flores de Callejo, 2013..........................................................55 1316 Vina Pedrosa, “La Navilla,” 2009.....................................100 Priorat 1302 Garnacha & Carignan, Onix Estate, “Classic,” 2013........52 1318 Garnacha & Carignan, Terroir Al Limit, “Vi de la Vila de Torroja,” 2011........................................110 1307 Garnacha & Carignan, Other DOs Ribeira Sacra, 2010................................................................86 1315 Monastrell, Tarima Hill, Alicante, 2012............................42 Clos Mogador, “Manyetes,” 2004....................................215 BTG Lístan Negro/Tintilla, Fronton de Oro, Gran Canaria, 2012...............................................................67 1311 Syrah, Marques de Grinon, “Dominio de Valdepusa,” La Mancha, 2003................................................................ 107 Bekaa Valley-Lebanon 414 Château Musar Blanc, 2004................................................. 69 734 Château Musar Rouge, 2005.............................................125 506 Château Musar Rosé, 2012................................................100 742 Château Musar Rouge, 2001.............................................160 BTG Château Musar Rouge, 2007...............................................87 743 Château Musar Rouge, 1998.............................................200 Italy Piedmont (Nebbiolo) Northwest Barolo & Barbaresco 1415 Dolcetto d’Alba, Cantina del Pino, 2012...........................48 1405 Barbaresco, Paitin, “Serra,” 2010........................................75 BTG Dolcetto di Dogliani, Chionetti, “Briccolero,” 2005.........72 1437 Barbaresco, Cantina del Pino, “Albesani,” 2009.............116 1430 Barbera d’Asti, Braida, “Montebruna,” 2011....................63 1425 Barbaresco, Pelissero, “Annata,” 1999.............................184 1411 Nebbiolo, Giovanni Rosso, Langhe, 2012.........................55 1436 Barbaresco, Pelissero, “Vanotu,” 1999...............................245 1400 Monferrato Rosso (Nebbiolo & Barbera d’Asti), 1431 Barbaresco, La Spinetta, “Vigneto Gallina,” 2006..........295 La Spinetta, “Pin,” 2010.....................................................135 1443 Barolo, Podere Rocche dei Manzoni, 1401 Nebbiolo, Ferrando, “White Label,” Carema, 2010.......140 Vallée d’Aoste “Big ‘d Big,” 2004................................................................160 1412 Barolo, Mascarello, “Monprivato,” 2006.........................256 1440 Barolo, Scarpa, “Tettimorra,” 2005..................................235 Veneto Other Piedmont Northeast 1424 Valpolicella Superiore Ripasso, Pra’, “Morandina,” 2010...............................................................79 1414 Corvina/Cabernet Sauvignon/Cabernet Franc, Giuseppe Quintarelli, “Primofiore,” 2011.......................160 1427 Valpolicella, Giuseppe Quintarelli, 2006.........................240 1404 Amarone della Valpolicella, Tenuta Sant’Antonio, “Selezione Antonio Castagnedi, 2011.................................99 Tuscany 1438 Petite Rouge, Danilo Thomain, “Enfer D’Arvier,” 2013........................................................90 Friuli-Venezia Giulia 1434Refosco, Moschioni, 2004.................................................. 105 Trentino-Alto Adige 1449 Pinot Noir, H. Lun, “Sandbichler,” Riserva, 2009............60 1444 Teroldego, Foradori, “Morei,” Vigneti delle Dolomiti, 2011.............................112 Emilia Romagna 3 Lambrusco di Sorbara, Frizzante Secco Cleto Chiarli, Vecchia Modena, 2012.................................43 1435 Barbera & Bonarda, La Stoppa, Trebbiolo Rosso, 2012...57 Central “Super Tuscan” 1409 Sangiovese, Montevertine, “Le Pergola Torte,” 2008....230 1422 .Chianti Classico, Fontodi, 2008..........................................81 1442 Sangiovese, Fontodi, “Flaccianello,” 1995.......................330 1406 Sangiovese, Fontodi, “Flaccianello,” 1996.......................300 1407 Rosso di Montalcino, Talenti, 