Wine List Template - Restaurant Marron

Transcription

Wine List Template - Restaurant Marron
restaurant marron
“carte blanche” wine pairing
6 special pours
$78/person
spirits … ………… … ……… … ……… … ……… … … … . 2 -3
wines by the glass & f la s k … … … … … … . . … 4
non -alcoholic … ……… … ……… … ……… … … … … . . 5
bottles:
sparkling ……… … ……… … ……… … …… … … … … … . 6
rosé … ……………… … ……… … ……… … …… … … … … … 7
whi te … ……… ……… … ……… … ……… … …… … … … … 8
y e l l o w / o r a n g e / g o l d … ……… … …… … … … . … . . 9
red ……… ……… ……… … ……… … ……… … … … … … … 1 0
fortified /o x i d i z e d/aromatized … … … … 1 1
c o f f e e & t ea … ……… … ……… … ……… … … … . … … 1 2
Page 1
spirits
*we do not have a full cocktail bar*
2 oz. served neat or on the rocks • add Fever Tree tonic water or club soda for $2
absinthe
St. George Spirits “Absinthe Verte”
15
vodka
Capitol Vodka, Seattle, Washington, US
9
Hangar One, Alameda County, California, US
8
gin
Sun Liquor Distillery “Hedge Trimmer” Seattle, Washington, US
9
Captive Spirits Distilling “Big Gin” Seattle, Washington, US
9
Bols Barrel Aged Genever, Amsterdam, Netherlands
15
brandy
COGNAC
Maison Paul Beau “V.S.” Cognac Grande Champagne, Segonzac, France
12
ARMAGNAC
Château de Laubade “X.O.” Bas Armagnac, France
19
w hisk e y
BOURBON
Eagle Rare, Buffalo Trace Distillery, Frankfurt, Kentucky, US
9
Russel’s Reserve “Single Barrel” Kentucky Straight Bourbon Whiskey, Lawrenceburg, Kentucky, US
15
Russel’s Reserve 10 Year Kentucky Straight Bourbon Whiskey, Lawrenceburg, Kentucky, US (aged 10 years)
9
High West Whiskey “American Prairie Reserve” Blend of Straight Bourbons, Park City, Utah, US
11
W.L. Weller “Old Weller Antique” 107 Proof Kentucky Straight Bourbon Whiskey, Frankfort, Kentucky, US
12
Orphan Barrel Whiskey Distilling Co. “Barterhouse” Kentucky Bourbon Whiskey, Kentucky, US (aged 20 years)
19
RY E
WhistlePig “Old World” 12 Year Old Straight Rye Whiskey, Shoreham, Vermont, US (aged 12 years)
35
Angel’s Envy Rye Whiskey Finished in Caribbean Rum Casks, Bardstown, Kentucky, US
17
Willett Family Estate Bottled Single Barrel, Barrel Strength Straight Rye Whiskey, Bardstown, Kentucky (aged 6 years)
23
SCOTCH
The Balvenie 17 Year “Peated Cask” Single Malt Scotch Whisky, Banffshire, Speyside, Scotland (aged 17 years)
31
The Balvenie 21 Year “Portwood” Single Malt Scotch Whisky, Banffshire, Speyside, Scotland (aged 21 years)
40
J A PA N
The Yamazaki 12 Year Single Malt Whisky, Kyoto, Japan (aged 12 years)
31
Nikka “Yoichi” Single Malt Whisky, Hokkaido, Japan (aged 10 years)
35
Page 2
rum
Demerara Distillers Limited “El Dorado” Guyana, South America (aged 12 years)
12
Habitation Clément “Très Vieux Rhum Agricole” Grande Reserve, Martinique, Caribbean Islands (aged 10 years)
19
St. Elizabeth All Spice Dram, Austria
8
m e z c a l/t e q u i l a
El Jolgorio “Nuestra Soledad” Joven, Oaxaca, Mexico
2013
10
El Jolgorio “Mexicano” Joven, Santiago Matatlan, Oaxaca, Mexico
2012
29
Del Maguey Single Village Mezcal “100% Tobala: The Wild Mountain Maguey” Oaxaca, Mexico
28
Partida Añejo Reserva, Amatitán, Jalisco, Mexico
16
artisanal italian liqueurs & cordials
Meletti “Limoncello” Marche, Italy
7
Faretti “Biscotti Famosi” Northern Italy
9
Cappellano “Barolo Chinato” Piedmont, Italy
17
Aggazzotti “Notte di S. Giovanni” Nocino Riserva, Modena, Emilia-Romagna, Italy
20
Meletti “Cioccolato” Marche, Italy
8
Page 3
wines by the glass & flask
5 oz. glass or 300 ml. flask unless otherwise specified
g
glass
f
flask
b
bottle
4 oz.
