Confectionery market in the France
Transcription
Confectionery market in the France
Confectionery market in the France - Product Launch Almanac 2010 Phone: +44 20 8123 2220 Fax: +44 207 900 3970 [email protected] http://marketpublishers.com Phone: +44 20 8123 2220 http://marketpublishers.com Confectionery market in the France - Product Launch Almanac 2010 Date: Pages: Price: ID: November 1, 2010 141 US$ 1,295.00 C88552114DFEN Introduction Datamonitor’s Confectionery Market in France – Product Launch Almanac 2010 provides a complete guide to new product launches in French confectionery market since October 2009, This report includes detailed data on products including Package Type, Package Material, # SKUs, Description, Package Tags, Ingredients, Shelving, Innovation and Flavor/Fragrance. This report also provides an overview of the confectionery market in the France, with data from 2004 to 2009 and forecasts to 2014. Scope Confectionery in France - New product SKUs by category Confectionery in France - New product SKUs by manufacturer Confectionery in France - New product by pack type and materials Confectionery in France - New Product descriptions Highlights 319 product SKUs launched in the French Confectionery market Chocolate is the leading category in French Confectionery market Mederer Suesswarenvertriebs GmbH is the leading manufacturer in terms of new confectionery products SKUs in France Reasons to Purchase Tracking your competitors latest innovations (and trends) Determine product innovation patterns by studying the characteristics of innovation activity in the French Confectionary market Analyze trends in product development over time Table of Content OVERVIEW Catalyst Summary EXECUTIVE SUMMARY 319 PRODUCT SKUS LAUNCHED IN THE FRENCH CONFECTIONERY MARKET Chocolate is the leading category in French Confectionery market Mederer Suesswarenvertriebs GmbH is the leading manufacturer in terms of new confectionery products SKUs in France Boxes was the dominant packing type in the new products launched in French Confectionery market Confectionery market in the France - Product Launch Almanac 2010 2 Phone: +44 20 8123 2220 http://marketpublishers.com Majority of the products launched in the confectionery market used paperboard as the package material INTRODUCTION How to use this report Disclaimer Market definition CONFECTIONERY MARKET OVERVIEW Market value, 2004–09 Market value forecast to 2014 CONFECTIONERY PRODUCT ANALYSIS New product SKUs by category New product SKUs by manufacturer New products by package type New product by package material DETAILED PRODUCT DESCRIPTIONS APPENDIX Further reading Datamonitor consulting How to contact experts in your industry LIST OF FIGURES Figure 1: Confectionery, France, market value by category ($m), 2004–09 Figure 2: Confectionery, France, market value by category ($m), 2009–14 Figure 3: Confectionery, France, new product SKUs by category , Oct 2009 – Sep 2010 Figure 4: Confectionery, France, new product SKUs by manufacturer, Oct 2009 – Sep 2010 Figure 5: Confectionery, France, new product by package type, Oct 2009 – Sep 2010 Figure 6: Confectionery, France, new product by package material, Oct 2009 – Sep 2010 LIST OF TABLES Table 1: Confectionery category definitions Table 2: Confectionery, France, market value by category ($m), 2004–09 Table 3: Confectionery, France, market value by category ($m), 2009–14 Table 4: Confectionery, France, new product SKUs by category, Oct 2009 – Sep 2010 Table 5: Confectionery, France, new product SKUs by manufacturer, Oct 2009 – Sep 2010 Table 6: Confectionery, France, new product by package type, Oct 2009 – Sep 2010 Table 7: Confectionery, France, new product by package material, Oct 2009 – Sep 2010 Table 8: Valentino Chocolatier - Chocolate Luxury Box - Classics; Lait Passion; Noir Intense Table 9: Lindt Excellence - Chocolat - Lait, Amades Croquantes; Lait, Noisettes Croustillantes; Noir Subtil, 70% Cacao Doux Table 10: Wrigley's Freedent