Would you like a smile with that?
Transcription
Would you like a smile with that?
Economie Page 18 DÉCOUVERTES 14:40 CULTURE 26/09/11 ENJEUX SOCIÉTÉ 18-19-625 an:ENJEUX [88] B2-C1 Would you like a smile with that? PRET, PARTEZ! Des Britanniques tentent de bousculer le marché mondial de la restauration rapide, dominé par l’américain McDonald’s. Cofondée par deux amis d’université, Sinclair Beecham et Julian Metcalfe, Pret A Manger a ouvert son premier point de vente à Londres en 1986, où elle est rapidement devenue un phénomène. Le secret ? Des techniques de vente et une gestion du personnel qui surprennent… même les Américains ! THE NEW YORK TIMES BY STEPHANIE CLIFFORD Would you like a smile with that? Et avec ceci, un sourire ? weird étrange, bizarre / Midtown à New York, quartiers de Manhattan situés entre la 14ème et 59ème rues / quirky bizarre / thin mince, fin / understated sobre et raffiné, simple / free-range fermier (élevé en plein air) / avocado avocat / pine nut pignon de pin / filling garniture. 2. cashier caissier / genuinely sincèrement / guy gars, type / to throw, threw, thrown out jeter / garbage ordures / to swing, swung, swung by passer par là, s’arrêter un moment / to commiserate s’apitoyer, compatir / sweltering étouffant. 3. veddy = very (avec un accent britannique précieux) / to get, got, got a foothold prendre pied, s’installer / fries (US) frites / to fun-size ici commander (un sandwich) en miniportion / to combo combiner / let’s face it soyons honnêtes, admettons-le / sullen maussade, renfrogné. 4. to amount to équivaloir à, représenter / fleck moucheture, particule, a fleck of relish une infime quantité de sauce (condiment), ici peu de chose / if that quoique, et encore / to post afficher, publier / current actuel / exchange rate taux de change / take recettes / brand marque, ici genre, style / graband-go à emporter / significantly de façon significative, ici ce qui est important / fresh nouveau / approach conception, méthode. 5. latte café au lait / rush ruée, affluence / goal but, objectif / outlet point de vente / to fling, flung, flung jeter, lancer (violemment) / counter comptoir / earrings boucles d’oreille. 6. compelling convaincant, fascinant / to be worth valoir la peine de, mériter / whatever quel que soit / line of work branche, domaine professionnel. 7. longtime de longue date, ancien / crew équipe / transient éphémère, temporaire / pretty assez, plutôt / workforce turnover rotation du personnel. 8. proper correct, ici bon / till tiroir-caisse, caisse / chief executive directeur général / Britishism anglicisme / kapow! pan !, paf ! / to hire engager / to promote offrir une promotion / cheerfulness gaieté, bonne humeur, jovialité. 18 • VOCABLE Du 6 au 19 octobre 2011 omething weird is happening inside a Pret A Manger sandwich shop on Broadway in Midtown Manhattan. It’s not all those quirky British sandwiches, thin and understated with ingredients like freerange egg mayonnaise and avocado-and-pinenut filling. 2. No, it’s the employees. The cashier is asking New Yorkers how they are doing – and genuinely seems to want an answer. The guy who is throwing out the garbage offers customers a cup of water. The manager swings by to commiserate about the sweltering weather. S This is fast food? In Manhattan? 3. Pret A Manger, the veddy British chain, has gained a foothold in our McWorld of burgers and fries, where you can fun-size this, combo that and, let’s face it, sort of expect sullen service. 4. Next to, say, McDonald’s, Pret A Manger amounts to a fleck of relish, if that. Last year, Pret posted sales of 327.5 million pounds, or about $534 million at current exchange rates. The take at McDonald’s: $24 billion. But Pret A Manger is slowly expanding in New York and other U.S. cities with its own brand of grab-and-go food and, more significantly, a fresh approach to fast-food service. 5. Pret feels almost nothing like a U.S. chain. At a Starbucks in Midtown, you can wait 10 minutes for your latte during the morning rush. At Pret, the goal is to serve customers within 60 seconds. At some fast-food outlets in the city, cashiers might fling your cheeseburger across the counter, Frisbee-style. At Pret, they compliment your earrings. 