glass
apéritif
imbue Cellars “Bittersweet Vermouth” Oregon, US
12
Château d’Orignac, Pineau des Charentes, Charente-Maritime, France
16
Justino’s, Rainwater Madeira, Portugal
10
Barros “Lágrima” Branco, Portugal (white port)
12
sparkling
Glera
Ca’ Dei Zago “Col Fondo” Prosecco di Valdobbiadene, Veneto, Italy
2013
rosé
Gamay
Laurent Gauthier, Beaujolais Villages, France
2014
w h i te
g
f
b
14
27
44
g
f
b
10
19
35
g
f
b
Arneis/Sauv Blanc/
Favorita
Nada Giuseppe “Armonia” Langhe Bianco, Piedmont, Italy
2014
9
17
32
Pinot Grigio
Elena Walch Family Estates, Alto Adige, Italy
2013
12
23
39
Chardonnay
Mahi Wines, Twin Valleys Vineyards, Marlborough, New Zealand
2011
16
31
51
g
f
b
yellow /orange /gold
Savagnin
Jacques Puffeney, Arbois Vin Jaune, Jura, France
2005
18 (2oz.)
219
Sémillon/Sauv Blanc/
Muscadelle
Domaine De L’Alliance, Sauternes, Bordeaux, France
2010
15 (2oz.)
117
Furmint
Oremus, Tokaji Aszú “5 Puttonyos” Tokaj, Hungary
2005
24 (2oz.)
187
red
g
f
b
Pinot Noir
Martin Ray, Russian River Valley, California, US
2013
14
27
48
Nebbiolo
Paolo Scavino, Langhe, Piedmont, Italy
2013
15
29
50
Syrah
Domaine Faury, Collines Rhodaniennes, Rhône Valley, France
2013
15
29
50
Garnacha/Cab/Syrah
Alvaro Palacios “Camins del Priorat” Priorat, Spain
2014
16
31
51
corkage
we will gladly open any bottle you bring that is not on this list with a $35 charge per bottle.
limit 2 bottles per party. 1 corkage fee waived for each bottle purchased.
Page 4
n on -alcoholic
bottled water
Lurisia Still or Sparkling, Italy (1L)
sodas
Page 5
bottle
5
bottle
Fever Tree Tonic Water or Club Soda
2
Vignette Wine Country Non Alcoholic Grape Soda
Rosé or Pinot Noir
5
MexiCoke
4
sparkling
bottle
Glera
Ca’ Dei Zago “Col Fondo” Prosecco di Valdobbiadene, Veneto, Italy
2013
44
Maria Gomes/Baga
Adegas Luis Pato “Maria Gomes Brut” Beiras, Portugal
2009
35
Chardonnay/Pinot Nero/
Pinot Bianco
Ca’ Del Bosco “Cuvée Prestige” Franciacorta, Lombardy, Italy
NV
66
Pinot Noir/Chardonnay
Jean Vesselle “Brut Réserve” Bouzy Grand Cru, Champagne, France
NV
98
Chardonnay/Pinot Noir
Vilmart & Cie "Grand Cellier” Brut 1er Cru, Rilly-la-Montagne, Champagne, France NV
140
Chardonnay
Michel Turgy"Réserve Sélection” Le Mesnil Sur Oger Grand Cru, Champagne, France
NV
110
Chardonnay/Pinot Noir
Roederer Estate “L’Ermitage” Anderson Valley, California, US
2005
92
Centesimino
Poderi Morini “Mo” Rosé, Faenza, Emilia Romagna, Italy (rosé)
NV
40
Page 6
rosé
bottle
Centesimino
Poderi Morini “Mo” Rosé, Faenza, Emilia Romagna, Italy (sparkling)
NV
40
Hondarribi Beltza/Zuri
