Wine List Template - Restaurant Marron
Transcription
Wine List Template - Restaurant Marron
restaurant marron “carte blanche” wine pairing 6 special pours $78/person spirits … ………… … ……… … ……… … ……… … … … . 2 -3 wines by the glass & f la s k … … … … … … . . … 4 non -alcoholic … ……… … ……… … ……… … … … … . . 5 bottles: sparkling ……… … ……… … ……… … …… … … … … … . 6 rosé … ……………… … ……… … ……… … …… … … … … … 7 whi te … ……… ……… … ……… … ……… … …… … … … … 8 y e l l o w / o r a n g e / g o l d … ……… … …… … … … . … . . 9 red ……… ……… ……… … ……… … ……… … … … … … … 1 0 fortified /o x i d i z e d/aromatized … … … … 1 1 c o f f e e & t ea … ……… … ……… … ……… … … … . … … 1 2 Page 1 spirits *we do not have a full cocktail bar* 2 oz. served neat or on the rocks • add Fever Tree tonic water or club soda for $2 absinthe St. George Spirits “Absinthe Verte” 15 vodka Capitol Vodka, Seattle, Washington, US 9 Hangar One, Alameda County, California, US 8 gin Sun Liquor Distillery “Hedge Trimmer” Seattle, Washington, US 9 Captive Spirits Distilling “Big Gin” Seattle, Washington, US 9 Bols Barrel Aged Genever, Amsterdam, Netherlands 15 brandy COGNAC Maison Paul Beau “V.S.” Cognac Grande Champagne, Segonzac, France 12 ARMAGNAC Château de Laubade “X.O.” Bas Armagnac, France 19 w hisk e y BOURBON Eagle Rare, Buffalo Trace Distillery, Frankfurt, Kentucky, US 9 Russel’s Reserve “Single Barrel” Kentucky Straight Bourbon Whiskey, Lawrenceburg, Kentucky, US 15 Russel’s Reserve 10 Year Kentucky Straight Bourbon Whiskey, Lawrenceburg, Kentucky, US (aged 10 years) 9 High West Whiskey “American Prairie Reserve” Blend of Straight Bourbons, Park City, Utah, US 11 W.L. Weller “Old Weller Antique” 107 Proof Kentucky Straight Bourbon Whiskey, Frankfort, Kentucky, US 12 Orphan Barrel Whiskey Distilling Co. “Barterhouse” Kentucky Bourbon Whiskey, Kentucky, US (aged 20 years) 19 RY E WhistlePig “Old World” 12 Year Old Straight Rye Whiskey, Shoreham, Vermont, US (aged 12 years) 35 Angel’s Envy Rye Whiskey Finished in Caribbean Rum Casks, Bardstown, Kentucky, US 17 Willett Family Estate Bottled Single Barrel, Barrel Strength Straight Rye Whiskey, Bardstown, Kentucky (aged 6 years) 23 SCOTCH The Balvenie 17 Year “Peated Cask” Single Malt Scotch Whisky, Banffshire, Speyside, Scotland (aged 17 years) 31 The Balvenie 21 Year “Portwood” Single Malt Scotch Whisky, Banffshire, Speyside, Scotland (aged 21 years) 40 J A PA N The Yamazaki 12 Year Single Malt Whisky, Kyoto, Japan (aged 12 years) 31 Nikka “Yoichi” Single Malt Whisky, Hokkaido, Japan (aged 10 years) 35 Page 2 rum Demerara Distillers Limited “El Dorado” Guyana, South America (aged 12 years) 12 Habitation Clément “Très Vieux Rhum Agricole” Grande Reserve, Martinique, Caribbean Islands (aged 10 years) 19 St. Elizabeth All Spice Dram, Austria 8 m e z c a l/t e q u i l a El Jolgorio “Nuestra Soledad” Joven, Oaxaca, Mexico 2013 10 El Jolgorio “Mexicano” Joven, Santiago Matatlan, Oaxaca, Mexico 2012 29 Del Maguey Single Village Mezcal “100% Tobala: The Wild Mountain Maguey” Oaxaca, Mexico 28 Partida Añejo Reserva, Amatitán, Jalisco, Mexico 16 artisanal italian liqueurs & cordials Meletti “Limoncello” Marche, Italy 7 Faretti “Biscotti Famosi” Northern Italy 9 Cappellano “Barolo Chinato” Piedmont, Italy 17 Aggazzotti “Notte di S. Giovanni” Nocino Riserva, Modena, Emilia-Romagna, Italy 20 Meletti “Cioccolato” Marche, Italy 8 Page 3 wines by the glass & flask 5 oz. glass or 300 ml. flask unless otherwise specified g glass f flask b bottle 4 oz. glass apéritif imbue Cellars “Bittersweet Vermouth” Oregon, US 12 Château d’Orignac, Pineau des Charentes, Charente-Maritime, France 16 Justino’s, Rainwater Madeira, Portugal 10 Barros “Lágrima” Branco, Portugal (white port) 12 sparkling Glera Ca’ Dei Zago “Col Fondo” Prosecco di Valdobbiadene, Veneto, Italy 2013 rosé Gamay Laurent Gauthier, Beaujolais Villages, France 2014 w h i te g f b 14 27 44 g f b 10 19 35 g f b Arneis/Sauv Blanc/ Favorita Nada Giuseppe “Armonia” Langhe Bianco, Piedmont, Italy 2014 9 17 32 Pinot Grigio Elena Walch Family Estates, Alto Adige, Italy 2013 12 23 39 Chardonnay Mahi Wines, Twin Valleys Vineyards, Marlborough, New Zealand 2011 16 31 51 g f b yellow /orange /gold Savagnin Jacques Puffeney, Arbois Vin Jaune, Jura, France 2005 18 (2oz.) 219 Sémillon/Sauv Blanc/ Muscadelle Domaine De L’Alliance, Sauternes, Bordeaux, France 2010 15 (2oz.) 117 Furmint Oremus, Tokaji Aszú “5 Puttonyos” Tokaj, Hungary 2005 24 (2oz.) 187 red g f b Pinot Noir Martin Ray, Russian River Valley, California, US 2013 14 27 48 Nebbiolo Paolo Scavino, Langhe, Piedmont, Italy 2013 15 29 50 Syrah Domaine Faury, Collines Rhodaniennes, Rhône Valley, France 2013 15 29 50 Garnacha/Cab/Syrah Alvaro Palacios “Camins del Priorat” Priorat, Spain 2014 16 31 51 corkage we will gladly open any bottle you bring that is not on this list with a $35 charge per bottle. limit 2 bottles per party. 1 corkage fee waived for each bottle purchased. Page 4 n on -alcoholic bottled water Lurisia Still or Sparkling, Italy (1L) sodas Page 5 bottle 5 bottle Fever Tree Tonic Water or Club Soda 2 Vignette Wine Country Non Alcoholic Grape Soda Rosé or Pinot Noir 5 MexiCoke 4 sparkling bottle Glera Ca’ Dei Zago “Col Fondo” Prosecco di Valdobbiadene, Veneto, Italy 2013 44 Maria Gomes/Baga Adegas Luis Pato “Maria Gomes Brut” Beiras, Portugal 2009 35 Chardonnay/Pinot Nero/ Pinot Bianco Ca’ Del Bosco “Cuvée Prestige” Franciacorta, Lombardy, Italy NV 66 Pinot Noir/Chardonnay Jean Vesselle “Brut Réserve” Bouzy Grand Cru, Champagne, France NV 98 Chardonnay/Pinot Noir Vilmart & Cie "Grand Cellier” Brut 1er Cru, Rilly-la-Montagne, Champagne, France NV 140 Chardonnay Michel Turgy"Réserve Sélection” Le Mesnil Sur Oger Grand Cru, Champagne, France NV 110 Chardonnay/Pinot Noir Roederer Estate “L’Ermitage” Anderson Valley, California, US 2005 92 Centesimino Poderi Morini “Mo” Rosé, Faenza, Emilia Romagna, Italy (rosé) NV 40 Page 6 rosé bottle Centesimino Poderi Morini “Mo” Rosé, Faenza, Emilia Romagna, Italy (sparkling) NV 40 Hondarribi Beltza/Zuri Ameztoi “Rubentis” Getariako Txakolina, Basque Country, Spain 2013 38 Gamay Laurent Gauthier, Beaujolais Villages, France 2014 35 Page 7 white bottle Sauvignon Blanc Domaine Roger Neveu “Clos des Bouffants” Sancerre, Loire Valley, France 2013 65 Sauvignon