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A la Bouffe is a family run restaurant providing French Cuisine to Johannesburg, prepared by multi-award winning French Chef Patron, Romuald Denesle, using locally supplied produce with the help of his wife, Margeux Denesle and Father in Law, Dennis Rhodes Human. Romuald Denesle has worked under Marc Chalopin at Charlot Roi des Coquillages and at Louis Grondard’s two-star Michelin Restaurant, Drouant before moving to the UK where he worked as Sous Chef at the Michelin starred restaurant Fleur de Sel, Dalhousie Castle and Senior Sous Chef at Ardeonaig Hotel on Loch Tay. He brings his French flair and experience to Johannesburg for all patrons to enjoy. “Authentic French Bistro” @alabouffesa alabouffesa www.alabouffe.co.za Reg No: 2014/066314/07 • Tax No: 9114480198 • VAT No: 4790267431 Liqour Licens No: GAU101686C • Director: DR Human Breakfast 08:00 - 11:30 Croissant Pain au chocolat Gâteau au chocolat Chocolate cake Gâteau aux pommes Apple cake Gâteau aux amandes et lavande Almond and lavender cake Scone Toast avec confiture et beurre Toast with jam and butter Muesli et yaourt Homemade muesli and yoghurt Pain perdu French toast -Nature Plain -Grand Père Bacon, rocket, pear, yoghurt, honey Omelette -Nature Plain -Fromage Cheese -Jambon et fromage Ham and cheese -Champignon Mushroom Croque Monsieur Toasted sandwich with gruyère and ham Croque Madame Croque Monsieur topped with a fried egg Croissant aux oeuf brouillé et truite fumé R16 R19 R40 R30 R35 R25 R15 R35 R35 R65 R35 R50 R55 R45 R45 R55 R65 Croissant with spring onion scrambled egg and smoked trout Tomates marinée, bacon, roquette Marinated tomatoes, bacon, rocket Polenta, épinard, champignon, oeuf poché et Comté sauce R50 R60 Polenta, spinach, mushroom, poached egg and comté sauce Oeufs et mouillettes Eggs and soldiers Merlu fumé, oeuf poché, sauce moutarde à l’ancienne R40 R60 Home smoked hake, poached egg, grain mustard sauce Extras R15 “Authentic French Bistro” @alabouffesa alabouffesa www.alabouffe.co.za Lunch 11:30 - 15:00 Salade et Assiette Assiette de charcuterie Cold meat platter Assiette de fromage French cheeses platter Salade Waldorf Apple, walnut, blue cheese salad Salade ‘A la Bouffe’ Périgord ham, rocket, pear, pine nut, Comté, yoghurt salad Salade Lyonnaise Bacon, croûtons and poached egg salad Salade de crevettes Prawn and avocado salad R95 R95 R70 R85 R75 R85 Sandwich (all served on white baguette with salad leaves and crisp) Oeuf mayonnaise Egg mayonnaise Bacon Poulet mayonnaise Chicken mayonnaise Truite fumée Smoked trout Avocat et noix Avocado and walnut R55 R60 R55 R65 R50 Soup of the Day Dish of the Day R45 R75 “Authentic French Bistro” @alabouffesa alabouffesa www.alabouffe.co.za Entrées Cuisse de grenouilles à l’ail R135 Pan fried frog legs in garlic Yvon Mau Colombard/Chardonnay or Sutherland Vineyards, Chardonnay Moules à la Normande R70 Mussel cooked in cider and cream Cidre Bouché 6 escargots en persillade R65 6 snails in garlic and parsley butter Domaine Grier, Pays d’Oc Chardonnay or Sutherland Vineyards, Chardonnay Pâté de foie R60 Chicken liver parfait Beaujolais-Villages Soupe à l’oignon gratinée R55 French onion soup, croûtons Lomond SSV or Chartron la Fleur Blanc Sauvignon Blanc “Authentic French Bistro” @alabouffesa alabouffesa www.alabouffe.co.za Plats principaux Poisson de ligne, poireau, pomme de terre, saffran et moules R130 Fresh Line fish, leek, potato, saffron and mussel sauce Domaine Grier, Pays d’Oc Chardonnay or The Foundry, Grenache Blanc Cassoulet de Toulouse R155 Toulouse sausage, confit duck leg and white bean stew Beaujolais-Villages or Mullineux, Kloof Street Rouge Boeuf Bourguignon R140 Braised beef in red wine sauce, mushroom, onion and lardons Yvon Mau, Pays de l’Aude Merlot or DeWaal, Merlot Poitrine et épaule d’agneau, épinard, panais, patate douce R145 Braised lamb belly and shoulder, spinach, parsnip, sweet potato Chateau Biré or Southern Right, Pinotage Poitrine de porc rôti, lentilles de Puy, pruneau, betterave R135 Roasted pork belly, Puy lentils, prunes, beetroot Chateau Biré, Bordeaux Supérieur or Sutherland Vineyards, Chardonnay Poêlée de légumes, croquettes de chèvre, noix et persil R100 Roasted vegetables, goat’s cheese