Ameztoi “Rubentis” Getariako Txakolina, Basque Country, Spain
2013
38
Gamay
Laurent Gauthier, Beaujolais Villages, France
2014
35
Page 7
white
bottle
Sauvignon Blanc
Domaine Roger Neveu “Clos des Bouffants” Sancerre, Loire Valley, France
2013
65
Sauvignon Blanc
Mahi Wines, Marlborough, New Zealand
2013
42
Sauvignon Blanc
Lieu Dit Winery, Santa Ynez Valley, California, US
2013
51
Arneis/Sauv Blanc/Favorita
Nada Giuseppe “Armonia” Langhe Bianco, Piedmont, Italy
2014
32
Moscato Giallo
deTarczal, Trentino, Italy
2012
44
Insolia
Valle Dell’Acate “Tenuta Ibidini” Sicily, Italy
2012
35
Pinot Grigio
Elena Walch Family Estates, Alto Adige, Italy
2013
39
Pinot Grigio
Mario Schiopetto, Collio, Friuli Venezia-Giulia, Italy
2009
40
Verdicchio
Sartarelli, Verdicchio di Castelli di Jesi, Marche, Italy
2011
28
Fiano di Avellino
Mastroberardino, Campania, Italy
2012
50
Grenache Blanc
Domaine Le Clos des Lumières, Languedoc-Roussillon, France
2014
25
Malvasia Bianca
Bastianich “Adriatico Malvasia” Istrian Peninsula, Croatia
2009
36
Alvarinho/Trajadura
Muralhas de Monção, Vinho Verde, Monção e Melgaço, Portugal
2010
35
Marsanne/Roussanne
Domaine Faury, Saint Joseph Blanc, Rhône Valley, France
2012
77
Marsanne/Roussanne
Pierre Gonon “Les Oliviers” Saint Joseph Blanc, Rhône Valley, France
2009
102
Chardonnay
Mahi Wines, Twin Valleys Vineyards, Marlborough, New Zealand
2011
51
Chardonnay
Domaine Montanet-Thoden “Le Galerne” Bourgogne Vézelay, Burgundy, France
2013
54
Chardonnay
Champ Divin, Jura, France
2012
60
Chardonnay
Maison Remoissenet Père et Fils, Bourgogne Blanc, Burgundy, France
2009
44
Chardonnay
Failla Wines, Sonoma Coast, California, US
2013
80
Chardonnay
Hanzell Vineyards “Hanzell Vineyards” Estate, Sonoma Valley, California, US
2012
119
Chardonnay
Aubert Wines, Sonoma Coast, California, US
2011
114
Chardonnay
Domaine Roulot, Meursault, Burgundy, France
07/08
228
Chardonnay
Domaine Pierre Morey “Les Tessons” Meursault, Burgundy, France
2010
175
Page 8
y e l l o w/o r a n g e/gold
5 oz. glass or 300 ml. flask unless otherwise specified
glass
flask
bottle
Ribolla Gialla
Gravner “Ribolla Gialla Anfora” Friuli-Venezia Giulia, Italy
2005
210
Sauvignon Blanc Blend
Gravner “Breg Anfora” Friuli-Venezia Giulia, Italy
2005
210
Ribolla
Movia “Lunar“ Goriška Brda, Slovenia
2008
94
Savagnin
Jacques Puffeney, Arbois Vin Jaune, Jura, France
2005 18 (2oz.)
219
Sémillon/Sauv Blanc/
Muscadelle
Domaine De L’Alliance, Sauternes, Bordeaux, France (500ml)
2010 15 (2oz.)
117
Furmint
Oremus, Tokaji Aszú “5 Puttonyos” Tokaj, Hungary (500ml)
2005 24 (2oz.)