Kids - Bubble Gum Table 11: Lindt Creation - Chocolat au Lait - Le Caramel Table 12: Zaini Disney Princess and the Frog - Oeuf en Chocolat au Lait Table 13: Des Lis Chocolat - Chocolat aux Eclats de Sucre - Croq'Violette Table 14: Ivoria - Chocolat au Lait - Praline; Raisins & Noisettes Table 15: Ivoria - Chocolat Blanc - Aux Eclats De Speculoos Confectionery market in the France - Product Launch Almanac 2010 3 Phone: +44 20 8123 2220 http://marketpublishers.com Table 16: Bear - Fruit Rolls Yo Yos - Peach; Strawberry Table 17: Dream - Bitter Chocolate - Persian Pomegranate Chilli Table 18: L'Abeille Royale Bio - Nougat - Au Miel Table 19: Haribo - Candies - Dragoon Pik; Fruikipik; Mao Croqui; Tagada Pink; Tri-Bu Table 20: SanBeam - Mini Schokolade - Weisse Schokolade Mit Gummibaerchen; Zartbitterschokolade mit Erdbeerstueckchen Und Pfeffer Table 21: Alter Eco - Chocolat - Blanc Eclats de Coco; Lait Eclats d'Amandes Caramelises; Lait Praline; Noir Eclats de Feves de Cacao; Noir Praline Table 22: SanBeam - 2 Mini Schokoladen - Edelbitterschokolade Mit Ingwerstueckchen & Edelbitterschokolade Mit Erdbeerstueckchen Und Pfeffer; Praline Weisse Und Vollmilch Schokolade Mit Toffee Geschmack & Vollmilch Schokolade Mit Amaretto Geschmack Und Mandelkrokant; Weisse Schokolade Mit Zartbitter Schokoladenstueckchen & Vollmilchschokolade Mit Geroesteten, Gesalzenen Erdnuessen Table 23: Cemoi P'tit Choc' - Pate a Tartiner aux Noisettes Table 24: Hollywood Senses - Chewing-Gum avec Cristaux de Fraicheur - Citron; Menthe Table 25: Baru - Chocolate Paired Dragees - Almond; Cherry; Cranberry; Lemon Zest Table 26: The Jelly Bean Factory - Gourmet Candy Beans Table 27: L'Atelier du Chocolat de Bayonne - Oeuf Coquille Table 28: Carres des Lys - Chocolat - Ganache aux Eclats de Griottes; Ganache Liqueur Table 29: Georges Verquin Bio - Bonbons - Menthe; Miel; Reglisse Table 30: Suchard - Chocolat - Amandes, Pointe de Sel Table 31: Liquorice 1886 Reglisse Buon Bon - Cioccolatini - con Cuore di Liquore di Liquirizia di Calabria; Tartufati con Cuore di Crema di Liquirizia di Calabria Table 32: Carte d'Or A La Folie - Chocolate Table 33: Chevaliers d'Argouges Tuiles - Chocolat au Lait a la Noix de Coco Table 34: Chevaliers d'Argouges - Ganache - au Calvados; au Cognac Table 35: Cote d'Or Mousse Intense - Chocolat - Citron; Pistache Table 36: Nestle Grand Chocolat - Dark chocolate - Eclat Noisettes; Eclat Nougatine; Fondant 64% Table 37: Auchan Lait du Pays Alpin - Chocolat au Lait Superieur Table 38: Jean de Bruxelles - Dark Chocolate Bar Table 39: Zen Perline - Cioccolato con Cuore di Liquirizia di Calabria Table 40: Ben & Jerry's - Not an Ice Cream but Chunky Pieces of Chocolate Table 41: Carrefour Discount - Bonbons - Sucettes Lolly's Table 42: Oronero - Liquirizia - al Ginseng; all'Eucalipto & Menta Super Strong Effetto Balsamico Table 43: Monoprix Gourmet - Giandujas Delices Fondants Table 44: Monoprix Gourmet - Lolli Choc's Table 45: Poulain - Tablette de Chocolat - Carambar; Malabar; Mi-Cho-Ko Table 46: Trolli - Jelly Gums - Acid Bears; Dummies; Liquorice; Red Pops; Ring O's; Soft and Fruity; Sweet and Sour; Wine Table 47: Trolli - Fruchtgummi - Apfelringe; Apfelschorle; Cassis; Happy Bears Day; Pfirsichringe; Prosecco Pops; Saure Gluhwurmchen Table 48: Trolli - Fruchtgummi - Cheese Cake; Fresh Melon; Haifische; Pick Nick; Super Fruits Table 49: Trolli Mini Pops - Fruity Marshmallows Table 50: Cudie Kakawa 47 - Bonbons - Chocolate and Almond Table 51: Trolli With Love - Fruchtgummi Table 52: Michel Chatillon Chocolatier - 3 Veritables Florentins - Chocolat Noir & Orange Table 53: Michel Cluizel - Chocolate - Les Fermignons; Les Poissons des Recifs; Oeuf Feuille Lait no 6 37% Cacao et Garnitures de Paques; Oeuf Feuille Noir no 8 - 60% Cacao et Garnitures de Paques; Pochon de Paques; Sardines en Chocolat au Lait; Sucettes de Paques Table 54: Moulin des Moines - Chocolat Noir - aux Canneberge; aux Epices de Pain d'Epices; aux Gingembre; aux Myrtilles