6. What makes Pret A Manger a compelling business case study is its approach to customer service and to training and motivating its staff. Yes, Pret happens to make sandwiches – but the lessons are worth knowing, whatever your line of work. 7. Many businesses have trouble getting longtime employees to work well and, in particular, to work well together. But, Pret has managed to build productive, friendly crews out of relatively low-paid, transient employees. And its workers seem pretty happy about it. Its annual workforce turnover rate is about 60 percent – low for the fast-food industry, where the rate is normally 300 to 400 percent. How does Pret A Manger do it? 8. To find out, I went to London to learn about the company’s approach to training and teamwork, as well as how to make a proper Pret sandwich. “A very important part of Pret is you see four, five, six to nine people on till,” Clive Schlee, the chief executive of Pret A Manger says, using the Britishism for cash register. “Pret A Manger does mean ready to eat – kapow! – not ready to wait.” How does any company encourage teamwork? At Pret A Manger, executives say, the answer is to hire, pay and promote based on – believe it or not – qualities like cheerfulness. 9. There is a certain “Survivor” element to all of this. New hires are sent to a Pret A Manger shop for a six-hour day, and then the employees there vote whether to keep them. Ninety percent of prospects get a thumbs-up. Those who are voted out are sent home with 35 pounds ($57), no hard feelings. 18-19-625 an:ENJEUX i 26/09/11 14:40 Page 19 Two workers behind the counter at the front of a Pret a Manger store in London. (HAZEL THOMPSON/THE NEW YORK TIMES) 10. Pret reinforces the teamwork concept in other ways. When employees are promoted or pass training milestones, they receive at least 50 pounds in vouchers, a payment that Pret calls a “shooting star.” But, instead of keeping the bonus, the employees must give the money to colleagues, people who have helped them along the way. 11. There are other rewards. Every quarter, the top 10 percent of stores, as ranked by mystery-shopper scores, receive about 30 pounds per employee for a party. The top executives at Pret get 60 “Wow” cards, with scratch-off rewards like 10 pounds or an iPod, to hand Broadway and 39th Street. The air-conditioning isn’t working, and it’s 83 degrees outside. One cashier is wiping his brow with a napkin. Another is screeching “Who’s ordering iced drinks? Coffee?” US style 13. This, apparently, is the New York interpretation of the suggestion in Pret’s training manual to, after greeting the customer, “check if they would like any hot drinks or croissants so that they can be ordered first.” 14. Another cashier is greeting everyone with “How you doing, sweetie?” – which might seem appropriate for a 15year old, but not so much for the gray-haired man to whom she spoke. It seems that the U.S. employees, or at least the New Yorkers, have yet to fully embrace the Pret ethos. 15. But then I see two employees shuttling between the kitchen and the shelves, trying to restock sandwiches as fast as the customers take them. It’s hard to keep up. Then an employee swings by. “Everything OK, Miss? You good? You need any help with anything, let me know,” he says. ● Its annual workforce turnover rate is about 60 percent. out each year to employees who strike them as particularly good. Pret has all-staff parties twice a year, and managers get a monthly budget of 100 pounds or so to spend on drinks or outings for their workers. 12. A few weeks later, back in Manhattan, the line is forming at the Pret A Manger at 9. Survivor émission de télé-réalité produite dans de nombreux pays du monde, dont l’adaptation en France est Koh-Lanta / hire embauché, recrue / prospect candidat (à un poste) / to get a thumbsup être apprécié, approuvé, ici être accepté (thumb pouce) / to vote out exclure par un vote, rejeter / no hard feelings sans rancune. 10. to pass passer (avec succès), réussir / milestone jalon, repère, ici étape importante / voucher bon, coupon / shooting star étoile filante. 11. reward récompense / quarter trimestre / to rank classer / mystery shopper (marketing) client mystère, dont le but est de se glisser dans la peau d’un client lambda pour réaliser des enquêtes de satisfaction et d’évaluation des services sur le terrain / score note, résultat / wow super, génial / scratchoff (ticket) à gratter / to hand out distribuer / to strike, struck, struck frapper, impressionner / allstaff réunissant tout le personnel / outing sortie. 12. air-conditioning climatisation / 83 degrees (Fahrenheit) 28°C / to wipe essuyer / brow front / napkin serviette de table / to screech hurler. 13. to greet saluer, accueillir / to check vérifier, s’assurer. 14. sweetie mon chou / gray-haired (US)= greyhaired (GB) / to embrace embrasser, adopter / ethos éthique, valeurs, esprit. 15. to shuttle faire la navette / shelf rayon / to restock renouveler, remettre en rayon / to keep, kept, kept up suivre le rythme. Du 6 au 19 octobre 2011 VOCABLE • 19