croquettes, walnut and parsley Cape Rock Rosé or Lomond SSV “Authentic French Bistro” @alabouffesa alabouffesa www.alabouffe.co.za Desserts Mousse au chocolat R60 Dark chocolate mousse Rietvalei, Red Muscadel or Boplass, Cape Pink Crème brûlée á la vanille R60 Vanilla crème brûlée Graham Beck, Rhona Muscadel Tarte Bourdaloue R60 Pear and almond tart Graham Beck, Rhona Muscaddel Profiteroles R60 Choux pastry, mousseline cream, chocolate sauce Rietvalei,Red Muscadel Assiette fromagère R95 Selection of french cheeses Morgenhof, Cape Late bottled Vintage or Monis, Vintage Port - Camembert (cow’s milk, soft, Normandie) - Bleu D’Auvergne (cow’s milk, soft blue, Auvergne) - Comté (cow’s milk, semihard, Franche-Comté) - Ste Maure (goat’s milk, soft, Touraine) Vins et Porto Verre DeKrans Cape vintageR26 Rietvalei red muscadelR28 Monis vintage portR28 Boplass Cape pinkR35 Morgenhof Cape late bottled vintageR40 Graham Beck Rhona muscadelR42 CrémantBouteille Villiera brut rosé PinotageR250 Villiera brut ChardonnayR250 Grier Brut N/V Maccabeu/Chardonnay/CarignanR425 Louis Bouillot, Perle de Vigne Brut Gamay/Chardonnay/Pinot Noir/Aligoté R570 Louis Bouillot, Perle d’Aurore Rosé Gamay/Pinot Noir R585 “Authentic French Bistro” @alabouffesa alabouffesa www.alabouffe.co.za Bières et Cidres Whisky Roeks 660mlR70 Copperlake light/dark 440mlR50 Gilroy Irish ale/ golden pale ale 340mlR35 The Foundry 330ml R25 Cidre Bouché French cider 750mlR205 Bells R20 Glendower 8 years old R23 Glendronach 12 years old R50 Famous GrouseR18 Glenfiddich 12 years old R35 Laphroaig 10 years old R50 Talisker 12 years old R55 Jameson (Irish)R26 Jack Daniels (American) R27 Apéritifs Single/Dble Old brown sherry R28 Ricard R23/R42 Bombay Sapphire R26/R50 Absolut R25/R48 Martini (bianco, rossi or dry) R15/R28 Southern Comfort R20/R38 Bacardi R21/R40 Monis vintage port R28 DeKrans Cape vintage R26 Douglas Green medium cream R20 Klipdrift premium R15/R28 KWV R14/R26 Digestifs Single/Dble Oude Meester 12 years oldR25/R48 CognacR36/R68 Calvados R25/R48 Armagnac R35/R66 Cointreau R30/R58 Amarula R20/R38 Iona Carretto Grappa R30/R58 Boissons froides Sodas coca cola/diet coke/sprite/sprite zeroR15 Fruit juice 500mlR27 Appletiser/Grapetiser 275ml R27 Ginger ale/tonic water/soda water R15 Water 500ml R19 Cordial lime, cola tonic, passion fruit R5 Boissons chaudes Café CoffeeR19 Café au lait Cafe latteR23 Café crème Cappuccino R19 Espresso/Double espresso R13/R22 Thé nature/Rooibos Tea/RooibosR15 Earl GreyR18 Infusion Lemon, camomille, mint R18 Chocolat chaud Hot chocolate R22 Decaf add R4 “Authentic French Bistro” @alabouffesa alabouffesa www.alabouffe.co.za Vins Français Vin blanc Chartron la Fleur blanc Sauvignon Blanc Côtes du Roussillon, les Vignes de Bila-Haut Grenache Blanc/Grenache Gris/Macabeu Domaine Grier, Pays d’Oc Chardonnay Yvon Mau Colombard/Chardonnay R395 R330 R255 R215/60 Vin rosé Côtes de Provence, Domaine de Triennes Cinsault/Grenache/Syrah/Merlot Domaine Grier, Côtes Catalanes Grenache/Carignan R345 R225 Vin rouge Beaujolais Villages Gamay Chateau Biré, Bordeaux Supérieur Merlot/Cabernet Franc/Cabernet Sauvignon Domaine Grier, Côtes du Roussillon Odyssea Syrah/Carignan/Grenache Yvon Mau, Pays de l’Aude Merlot R375 R420 R285 R225/62 Crémant Grier Brut N/V Macabeu/Chardonnay/Carignan Louis Bouillot, Perle de Vigne Brut Gamay/Chardonnay/Pinot Noir/Aligoté Louis Bouillot, Perle d’Aurore Rosé Gamay/Pinot Noir R425 R570 R585 “Authentic French Bistro” @alabouffesa alabouffesa www.alabouffe.co.za Vins Sud-Africain Vins blanc Sophie Te’Blanche Sauvignon Blanc Sutherland Vineyards Chardonnay The Foundry Grenache Blanc R170/48 R245 R360 Lomond SSV Sauvignon Blanc/Semillon/Viognier Welgemeend Chenin Blanc R185 R155/44 Vins rosé Sophie rosé Merlot Cape Rock rosé Mourvèdre/Carignan/Grenache/Syrah Welgemeend, Private Cellar rosé Cabernet Franc R165/47 R180 R155/44 Vins rouge Sophie rouge Merlot/Shiraz/Cabernet Sauvignon R180/50 DeWaal Merlot R255 Mullineux, Kloof Street rouge Syrah/Mourvèdre/Carignan/Grenache/CinsaultR220 Southern Right Pinotage R380 Welgemeend, Soopjeshoogte Cabernet Sauvignon/Merlot/Cabernet FrancR170/48 Crémant Villiera Brut rosé Pinotage Villiera Brut Chardonnay R260 R260 “Authentic French Bistro” @alabouffesa alabouffesa www.alabouffe.co.za