2012....................................70 1413 Sangiovese, Fontodi, “Flaccianello,” 2004.......................240 1433 Brunello di Montalcino, Poggio di Sotto, 2000...............260 1428 Brunello di Montalcino Riserva, Caprili, 2006................165 Umbria 1403 Sangiovese, Merlot & Cabernet Sauvignon, 1402Sagrantino, Paolo Bea, “Rosso de Veo,” 2007.................125 1418 Brunello di Montalcino, Argiano, 2010...........................150 Abruzzi Southern & The Islands 1429 Montepulicano d’Abruzzo, Emidio Pepe, 2003..............215 1406 Montepulciano d’Abruzzo, Cataldi Madonna, “Toni,” 2004.........................................................................250 1419 Piedirosso & Aglianico, Villa Dora, “Gelsonero,” Lacryma Christi del Vesuvio, 2011....................................62 Barberani, “Foresco,” Lago di Corbara, 2003...................65 Campania Austria 1057 Zweigelt, Berger, Niederosterreich, 2010 (1 L)..................40 BTG Blaufrankisch, Winzerkeller Andau, Burgenland, 2012..................................................................57 1026 Blaufrankisch, Wallner, “Reserve,” Deutsch Schutzen-Eisenberg, 2008....................................67 Greece 1700 Xinomavro, Kir-Yianni, “Ramnista,” Naoussa, 2010......60 1701 Xinomavro, Alpha Estate, Amyndeon, 2005....................84 Sicily 1423 Frappato, Paolo Calì, “Mandragola, Vittoria, 2013..........52 1410 Frappato, Occhipinti, “Il Frappato,” Sicilia, 2012..................................................96 1421 Nerello Mascalese/Nerello Capuccio, Le Vigne di Eli, Etna Rosso, 2013.......................................60 1432 Nerello Mascalese, Tascante, “Seconda Vendemmia,”Sicilia, 2009................................124 Germany 1006 Pinot Noir, August Kesseler, Pfalz, 2012..........................48 BTG St. Laurent, Darting, “Durkheimer Feuerberg,” Pfalz, 2011..............................................................................62 1076 Pinot Noir, Heger, Baden, 2012..........................................56 Slovenia BTG Pinot Nero, Movia, “Modri,” Brda, 2008..........................87 North America Pinot Noir Oregon California Willamette Valley 1001 Sass, “Vieux Amis,” 2010.................................................... 85 1055 Evesham Wood, 2013...........................................................58 1005 Montinore Estate, 2012........................................................50 1081 Big Table Farm, 2013..........................................................102 Central Coast Ribbon Ridge Sonoma County 1085 Patricia Green Cellars, “Estate Old Vine,” 2012...............95 1084 Brick House, “Les Dijonnais,” 2012.................................135 1037 Beaux Freres, “Beaux Freres Vineyard,” 2009..................180 1052 Beaux Freres, 2008 (1.5 L)..................................................275 1007 Banshee, 2012........................................................................54 Sonoma Coast 1016 LIOCO, “Laguna,” 2011.......................................................92 1003 Hirsch Vineyards, “San Andreas Fault,” 2012...............140 1027 Peay, “Scallop Shelf,” 2011................................................140 1063 Freeman, 2012.....................................................................125 1079 Arnot Roberts, “Coastlands Vineyard,” 2012.................160 1010 Cobb, “Rice-Spivak Vineyard,” 2011...............................198 Chehalem Mountains 1078 Teutonic Wine Company, “Adams Vineyard,” 2011......99 Dundee Hills 1081 The Eyrie Vineyards, “Original Vines Reserve,” 2012........................................170 1071 The Eyrie Vineyards, “Original Vines Reserve,” 2008........................................164 1080 The Eyrie Vineyards, 1998.................................................320 1082 The Eyrie Vineyards, “Reserve,” 1996.............................440 1069 Belle Pente, “Murto,” 2011..................................................95 1072 Antica Terra, “Botanica,” 