- The King`s Head Teddington

Transcription

- The King`s Head Teddington
AU t U M n M en U
APÉRITIFS
By the glass (125ml)
STARTERS
7.90
French Classics
Smooth Mediterranean fish soup, garlic & saffron rouille, croutons, grated cheese
6.90
8.40
Burgundian snails in garlic herb butter, baguette
7.45
Cheddar cheese soufflé, warm Ford Farm Coastal Cheddar sauce v
6.90
Charcuterie: saucisson sec, saucisson au génépi, andouille, country pork paté, Bayonne ham,
soused vegetables, toasted sourdough
8.95
Blanc de Blancs, sparkling French wine
5.60
Joseph Perrier Cuvée Royale (N.V.) Champagne
Kir Royale
NIBBLES
Rustica olives v
2.00
Garlic baguette v
2.80
Avocado & watercress salad with celeriac & apple remoulade, deep fried shallots v
(also available as a main course)
Basket of stone-baked artisan baguette v
1.50
Rainbow smoked beetroot & goat’s curd salad, balsamic dressing & beetroot crisps v
6.90
Choice of basil pesto, artichoke pesto,
tomato pesto, anchovy butter
1.70
Potted shrimps, Tabasco, nutmeg, lemon juice, butter, toasted sourdough
8.50
Sweet-cured Cornish Mackerel fillets with green verbena harissa & roquette
7.40
Shetland Isles mussels steamed with marinière or saffron mouclade sauce
6.90
Rainbow trout tartare: hand-cut, home-smoked ocean-reared trout, egg yolk,
caper & cornichon dressing, baguette
7.10
SIDE ORDERS
6.90/11.95
Chips
3.10
Dauphinoise potato
3.10
Creamy mash
3.10
Chantenay carrots
3.10
French beans
3.90
All our chargrilled steaks are from 30-day dry-aged beef, and carefully sourced from prime, pasture-reared, Cornish cattle. The
breeds are chosen for their flavour and tenderness - please ask your waiter about today’s selection.
Buttered seasonal cabbage
3.10
Cornish sirloin steak (10 oz)
19.70
Green leaf salad
3.10
Cornish fillet steak (8 oz)
23.90
Roquette with parmesan
3.90
Chateaubriand for two people - allow 20 minutes cooking time
STEAKS – CORNISH, FREE RANGE
per person 24.90
Onglet steak, ‘Café de Paris’ herb & mustard butter
ASK ABOUT OUR SET MENU
Add sauce: Béarnaise, Roquefort or pepper
13.00
1.50
Side orders are available separately.
AVAILABLE UP TO 6.30PM, MON-SAT
Two Courses 10.95,
Add a starter or dessert for 3.50
SUNDAY ROAST from 14.80
Add a starter or dessert for 3.50
CHILDREN’S MENUS
MAINS
French Classics
Steak Frites: 9 oz rump steak, chips, ‘Café de Paris’ herb & mustard butter
19.50
Slow-cooked Bœuf Bourguignon, red wine, lardons, baby onions, mushrooms, smooth mash
16.65
Duck leg confit with black cherry sauce, Dauphinoise potato, pot-roasted carrots,
celery, parsnip & French beans
16.55
Roast Hake fillet with saffron sauce, kale, new potatoes
15.95
Seared breast of corn-fed chicken with wild mushrooms, cep sauce, wilted greens & sauté potatoes
15.95
Toulouse sausage & creamy mash, Lyonnaise sauce
13.50
For younger diners Please ask your waiter for our
children’s menu, specifically designed for our
younger guests.
Slow-cooked leg of rabbit in creamy Dijon mustard sauce, braised carrots, tagliatelle
16.50
Pie of the week: traditional homemade pie, Chantenay carrots
12.50
For older children Half price, half portions from
selected items on the main menu marked with a
Free range Cornish beef burger, Comté cheese, brioche bun, chips
13.50
Mrs Keen’s gammon steak, fried Watercress Lane duck egg, chips
12.00
Pan-seared trout fillet with cauliflower purée & florets, basil & pine nut pesto
15.90
Grilled roast scallops, prawn potatoes, citrus dressing
19.90
Shetland Isles mussels steamed with marinière or saffron mouclade sauce, chips
13.90
Grilled rock lobster tail & chips, prawn butter
22.90
Wild mushroom ravioli, Swiss chard & Coastal Cheddar sauce v
13.75
Aromatic pearl barley cakes, pumpkin purée, autumn vegetables, steamed apple, braised chestnuts v
11.90
v Suitable for vegetarians. Special gluten free and dairy free menus are available.
Some of our dishes contain olive stones, fi sh bones, nuts and nut derivatives and
our menu descriptions do not list all ingredients. If you have any concerns about
the presence of allergens, please speak to a member of staff.
All major credit cards are accepted. VAT is included at the prevailing rate.
A discretionary service charge of 12.5% applies to parties of six or more – thank you. For
