Thanksgiving Day Menu
Transcription
Thanksgiving Day Menu
Thanksgiving Day Menu first course choice Spiced Pumpkin Soup nutmeg espuma or Pork and Duck Terrine apple and golden raisin chutney second course choice Savory Croissant Pain Perdue chestnut veloute, cranberry gel, foie gras or Sweet Potato Gnocchi petite cress and sorrel, pepitas, toasted pine nuts and swiss chard third course choice Roasted Local Pheasant toasted wheat, roasted delicata, sour cherry and sage or Filet of Beef truffled potato butter, sundried tomato jam, cabernet jus or Acorn Squash maple roasted parsnip, white bean, citron tuille fourth course choice “PumpkinPie” spiced pumpkin, graham crumble, “ice” cream, nutmeg crisp or Chocolate Torte raspberry and mint sorbet, blood orange gel prix fixe $75 per person exclusive of beverages, tax and gratuity