2011.........................................155 Russian River 1008 Kistler, 2011..........................................................................175 1062 Merry Edwards, “Klopp Ranch,” 2012............................198 Carneros 1086 Scribe, 2013..........................................................................108 Mendocino County McMinnville 1000 Maysara, “Jamsheed Estate,” 2009......................................57 1031 St. Innocent, “Momtazi,” 2012............................................86 Eola-Amity Hills 1073 Aurox Cellars, 2012..............................................................74 1013 Evesham Wood, “Cuvee J,” 2010.....................................115 California 1021 Sandhi, Sta. Rita Hills, 2012................................................89 1074 Sea Smoke, “Ten,” Sta. Rita Hills, 2013...........................215 1012 Chanin, “Los Alamos Vineyard,” Santa Barbara County, 2013..............................................115 1025 LIOCO, “Michaud,” Chalone-Monterey, 2011...............118 1018 Littorai, “Les Larmes,” Anderson Valley, 2013..............120 1035 Ceritas, “Hacienda Secoya Vineyard,” Anderson Valley, 2012.......................................................130 1053 Knez Winery, “Cerise Vineyard,” Anderson Valley, 2011.......................................................107 1039 Anthill Farms, Anderson Valley, 2011..............................90 1068 Anthill Farms, “Comptche Ridge,” 2012.........................109 Grenache, Cinsault & Carignan Sine Qua Non ~ Ventura, California 1132 Carignan, Lioco, “Sativa,” Mendocino County, 2012......71 1100 Grenache & Syrah, Jolie-Laide, “Rossi Ranch Vineyard,” Sonoma County, 2013.............90 1160 Grenache, A Tribute to Grace, “Santa Barbara Highlands Vineyard”, Santa Barbara County, 2012..............................................120 1134 Grenache, A Tribute to Grace, “Shake Ridge Ranch,” Amador County, 2012........................................................198 1158 Grenache, Pictures, 2007................................................... 450 1147 Grenache (Rosé), The Pontiff, 2008..................................150 1162 Grenache, The Line, 2008.................................................. 450 1166 Grenache, Upside Down, 2009.........................................460 Zinfandel California 1201 Ridge, “Three Valleys,” Sonoma County, 2012................65 1205 Broc Cellars, “Vine Starr,” Sonoma County, 2014...........73 California 1123 1111 1116 1169 1110 1206 Turley, “Juvenile,” California, 2013...................................85 1200 Robert Biale, “Black Chicken,” Oak Knoll-Napa, 2011.........................................................105 Syrah & Petite Syrah Syrah, Wind Gap, Sonoma Coast, 2011.............................89 Syrah, Peay, “Les Titans,” Sonoma Coast, 2012.............125 Syrah, Lillian, Central Coast, 2009...................................167 Syrah, Shafer, “Relentless,” Napa Valley, 2010..............178 Petite Syrah, Sean Thackrey, “Sirius-Eagle Point Ranch,” Mendocino, 2004................175 Washington 1118 Syrah, L’ecole No. 41, Columbia, Valley, 2012.................65 1121 Syrah, Betz, “La Serenne,” Yakima Valley, 2009............150 1115 Syrah, Charles Smith, “Royal City,” Stoneridge Vineyard Columbia Valley, 2009.......................................................260 Other International Varieties California 1607 Trousseau, Combe, “Stolpman Vineyards,” 1703 Refosco, Matthiasson, Napa Valley, 2012.........................99 Ballard Canyon, 2014...........................................................66 North America Cabernet Sauvignon California Santa Cruz Mountains Napa 753 Branham Estates, “Resolution,” 2012................................60 727 Ridge, “Monte Bello,” 1996............................................... 