other White Brasserie locations please check our website www.whitebrasserie.com
w in e list
WHITE WINE
175ml glass
250ml glass
750ml bottle
RED WINE
175ml glass
250ml glass
750ml bottle
REFRESHING, CITRUS, LIGHT
JUICY, MEDIUM-BODIED, FRUIT-LED
OAKED, INTENSE, CONCENTRATED
Colombard/Ugni blanc Carignan, Merlot 4.95 7.05 18.45
Malbec 5.25 7.50 20.45
Merlot, Malbec 35.00
4.95 7.05 18.45
Cave de Massé (France)
Picpoul
Cave de Massé (France)
5.90 8.45 23.00
Domaine St Anne,
Languedoc-Roussillon (France)
Pinot Grigio
Callia, San Juan (Argentina)
6.15 8.80 23.95
Provincia Di Pavia, Vinuva (Italy)
Cortese
Cabernet Sauvignon
7.55 10.80 29.50
Gavi de Gavi, Le Toledana,
Piedmont (Italy)
Albariño33.00
Malbec
6.05 8.60 23.50
Portillo, Valle de Uco (Argentina)
Pinot Noir
7.80 11.15 30.45
Vidal Estate, Hawke’s Bay
(New Zealand)
Grenache36.50
Paco & Lola, Rias-Baixas (Spain)
Chardonnay34.50
Sangiovese37.50
J. Moreau et Fils, Petit Chablis (France)
Ruffino Chianti Classico,
Tuscany (Italy)
Chardonnay 5.25 7.50 20.45
Short Mile Bay
(South-Eastern Australia)
Chenin Blanc
5.25 7.50 20.45
Kleine Zalze, Stellenbosch
(South Africa)
Marsanne, Viognier
5.90 8.45 23.00
Rare Vineyards, Languedoc (France)
Riesling30.45
Dr. Loosen, Mosel River (Germany)
Viognier, Rousanne 38.00
La Redonne, Southern Rhône (France)
Chardonnay42.45
Oakridge Lusatia Park, Yarra Valley (Australia)
Vidal Estate, Marlborough (New Zealand)
Sauvignon Blanc 35.50
Bouchard Aîné & Fils Pommard,
Burgundy (France)
GENEROUS, RICH FRUIT, WARMING
Merlot ROSE WINE
6.30 9.00 24.50
Cinsault
Blackstone, California (USA)
Syrah Château Maris Organic,
Minervois (France)
Carmenère
6.55 9.35 25.50
Veramonte Reserva,
Colchagua Valley (Chile)
Château Lamothe-Bouscaut Blanc,
Pessac-Léognan, Bordeaux (France)
Chardonnay50.50
Louis Jadot, Meursault, Burgundy (France)
750ml bottle
4.95 7.05 18.45
Granfort, Pays d’Oc (France)
6.05 8.60 23.50
Marchesini Blush, Veneto (Italy)
Mirabeau, Côtes de Provence (France)
6.80 9.70 26.50
Don Jacobo Rioja Crianza (Spain)
7.05 10.10 27.50
Château de Montfaucon,
Côtes du Rhône (France)
Merlot, Cabernet Sauvignon 29.95
Flagstone Writer’s Block,
Western Cape (South Africa)
Sauvignon Blanc, Semillon 45.50
250ml glass
Grenache, Syrah, Cinsault 28.50
Pinotage33.50
Graves, Château de Seuil, Bordeaux (France)
175ml glass
Pinot Grigio
Chapel Down, Kent (England)
Semillon, Sauvignon Blanc 36.00
Corvina, Corvinone, Rondinella 50.00
5.90 8.45 23.00
Bacchus38.00
Pouilly-Fumé,
Domaine Jean-Claude Chatelain, Loire (France)
Nebbiolo47.00
Château Durfort - Vivens,
2ème Cru Classé, Margaux (France)
Château Bellevue Peycharneau,
Bordeaux (France)
Sauvignon Blanc 36.00
The Federalist, Dry Creek Valley,
California (USA)
Cabernet Sauvignon, Merlot, 70.50
Cabernet Franc
Adrien Maréchal Sancerre La Fuzelle, Loire (France)
FULL FLAVOURED, NUTTY, OAKED
Zinfandel44.00
Pinot Noir 55.50
Grenache, Syrah
6.80 9.70 26.50
Château de Seuil, Bordeaux (France)
Della Valpolicella Amarone, Veneto (Italy)
Sauvignon Blanc Sauvignon Blanc
Château Martinat, Côtes de Bourg,
Bordeaux (France)
Kleine Zalze, Stellenbosch (South Africa)
Tempranillo, Grenache
6.40 9.15 25.00
Merlot, Cabernet Sauvignon, Malbec 37.50
Barolo Lo Zoccolaio, Piedmont (Italy)
Cabernet Sauvignon 45.00
DRY, HERBACEOUS, AROMATIC
Domaine Begude Organic, Limoux (France)
Château des Bardes,
St Emilion Grand Cru, Bordeaux (France)
Cabernet Sauvignon, Merlot 38.00
Château Maris Organic,
Minervois (France)
JUICY, RIPE, FRUITY
7.70 11.00 29.95
Salentein, Valle de Uco (Argentina)
Shiraz38.00
JJ Hahn Western Ridge 1975 Planting,
Barossa Valley (Australia)
Malbec, Merlot 40.00
Salentein Numina, Valle de Uco (Argentina)
CHAMPAGNE
& SPARKLING WINE
125ml glass 750ml bottle
Blanc de Blancs 5.60
28.00
House sparkling white
Mousseux Rosé
5.60
28.00
House sparkling rosé
Prosecco30.00
Chapel Down Three Graces 36.50
English sparkling wine
Joseph Perrier 7.90
39.50
Cuvée Royale (N.V.)
Taittinger Brut Reserve (N.V.)
60.00
Bollinger Special Cuvée (N.V.)
65.00
Laurent-Perrier 85.00
Cuvée Rosé Brut (N.V.)
Perrier - Jouet Belle Epoque Brut, 125.00
Vintage
Cuvée Dom Pérignon Vintage 150.00

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