187
Page 9
red
bottle
Pinot Noir
Martin Ray Winery, Russian River Valley, California, US
2013
48
Pinot Noir
Pierre Morey, Monthelie, Burgundy, France
2012
105
Pinot Noir
Patricia Green Cellars, Freedom Hill Vineyard, Willamette Valley, Oregon, US
2013
65
Barbera
Cantine Valpane “Rosso Pietro” Barbera del Monferrato, Piedmont, Italy
2011
38
Nebbiolo
Paolo Scavino, Langhe, Piedmont, Italy
2013
50
Nebbiolo
Aldo Conterno “Romirasco” Bussia, Barolo, Piedmont, Italy
2010
339
Sangiovese Piccolo
Montevertine “Le Pergole Torte” Tuscany, Italy
2009
168
Sangiovese Grosso
Fossacolle, Brunello di Montalcino “Riserva” Montalcino, Tuscany, Italy
2007
156
Sangiovese Grosso
Cerbaiona, Brunello di Montalcino, Montalcino, Tuscany, Italy
2009
350
Garnacha/Cab/Syrah
Clos Figueras “Font de la Figuera” Priorat, Spain
2010
85
Garnacha/Cab/Syrah
Alvaro Palacios “Camins del Priorat” Priorat, Spain
2014
51
Grenache/Syrah Blend
Domaine de la Mordorée “La Reine des Bois” Châteauneuf-du-Pape, Rhône Valley, France
2011
130
Syrah
Domaine Faury, Collines Rhodaniennes, Rhône Valley, France
2013
50
Syrah
Domaine René Rostaing “Côte Blonde” Côte Rôtie, Rhône Valley, France
2011
300
Syrah/Mourvèdre/Cab Sauv Domaine de la Grange des Pères, Vin de Pays de l’Hérault Rouge, Languedoc, France
2009
201
Cabernet Franc
Domaine de Pallus “Les Pensées de Pallus” Chinon, Loire Valley, France
2011
51
Aglianico
Mastroberardino “Radici Riserva” Taurasi Campania, Italy
2006
129
Merlot/Cabernet Sauv
Château Deyrem-Valentin, Margaux Cru Bourgeois, Bordeaux, France
2011
98
Cabernet Sauv/Merlot
Pavillon Rouge du Château Margaux, Margaux, Bordeaux, France (magnum)
2006
500
Merlot
Tenuta di Petrolo “Galatrona” Mercatale Valdarno, Tuscany, Italy
2010
174
Merlot/Cabernet Franc
Buty Winery, Conner Lee Vineyard, Columbia Valley, Washington,US
2013
90
Cabernet Sauvignon Savage Grace, 7-Mile Vineyard, Rattlesnake Hills, Yakima Valley, Washington, US
2013
68
Cabernet Sauvignon Martin Ray Winery “Reserve” Napa Valley, California, US
2013
82
Cabernet Sauvignon Spottswoode Estate, St. Helena, Napa Valley, California, US
2011
288
Sagrantino
Paolo Bea “Pagliaro” Montefalco, Umbria, Italy
2006
126
Sagrantino
Paolo Bea “Pagliaro” Montefalco, Umbria, Italy
2007
158
Page 10
fortified /o x i d i z e d/aromatized
4 oz.
glass
aromatized
imbue Cellars “Bittersweet Vermouth” Oregon, US
12
Château d'Orignac, Pineau des Charentes, Charente-Maritime, France
16
2 oz. 4 oz.
glass glass
sherry
Lustau “San Emilio Solera Reserva” Pedro Ximénez, Jerez, Spain
10
2 oz. 4 oz.
glass glass
port
Barros “Lágrima” Branco, Portugal (white port)
7
Ramos Pinto, 10 Year Tawny, Portugal
11
2 oz. 4 oz.
glass glass
madeira
Justino’s, Rainwater Madeira, Portugal
6
The Rare Wine Co. “Boston Bual Special Reserve” Madeira, Portugal
10
#
D’Oliveiras “Sercial Reserva Frasqueira” Madeira, Portugal
1969
38
#
D’Oliveiras “Malvazia Reserva Frasqueira” Madeira, Portugal
1989
23
Page 11
12
10
bottle
coffee & tea
a 16 oz. french press; please allow 6 minutes
smith brothers farms half & half available upon request
7
Bali Kintamani
or
regular
(single origin)
”Our Best Decaf”
decaf
add:
brandy, whiskey or rum see pg. 2-3
biscotti liqueur 9
chocolate liqueur 8
rishi organic teas
Earl Grey black tea w/ essence of Italian Bergamot
7
Jasmine Green Tea Chinese green tea scented w/ fresh jasmine blossoms
7
Masala Chai black tea w/ cardamom, ginger root, pepper, cinnamon & clove
7
Matcha Genmaicha Japanese matcha green tea powder & sweet roasted rice
9
Pu Ehr Bordeaux fermented tea with organic raspberries & red wine grape skins
8
Wuyi Oolong a classic & dark-roasted Chinese tea
6
Herbal (Caffeine-Free)
Page 12
Cinnamon Plum cinnamon, hibiscus flowers, organic licorice, currants & plum
6
Golden Chamomile Blossoms pure, soothing & sweet chamomile blossoms
6
Peppermint pure organic peppermint leaves from the Pacific Northwest
6
Tangerine Ginger organic ginger, hibiscus, berries, licorice, rose hips, orange peel & tangerine oil
7

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