Blanc Mahi Wines, Marlborough, New Zealand 2013 42 Sauvignon Blanc Lieu Dit Winery, Santa Ynez Valley, California, US 2013 51 Arneis/Sauv Blanc/Favorita Nada Giuseppe “Armonia” Langhe Bianco, Piedmont, Italy 2014 32 Moscato Giallo deTarczal, Trentino, Italy 2012 44 Insolia Valle Dell’Acate “Tenuta Ibidini” Sicily, Italy 2012 35 Pinot Grigio Elena Walch Family Estates, Alto Adige, Italy 2013 39 Pinot Grigio Mario Schiopetto, Collio, Friuli Venezia-Giulia, Italy 2009 40 Verdicchio Sartarelli, Verdicchio di Castelli di Jesi, Marche, Italy 2011 28 Fiano di Avellino Mastroberardino, Campania, Italy 2012 50 Grenache Blanc Domaine Le Clos des Lumières, Languedoc-Roussillon, France 2014 25 Malvasia Bianca Bastianich “Adriatico Malvasia” Istrian Peninsula, Croatia 2009 36 Alvarinho/Trajadura Muralhas de Monção, Vinho Verde, Monção e Melgaço, Portugal 2010 35 Marsanne/Roussanne Domaine Faury, Saint Joseph Blanc, Rhône Valley, France 2012 77 Marsanne/Roussanne Pierre Gonon “Les Oliviers” Saint Joseph Blanc, Rhône Valley, France 2009 102 Chardonnay Mahi Wines, Twin Valleys Vineyards, Marlborough, New Zealand 2011 51 Chardonnay Domaine Montanet-Thoden “Le Galerne” Bourgogne Vézelay, Burgundy, France 2013 54 Chardonnay Champ Divin, Jura, France 2012 60 Chardonnay Maison Remoissenet Père et Fils, Bourgogne Blanc, Burgundy, France 2009 44 Chardonnay Failla Wines, Sonoma Coast, California, US 2013 80 Chardonnay Hanzell Vineyards “Hanzell Vineyards” Estate, Sonoma Valley, California, US 2012 119 Chardonnay Aubert Wines, Sonoma Coast, California, US 2011 114 Chardonnay Domaine Roulot, Meursault, Burgundy, France 07/08 228 Chardonnay Domaine Pierre Morey “Les Tessons” Meursault, Burgundy, France 2010 175 Page 8 y e l l o w/o r a n g e/gold 5 oz. glass or 300 ml. flask unless otherwise specified glass flask bottle Ribolla Gialla Gravner “Ribolla Gialla Anfora” Friuli-Venezia Giulia, Italy 2005 210 Sauvignon Blanc Blend Gravner “Breg Anfora” Friuli-Venezia Giulia, Italy 2005 210 Ribolla Movia “Lunar“ Goriška Brda, Slovenia 2008 94 Savagnin Jacques Puffeney, Arbois Vin Jaune, Jura, France 2005 18 (2oz.) 219 Sémillon/Sauv Blanc/ Muscadelle Domaine De L’Alliance, Sauternes, Bordeaux, France (500ml) 2010 15 (2oz.) 117 Furmint Oremus, Tokaji Aszú “5 Puttonyos” Tokaj, Hungary (500ml) 2005 24 (2oz.) 187 Page 9 red bottle Pinot Noir Martin Ray Winery, Russian River Valley, California, US 2013 48 Pinot Noir Pierre Morey, Monthelie, Burgundy, France 2012 105 Pinot Noir Patricia Green Cellars, Freedom Hill Vineyard, Willamette Valley, Oregon, US 2013 65 Barbera Cantine Valpane “Rosso Pietro” Barbera del Monferrato, Piedmont, Italy 2011 38 Nebbiolo Paolo Scavino, Langhe, Piedmont, Italy 2013 50 Nebbiolo Aldo Conterno “Romirasco” Bussia, Barolo, Piedmont, Italy 2010 339 Sangiovese Piccolo Montevertine “Le Pergole Torte” Tuscany, Italy 2009 168 Sangiovese Grosso Fossacolle, Brunello di Montalcino “Riserva” Montalcino, Tuscany, Italy 2007 156 Sangiovese Grosso Cerbaiona, Brunello di Montalcino, Montalcino, Tuscany, Italy 2009 350 Garnacha/Cab/Syrah Clos Figueras “Font de la Figuera” Priorat, Spain 2010 85 Garnacha/Cab/Syrah