Entiers Table 55: Dal Colle - Pallina di Natale - con Praline di Cioccolato al Latte Table 56: Michel Cluizel - Chocolat - Mini-Nuancier - Je t'Aime; Passionnement Chocolat; Sachet Coeur Passion; Tendre Douceur Table 57: NewTree - Chocolate - Alpha; Cocoon; Dark Biscuit with Golden Flaxseeds; Eternity; Intense Milk Confectionery market in the France - Product Launch Almanac 2010 4 Phone: +44 20 8123 2220 http://marketpublishers.com Chocolate with Bourbon Vanilla; Milk Chocolate with Roasted Almonds and Golden Flaxseeds; Pleasure; Sexy; Tranquility Table 58: Secret de Druides - Chocolat a la Creme de Salidou - Lait; Noir Table 59: Bonte - Bonbons - Berlingots; Caramel au Sel de Guerande; Fleur de Cerisier; Framboise Cerise & Myrtille; Hibiscus; Miel Lavande; Mimosa; Quartiers Agrumes; Reglisse; Rose; Violettes Table 60: Bonte - Bonbons - A La Belle Epoque; A la Renommee des Veritables Berlingots Nantais; La Grande Confiserie; Les Bonbons Chics Table 61: Pinson Bio-Organic - Bonbons - a la Reglisse; Caramel; Framboise; Miel Eucalyptus; Pastille au Miel Table 62: Natao Bio - Chocolate - Breakable Giant Bar Dark; Breakable Giant Bar Milk; Breakable Giant Bar White; Les Palets Gourmands Fourre Citron Vert; Mendiants Dark; Mendiants Milk; Orangettes; Pieces Dark; Pieces Milk; Pieces White Table 63: Delafaille - Mini Choc's - Coffee; Milk; Noir; Praline Table 64: Blitz - Energy Gum - Chlorophylle; Menthe Poivree Table 65: Wrigley 5 - Chewing Gum - Flood Table 66: Truffettes de France - French Truffles - Cappuccino; Green Tea; Pear Table 67: Truffes Fantaisies - Truffes - aux Eclats de Caramel; aux Ecorces de Citron Vert; Fine Champagne; Nature Table 68: Chocmod - Chocolate Coated Marshmallows - Dark Chocolate; Milk Chocolate; White Chocolate Table 69: Prestige Confiseur - French Truffles - Coated with Nut Pieces; Coated with Peanut Pieces; Coated with Pecan Nut Pieces; Coated with Pistachio Nut Pieces Table 70: Prestige Confiseur - Chocolate Coated Coffee Beans; Chocolate Coated Orange Peel; Chocolate Coated Walnuts Table 71: Black Rhino - Energy Gum Table 72: Carambar Cub's - Chocolate Candy - Caramel; Praline Table 73: Bonneterre - Chocolat Noir - Citron Gingembre; Framboises Amandes Table 74: Cote D'Or - Decore Sapin Chocolate de Noel - Lait; Noir Table 75: Napoleon - Bonbons - Cappuccino; Caramel-Creme Table 76: Klaus 1856 - Caramel au Chaudron - a la Griottine; au Sel de Salins les Bains; au Vin d'Arbois Savagnin Table 77: Ivoria Fondantes - Chocolat - Blanc aux Eclats de Speculoos; Lait Fouree au Praline; Noir 85% Cacao Table 78: Hollywood Origins - Chewing Gum - Menthe; Orange Mandarine Table 79: Carambar Curly Wurly - Barre de Caramel Table 80: Milka - Chocolat - Douceur De Miel Table 81: Klaus - Criollo Chocolate Bars - Lait; Lait, Fleur de Sel de Guerande; Lait, Petales de Rose; Noir 72%; Noir 72% Orange et Piment d' Espelette; Noir 80% Table 82: Cote D'Or Degustation - Chocolat Noir Intense 70% Table 83: Nestle Dessert - Chocolat au Lait a Patisser - Au Caramel Table 84: Malo - Nougat - Cafe; Caramel; Chocolat Table 85: Cote D'Or Degustation - Chocolat Noir - Citron Table 86: Topkuss - Schaumkuesse - Dark Chocolate; Minis; WM Stars Table 87: Quai Sud - Chocolat - Blanc Matcha Eclats de Feves de Cacao; Blanc Petales de Rose; Blanc Wasabi-Sesame Noir; Lait Caramel-Fleur De Sel; Lait Cranberries; Lait Nougat-Framboise; Noir Piment d' Espelette et Sucre d'Erable; Noir Fraise Poivre Blanc Table 88: Carrefour Discount - Chocolats - Blanc; Lait; Lait Noisette; Lait Riz Table 89: Carrefour Discount - 11 Maxi-Barres Chocolat au Lait Extra-Fin Table 90: Cadbury Finger - Chocolate Sticks - Noisette Table 91: Nestle Noir Fines Tentations - Batonnets Noirs Fourres de Ganach Table 92: Nestle Grand Chocolat - Chocolat - Eclat Amandes Miel Noir; Eclat Amandes Torrefiees Cranberry; Eclat Caramel Pointe de Sel; Eclat Noir Feves de Cacao Table 93: Nestle Grand Chocolat - Chocolat - Intense 70% Noir Table 94: Valentino Cargo - Assorted Chocolates - 180g; 300g; 395g Table 95: Nestle Grand Chocolat - Chocolat - Eclat Cranberry Noir; Praline Suisse Lait; Sublime 80% Noir; Truffe Noir Confectionery market in the France - Product Launch Almanac 2010 5 Phone: +44 20 8123 2220 http://marketpublishers.com Table 96: Cemoi Coeur - Chocolat - Guimauve; J'aime le Chocolat Table 97: Lindt Recette Originale - Chocolat au Lait - aux Amandes Entieres Table 98: Auchan - Bonbon - Tutti Frutti Table 99: Milka Tendres Moments - Chocolat au Lait Fourre - Duo Lait & Framboise; Duo Praline & Cacao; Duo Truffe & Vanille Table 100: Cora - Chocolat au Lait Degustation - Eclats de Caramel; Facon Creme Brulee; Facon Tarte Citron; Praline Eclat de Noisette Table 101: La Vosgienne - Bonbon - Parfum Fraise; Seve de Pin Table 102: Oasis Candies - Bombons aux Fruits Coeur Liquide - Framboise Cassis; Orange Citron; Tropical Table 103: Monoprix Bio! - Mini Graines de Soja - Chocolat Noir Table 104: Elodie - Chewing Gum - Fraise Citron Vert; Menthe Fraiche Menthe Forte Table 105: Suchard L'Original - Chocolat au Lait - Le Rocher Table 106: Suchard L'Original - Chocolat Les Mini Rochers - Lait Table 107: Marque Repere Tablette d'Or - Chocolat - au Lait Table 108: Auchan - Bonbon - Menthe Sans Sucres Table 109: Auchan - Bonbon - Caramel Tendre Table 110: Auchan - Bonbon - aux Fruits sans Sucres Table 111: Choco Time Disney - Jelly Candies - Cars; Hannah Montana; Mickey Mouse; Princess Table 112: Leader Price Fine Ligne - Chocolat - Lait; Noir Table 113: Malabar Magic - Bubble Gum Table 114: Gayelord Hauser Mon Repas Minceur - Barres Chocolat - Lait et Caramel Fondant; Noir et Caramel Fondant Table 115: Gorrotxategi Degustacion de Chocolate - Chocolate Tematico - Cinco Continentes Elcano; Con Frutas Naturales; Con Frutos Secos; Sabor Tolosa Table 116: Lutti Surprizz - Assortiment de Bonbons - Diabolo Table 117: Monoprix Gourmet - Brownies Moelleux - Choco-Pecan Table 118: Elit Gourmet Dragee - Prestij Chocolate Coated Fruits & Nuts Table 119: Lindt Creation - Chocolat - La Truffe; Le Praline Table 120: Wrigley's Freedent - Chewing Gum - Menthe Givree Table 121: Paries - Goxo Pralines - Chocolat au Lait; Chocolat Noir Table 122: Alaus Mathez Chocolatier - Fancy Truffles - Caramel Pieces with Salty Butter; Cocoa Beans; Confit Orange; Crispy; Marc de Champagne; Nature; Nuts; Pistachio Table 123: Alaus Mathez Chocolatier - Truffes Fantaisie - Nature; Nougat; Pistache Table 124: Leader Price Equitable - Chocolat au Lait Eclats de Coco; Chocolat Noir Eclats de Feves Table 125: Urban Fruit - Fruit Candies - Apple; Cherries; Mango; Pineapple; Strawberry Table 126: Cote d'Or - Chocolat Noir Fourre - Fruit de la Passion; Pate d'Amande Table 127: Monoprix Gourmet - Chocolat Noir Confectionery market in the France - Product Launch Almanac 2010 6 Powered by TCPDF (www.tcpdf.org) Phone: +44 20 8123 2220 http://marketpublishers.com I would like to order: Product name: Product link: Product ID: Price: Confectionery market in the France - Product Launch Almanac 2010 http://marketpublishers.com/r/C88552114DFEN.html C88552114DFEN US$ 1,295.00 (Single User License / Electronic Delivery) If you want to order Corporate License or Hard Copy, please, contact our Customer Service: [email protected] Payment To pay by Credit Card (Visa, MasterCard, American Express, PayPal), please, click 'BUY NOW' button on product page http://marketpublishers.com/r/C88552114DFEN.html To pay by Wire Transfer, please, fill in your contact details in the form below: First name: Last name: E-mail: Company: Address: City: Zip/Post Code: Country: Tel: Fax: Your message: * All fields are required Customer Signature _______________________________________ Please, note that by ordering from MarketPublisher.com you are agreeing to our Terms & Conditions at http://marketpublishers.com/docs/terms_conditions.html To place an order via fax simply print this form, fill in the information below and fax the completed form to +44 20 7900 3970