LITTLE CHARLIES® 5" Supreme Pizza - Canada
Transcription
LITTLE CHARLIES® 5" Supreme Pizza - Canada
Page 1 of 2 LITTLE CHARLIES® 5" Supreme Pizza - Canada - 63149 PRODUCT DESCRIPTION: This fun, versatile, easy to prepare single serve pizza delivers a great Italian look, taste and aroma! Features: Ideal 5" diameter satisfies most hungry appetites. Quick, easy, no mess preparation. Unique, pastry-style crust with an 8 month frozen shelf stability; 7 days refrigerated; 1 hour holding capability. Popular Best selling pizza in Food Service. Unsurpassed consistency and versatility: same great results in almost any oven. Attributes: CN Labeled: no, 100% real cheese with coin pepperoni. 54 count bulk pack. Features 9 retail labeled 6 pack sell units. MENU APPLICATIONS: PREP INSTRUCTIONS: INGREDIENTS: MODE DE CUISSON. CUIRE AVANT DE CONSOMMER. Placer 15 pizzas sur une plaque à cuisson de 46 x 66 cm (18 x 26 po) légèrement graissée. Les durées de cuisson à convection sont basées sur un four rempii. Préchauffer le four. POUR LA SALUBRITÉ ET LA QUALITÉ DES ALIMENTS, CUIRE JUSQU'À UNE TEMPÉRATURE INTERNE DE 71°C (160°F) AVANT DE SERVICE. Genre de four: À convection Température du four préchauffé: 175°C (350°F) Durée de caisson - réfrigérées: 12 à 15 min Durée de caisson - congelées: 16 à 20 min Genre de four: Micro-ondes (1 pizza) Durée de caisson - réfrigérées: 2 à 4,5 min Durée de caisson congelées: 3 à 5,5 min Tourner le plateau à la mi-cuisson. À NOTER: Les duréeset températures de caisson peuvent varier selon le four utilisé. Réfrigérer sinon jeter les restes. Cooking Method Temp Time Instructions Convection Oven 350 °F 16 TO 20 MIN Cook before serving Convection Oven 350 °F 12 TO 15 MIN Cook before serving Microwave 3 TO 5 1/2 MIN Cook before serving Microwave 2 TO 4 1/2 MIN Cook before serving SHIPPING INFO / SHELF LIFE: ALLERGENS: SHIPPING INFO: GTIN (Case): Gross Weight: Net Weight: Each Weight: Cube: Dimensions (LxWxH): Cases/Pallet: Tie: High: SHELF LIFE: Contains Milk or its Derivatives, Wheat or its Derivatives, and Soy or its Derivatives. 10072180631494 23.03 21.938 6.50 1.21 16.13 x 10.88 x 11.88 70 10 7 300 INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PARTLY SKIMMED MOZZARELLA CHEESE (PARTLY SKIMMED MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME), COOKED SAUSAGE PIZZA TOPPING (SAUSAGE [PORK, MECHANICALLY SEPARATED CHICKEN, SPICES, WATER, SALT, SUGAR, GARLIC POWDER, SILICON DIOXIDE], WATER, TEXTURED SOY PROTEIN), TOMATO PASTE, PEPPERONI (PORK, SALT, SPICES, DEXTROSE, OLEORESIN OF PAPRIKA, FLAVOUR, GARLIC POWDER, LACTIC ACID STARTER CULTURE, SODIUM NITRITE) , RED & GREEN BELL PEPPERS, VEGETABLE OIL SHORTENING (PALM OIL, SOYA LECITHIN, NATURAL FLAVOUR), YEAST, ONION, SOYBEAN AND/OR CANOLA OILS, SUGAR, SALT, SPICES, MALTODEXTRIN, GARLIC, HYDROLYZED SOY AND CORN PROTEIN, MODIFIED CORNSTARCH, GARLIC POWDER, DOUGH CONDITIONER (WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULPHATE), POWDERED CELLULOSE, DEFATTED SOY FLOUR, ASCORBIC ACID. INGRÉDIENTS : FARINE ENRICHIE (FARINE DE BLÉ, FARINE D'ORGE MALTÉE, NIACINE, FER RÉDUIT, MONONITRATE DE THIAMINE, RIBOFLAVINE, ACIDE FOLIQUE), EAU, FROMAGE MOZZARELLA PARTIELLEMENT ÉCRÉMÉ PAUVRE EN HUMIDITÉ (LAIT PARTIELLEMENT ÉCRÉMÉ, CULTURE BACTÉRIENNE, SEL, ENZYME MICROBIEN), GARNITURE À PIZZA DE SAUCISSE CUITE (SAUCISSE [PORC, POULET SÉPARÉ MÉCANIQUEMENT, ÉPICES, EAU, SEL, SUCRE, AIL EN POUDRE, DIOXYDE DE SILICIUM], EAU, PROTÉINE DE SOYA TEXTURÉE), PÂTE DE TOMATES, PEPPERONI (PORC, SEL, ÉPICES, DEXTROSE, OLÉORÉSINE DE PAPRIKA, SAVEUR, AIL EN POUDRE, FERMENT LACTIQUE, NITRITE DE SODIUM), POIVRONS ROUGES ET VERTS, SHORTENING D'HUILE VÉGÉTALE (HUILE DE PALME, LÉCITHINE DE SOYA, SAVEUR NATURELLE), LEVURE, OIGNON, HUILES DE SOYA ET(OU) DE CANOLA, SUCRE, SEL, ÉPICES, MALTODEXTRINE, AIL, PROTÉINES DE SOYA ET DE MAÏS HYDROLYSÉES, AMIDON DE MAÏS MODIFIÉ, AIL EN POUDRE, CONDITIONNEUR DE PÂTE (AMIDON DE BLÉ, CHLORHYDRATE DE L-CYSTÉINE, SULFATE D'AMMONIUM), CELLULOSE EN POUDRE, FARINE DE SOYA DÉGRAISSÉE, ACIDE ASCORBIQUE. Information contained in this document is believed to be accurate and offered in good faith for the benefit of the customer. Nutrition data is calculated and offered for information purposes; some variation can occur depending on several factors. This document may contain proprietary confidential, trade secret or privileged information. Any unauthorized review, use, disclosure or distribution is prohibited and may be a violation of law. Copyright © 2013 Schwan's Food Service, Inc. All Rights Reserved 115 West College Drive | Marshall, MN 56258 | 1-877-302-7426 [email protected] Last Update Date: 4/14/2015 Printed on: 2/8/2017 Karen Wilder, RD, MPH, LD Sr Director, Scientific & Regulatory Affairs Page 2 of 2 LITTLE CHARLIES® 5" Supreme Pizza - Canada - 63149 NUTRITION INFORMATION: Serving Size: 1 Pizza (184g) - Serving Size (grams): 184 - Serving Size (weight oz): 6.5 - Eaches/Case: 54 - Inner Packs/Case: 9 - Servings/Case: 54 - Calories: 460 - Calories From Fat: - - Calories From Saturated Fat: - - Total Fat: 22 34% Saturated Fat: 10 53% Trans Fat: 0.4 - Cholesterol: 35 - Sodium: 1060 44% Potassium: - - Total Carbohydrate: 49 16% Total Dietary Fiber: 3 11% Sugars: 12 - Protein: 17 - Vitamin A: - 10% Vitamin C: - 4% Calcium: - 20% Iron: - 30% Whole Grain: 0 0% * Percent Daily Values are based on a 2,000 calorie diet. Information contained in this document is believed to be accurate and offered in good faith for the benefit of the customer. Nutrition data is calculated and offered for information purposes; some variation can occur depending on several factors. This document may contain proprietary confidential, trade secret or privileged information. Any unauthorized review, use, disclosure or distribution is prohibited and may be a violation of law. Copyright © 2013 Schwan's Food Service, Inc. All Rights Reserved 115 West College Drive | Marshall, MN 56258 | 1-877-302-7426 [email protected] Last Update Date: 4/14/2015 Printed on: 2/8/2017 Karen Wilder, RD, MPH, LD Sr Director, Scientific & Regulatory Affairs