Alvaro Palacios “Camins del Priorat” Priorat, Spain 2014 51 Grenache/Syrah Blend Domaine de la Mordorée “La Reine des Bois” Châteauneuf-du-Pape, Rhône Valley, France 2011 130 Syrah Domaine Faury, Collines Rhodaniennes, Rhône Valley, France 2013 50 Syrah Domaine René Rostaing “Côte Blonde” Côte Rôtie, Rhône Valley, France 2011 300 Syrah/Mourvèdre/Cab Sauv Domaine de la Grange des Pères, Vin de Pays de l’Hérault Rouge, Languedoc, France 2009 201 Cabernet Franc Domaine de Pallus “Les Pensées de Pallus” Chinon, Loire Valley, France 2011 51 Aglianico Mastroberardino “Radici Riserva” Taurasi Campania, Italy 2006 129 Merlot/Cabernet Sauv Château Deyrem-Valentin, Margaux Cru Bourgeois, Bordeaux, France 2011 98 Cabernet Sauv/Merlot Pavillon Rouge du Château Margaux, Margaux, Bordeaux, France (magnum) 2006 500 Merlot Tenuta di Petrolo “Galatrona” Mercatale Valdarno, Tuscany, Italy 2010 174 Merlot/Cabernet Franc Buty Winery, Conner Lee Vineyard, Columbia Valley, Washington,US 2013 90 Cabernet Sauvignon Savage Grace, 7-Mile Vineyard, Rattlesnake Hills, Yakima Valley, Washington, US 2013 68 Cabernet Sauvignon Martin Ray Winery “Reserve” Napa Valley, California, US 2013 82 Cabernet Sauvignon Spottswoode Estate, St. Helena, Napa Valley, California, US 2011 288 Sagrantino Paolo Bea “Pagliaro” Montefalco, Umbria, Italy 2006 126 Sagrantino Paolo Bea “Pagliaro” Montefalco, Umbria, Italy 2007 158 Page 10 fortified /o x i d i z e d/aromatized 4 oz. glass aromatized imbue Cellars “Bittersweet Vermouth” Oregon, US 12 Château d'Orignac, Pineau des Charentes, Charente-Maritime, France 16 2 oz. 4 oz. glass glass sherry Lustau “San Emilio Solera Reserva” Pedro Ximénez, Jerez, Spain 10 2 oz. 4 oz. glass glass port Barros “Lágrima” Branco, Portugal (white port) 7 Ramos Pinto, 10 Year Tawny, Portugal 11 2 oz. 4 oz. glass glass madeira Justino’s, Rainwater Madeira, Portugal 6 The Rare Wine Co. “Boston Bual Special Reserve” Madeira, Portugal 10 # D’Oliveiras “Sercial Reserva Frasqueira” Madeira, Portugal 1969 38 # D’Oliveiras “Malvazia Reserva Frasqueira” Madeira, Portugal 1989 23 Page 11 12 10 bottle coffee & tea a 16 oz. french press; please allow 6 minutes smith brothers farms half & half available upon request 7 Bali Kintamani or regular (single origin) ”Our Best Decaf” decaf add: brandy, whiskey or rum see pg. 2-3 biscotti liqueur 9 chocolate liqueur 8 rishi organic teas Earl Grey black tea w/ essence of Italian Bergamot 7 Jasmine Green Tea Chinese green tea scented w/ fresh jasmine blossoms 7 Masala Chai black tea w/ cardamom, ginger root, pepper, cinnamon & clove 7 Matcha Genmaicha Japanese matcha green tea powder & sweet roasted rice 9 Pu Ehr Bordeaux fermented tea with organic raspberries & red wine grape skins 8 Wuyi Oolong a classic & dark-roasted Chinese tea 6 Herbal (Caffeine-Free) Page 12 Cinnamon Plum cinnamon, hibiscus flowers, organic licorice, currants & plum 6 Golden Chamomile Blossoms pure, soothing & sweet chamomile blossoms 6 Peppermint pure organic peppermint leaves from the Pacific Northwest 6 Tangerine Ginger organic ginger, hibiscus, berries, licorice, rose hips, orange peel & tangerine oil 7