mother`s day brunch
Transcription
mother`s day brunch
le menu du MOTHER’S DAY BRUNCH BRUNCH DE FÊTE DES MÈRES 11:30 am - 3:30 pm 3 C OUR SE PR E-FI X E Please Select 2 Savory ( 1 Appetizer / 1 Entrée / Dessert Buffet ) $88 per person POUR COMMENCER Organic Greek Yoghurt Parfait with Tropical Fruits Classic NYC Bagel with Smoked Salmon Poached Organic Egg with Broccoli Rabe, Smoked Bacon and Comté ‘Potage de Lentilles’ with Parmesan Heirloom Tomato & Burrata Salad with Fresh Melon Lobster Salad with White Asparagus and Green Herb Curry Dressing Bigeye Tuna Tartare with Chile Threads and Cassava Chips POUR CONTINUER Baccarat Omelet with Gruyère, Ramps and Morels Our Signature Eggs Benedict Pain Perdu with Confit Orange and Maple Syrup Baked Lobster “Mac and Cheese” Diver Scallops with Sweet Peas and Warm Truff le Dressing Housemade Rigatoni with Spring Herb Pesto and Ricotta Salata Burger de Saison with Ramp Relish, Gouda and Pancetta Grilled Filet Mignon with Pommes Gratin and Celery Root POUR FINIR Chef’s Viennoiseries Assorted Mini Pastries and Muffins Assorted Macarons and Financier Strawberry Shortcake Chocolate Mousse Cake Coconut Lime Cake *20% gratuity will be added to parties greater than 5.