Desserts Dessert Wine Port, Madeira, Banyuls

Transcription

Desserts Dessert Wine Port, Madeira, Banyuls
Desserts
Caramelized Bosc Pear Tart, Vanilla Crème, Pine Nut Ice Cream
Strawberry Pistachio Parfait, Grand Marnier Granité
Vanilla Mousseline, Goats Milk Caramel, Espresso Ice Cream
Apricot Clafoutis, Almond Crumble, Buttermilk Ice Cream
Cinnamon Beignets, Spiced Caramel
Chocolate Mousse Cake, Smoked Sea Salt, Citrus Gel,
Caramelia Ice Cream
Selection of Sorbet and Ice Cream
Calvados Soufflé please allow 25 minutes for preparation, available after 5:00
Chocolate Soufflé please allow 25 minutes for preparation, available after 5:00
Selection of Artisanal Cheeses (per slice)
$ 10
$ 10
$ 11
$ 10
$9
$ 11
$9
$ 12
$ 12
MKT
Dessert Wine
Sainte Croix du Mont, Château Bel Air, Bordeaux, 2011
$8
Sauternes, Carmes de Rieussec, Bordeaux, 2010
$ 17
Muscat de Beaumes de Venise, Domaine Fenouillet, Rhône, 2012 $ 18
Port, Madeira, Banyuls
Warre’s LBV 2002
Churchill 10 Year Tawny
Broadbent 10yr Malmsey
M. Chapoutier Banyuls 2012
Illy Coffee
$ 12
$ 14
$ 15
$ 16
Coffee
Espresso
Cappucino
$ 3.5
$ 3.5
$ 4.5
Mem Tea
Sherry
Manzanilla, Bodegas Hidalgo
Fino, Elcano
Amontillado, Los Arcos, Lustau
Pedro Ximenez, San Emilio, Lustau
$8
$8
$7
$ 12
24oz Pot – $6
Chamomile
Peppermint
Sencha
Earl Grey
English Breakfast
Before placing your order, please inform your server if a person in your
party has a food allergy.

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