325 724 Terra Valentine, 2013...........................................................73 717 Ridge, “Monte Bello,” 1994...............................................385 701 Turnbull, Oakville, 2012....................................................110 Paso Robles 741 Matthiasson, 2011...............................................................145 BTG Broadside, “Margarita Vineyard,” 2013............................67 732 Corison, 2010.......................................................................198 Meritage Style Blends 709 Corison, “Kronos Vineyard,” 2010..................................298 707 710 Larkmead, 2012...................................................................250 718 Dunn Vineyards, 2003.......................................................250 736 Dunn Vineyards, Howell Mountain, 2005......................315 Robert Sinskey, “Marcien,” Carneros, 2007....................205 726 Constant, Diamond Mountain Vineyard, 705 Mayacamas Vineyards, Mt. Veeder, 2009.......................195 721 Mayacamas Vineyards, Mt. Veeder, 1998.......................450 Napa & Sonoma, 2009........................................................330 740 Continuum, 2009................................................................395 725 Dominus, Napa Valley, 2001............................................410 700 Opus One, Oakville, 2009..................................................468 722 Araujo, “Eisele Vineyard,” 2005................................ .......400 706 Shafer, “Hillside Select,” Stags Leap District, 2008.......545 7004 Robert Mondavi Winery, “Oakville,” 1996 (6L).............750 713 Bond, “Melbury,” Oakville, 2009.....................................635 739 Bond, “St. Eden,” Oakville, 2005......................................572 Washington Sonoma County 733 Meritage Blend, Long Shadows, “Nine Hats,” 738 Arnot Roberts, “Bugay Vineyard,” 2008.........................194 730 Meritage Blend, Peter Michael, “Les Pavots,” 704 Powers, “Kiona Vineyard,” Red Mountain, 2012............73 Knights Valley, 2009...........................................................395 Merlot 800 Split Creek Farms, Monterey, 2010....................................44 808 Matthiasson, “Red Hen Vineyard,” 802 Parcel 41, Napa Valley, 2013...............................................53 Australia 804 Leonetti Cellar, Walla Walla-Washington, 2011............ 215 Southern Hemisphere New Zealand 1011 Pinot Noir, Mohua, Central Otago, 2012.......................... 50 731 Meritage Blend, Mount Mary, “Quintet,” 1028 Pinot Noir, Seresin, “Leah,” Marlborough, 2010.............75 Argentina (Malbec) Yarra Valley, 2000...............................................................265 728 Familia Bonfanti, Mendoza, 2011....................................... 57 1142 Shiraz, Penfolds, “Grange,” South Australia, 2004........650 South Africa 1034 Pinotage, Southern Right, Walker Bay, 2013.....................56 703 Cabernet Sauvignon & Syrah, The Angel Oak, Viognier, “The Chocolate Block,” Boekenhoutskloof, Western Cape, 2012............................ 72 Chile 714 Cabernet Sauvignon, Montes Alpha, Colchagua Valley, 2012....................................................... 55 744 Cabernet Sauvignon, Chono, Reserva, 1139 Cinsault, Sadie Family Wines, “Pofadder,” Swartland, 2011............................................120 “Assemblage Reserva,” Mendoza, 2013............................72 720 The Angel Oak, “Celestial,” Mendoza, 2011...................110 1107 Shiraz, Neil Ellis, “Elgin,” Jonkershoek Valley, 2007.....................................................96 “Assemblage CSS,” Mendoza, 2010...................................55 BTG Cabernet Sauvignon, Merlot & Malbec, The Angel Oak, Cabernet Sauvignon, Stark Condé, Stellenbosch, 2012...63 723 Syrah/Grenache/Cabernet Sauvignon/Cinsault/ Napa Valley, 2010...............................................................185 1171 Shiraz, Shinas Estate, “The Guilty,” Victoria, 2013..........48 Columbia Valley, 2011......................................................... 57 Maipo Valley, 2012............................................................... 34