The End - Sea Salt

The End
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Chocolate “Pâté” with Berries and Chantilly 7.5
(Taylor Fladgate, 20 yr. Tawny 12)
Apple-Blackberry Tart with Vanilla Ice Cream 7.5
(Pedro Ximenez, Solera P.X 8)
Gravenstein Applesauce Cake with Salted Caramel Ice Cream 7.5
(2001 Felsini Vin Santo 12)
Ginger Crème Brulee with Caramelized Pear 7.5
(2007 Chateau Grand Piquey, Sauternes 9)
Pair of Seasonal Sorbets 7
(Leacock 5 yr. Madeira 8)
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Cheese Plate
6 ea. / 17 for all
Beehive Barely Buzzed (Cow, Utah)
Cava Vinegar Jelly, Apples
Achadinha Capricious (Goat, California)
Almonds, Gravenstein Apple Butter
Rogue River Anniversary Blue (Cow, Oregon)
Pine Cone Bud Syrup, Honey
Full Selection of ‘Mr. Espresso’ Espresso Beverages
&
China Mist Teas
Earl Grey // Darjeeling //English Breakfast……3.75
Ginger Ginseng // Chamomile // Simply Mint……3.75
Jasmine // Dragon Well // Toasted Rice //……4.50
After Dinner
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Taylor Fladgate, 20 yr. Tawny 12
Sandeman Ruby Porto 7
Leacock 5 yr. Madeira 8
2001 Felsini Vin Santo, Toscana 12
2007 Chateau Grand Piquey, Sauternes 9
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Sherry
Jarana, Light Fino 7
Papirusa, Light Manzanilla 7
Don Nuño, Dry Oloroso 7
Emilin, Moscatel Superior 8
Dry Amontillado, Los Arcos 7
Pedro Ximenez, Solera P.X 8
Single Malt
Macallan 12 yr. 11
Caol Illa 12 yr. 13
Oban 14 yr. 13
Lagavulin 16 yr. 15
Balvenie 21 yr. 19
Digestif
St. George Absinthe Verte 16
Leopold Bros. Absinthe Verte 14
Chartreuse V.E.P. 19
Green Chartreuse 10
Yellow Chartreuse 10
Fernet Branca 8
Romana Sambuca 8
Achäia Clauss Ouzo 8
Grappa and Eau de Vie
Aqua Perfecta Eau de Vie Framboise 13
Aqua Perfecta Eau de Vie Pear 13
Ciliegie Di Poli 11
Il Merlot di Nonino Grappa 10
Jacopo Poli, Moscato 23
Brandy
Korbel 8
Cerbois Armagnac XO 12
Dudognon Cognac 16
Daron Calvados 14
Ferrand Cognac Select 30 yr. 18
Hennessey VSOP 10
Hennessey XO 23
Don César Pisco Puro 8