wines by the bottle

WI N ES BY TH E BOTTLE
SPARKLING
WHITE
UNITED STATES
NEW ZEALAND /AUSTRALIA
Mascaró ‘Pure,’ Cava Reserve, Brut Nature, Penedès, Catalonia, Spain M.V. / 50
Sorelle Bronca, ‘Particella 68,’ Prosecco di Valdobbiadene Brut, Veneto, Italy M.V. / 60
Piérre Moncuit, Brut, Mésnil-sur-Oger, Champagne M.V. / 104
Jean Vesselle ‘Oeil de Perdrix,’ Brut Rosé, Bouzy, Champagne M.V. / 130
H. Billiot Fils, Brut Rosé, Grand Cru, Ambonnay, Champagne M.V. / 175
J. Lassalle ‘Cuvée Angeline,’ Brut, Premier Cru, Chigny-les-Roses, Champagne 2005 / 210
Tres Sabores, Sauvignon Blanc, Sonoma County/Napa County, California 2014 / 67
Lail Vineyards, ‘Georgia,’ Sauvignon Blanc, Napa Valley, California 2012 / 340
Massican, Sauvignon Blanc, Napa Valley, California 2011 / 120
Dashe Cellars ‘Mcfadden Farm,’ Dry Riesling, Potter Valley, California 2013 / 60
Verdad ‘Sawyer Lindquist Vineyards,’ Albariñho, Edna Valley, California 2013 / 65
Pride Mountain, Viognier, Sonoma County, California 2014 / 120
Fisher ‘Unity’, Chardonnay, Sonoma County/Mendocino, California 2014 / 100
Wayfarer, Chardonnay, Fort Ross-Seaview, California 2012 / 200
Otto’s Constant Dream, Sauvignon Blanc, Marlborough, New Zealand 2015 / 40
Cullen ‘Ephraim Clarke, Cullen Vineyard,’ Sauvignon Blanc/Semillon, Margaret River, Australia 2013 / 85
ITALY
Tommasone ‘Pithecusa,’ Biancolella, Epomeo IGT, Ischia 2014 / 56
La Colombera ‘Derthona,’ Timorasso, Piedmont 2012 / 80
Vietti, Arneis, Roero, Piedmont 2014 / 70
Lechthaler, Pinot Grigio, Trentino-Alto Adige 2015 / 35
FRANCE
Domaine Champalou, Vouvray, Loire Valley 2014 / 58
Jeanne Gaillard, Marsanne, Vins de Pays des Collines Rhôdanienes 2011 / 56
J. Moreau & Fils, Chablis, Burgundy, 2012 / 65
Domaine Berthelemot ‘Les Levrons,’ Puligny Montrachet, Burgundy 2013 / 180
Deux Montille Sœur Frère ‘Les Coeres,’ 1er Cru, Montagny 2009 / 120
INTERNATIONAL
CONTINUED
Dr. H. Thanisch ‘Estate,’ Riesling, Bernkastel, Mosel, Germany 2014 / 55
Macabeo/Garnacha, Dido, Montsant, Spain 2014 / 60
Domaine Sigalas, Assyrtiko, Santorini, Greece 2015 / 62
RED
UNITED STATES
Beckham, Pinot Noir, Chehelam Mountains, Oregon 2013 / 78
Freeman ‘Akiko’s Cuvée,’ Pinot Noir, Sonoma Coast, California 2013 / 180
Sea Smoke ‘Ten,’ Pinot Noir, Sta. Lucia Highlands, California 2013 / 250
Hirsch Vineyards, ‘San Andreas Fault,’ Pinot Noir, Sonoma Coast, California 2013 Half Bottle / 90
Antica Terra ‘Botanica,’ Pinot Noir, Willamette Valley, Oregon 2013 / 210
Domaine Drouhin, Pinot Noir, Dundee Hills, Oregon 2013 / 130
Palmaz ‘Cedar Knoll Vineyard,’ Cabernet Sauvignon, Napa Valley, California 2013 / 140
Cenyth, Meritage, Napa Valley, California 2010 / 150
Hedges Family Estate, Cabernet blend, Red Mountain, Washington 2012 / 80
Urban Legend ‘Cooper Ranch,’ Sierra Foothills 2012 / 80
Keplinger ‘Lithic,’ Grenache/Syrah/Mourvedre, Amador County 2011 / 200
Soliste ‘Out of the Shadows,’ Syrah, Bennett Valley, California 2009 / 140
Harrington ‘Secateur,’ Carignane/Carbono/Nebbiolo blend, California 2012 / 100
CHILE
/ARGENTINA
Quintay ‘Clava’, Pinot Noir Reserve, Casablanca Valley, Chile 2013 / 45
Garcia + Schwaderer, Pinot Noir, Casablanca Valley, Chile 2011 / 80
ITALY
Foradori, Teroldego, Trentino-Alto Adige 2013 / 70
Cabanon, Bonarda, Oltrepò Pavese, Lombardy 2009 / 58
Cascina delle Rose, Dolcetto d’Alba, Piedmont 2014 / 55
Tenuta di Ghizzano ‘Il Ghizzano,’ Costa Toscana IGT, Italy 2013 / 52
Albino Rocca ‘Duemiladieci,’ Barbaresco, Piedmont 2012 / 125
Virna ‘Filari Nobili,’ Barolo, Piedmont 2010 / 120
Monte Bernardi, Chianti Classico Riserva, Toscana 2011 / 80
Mura ‘Cortes,’ Cannonau di Sardegna, Sardegna 2014 / 60
Frecciarossa, Pinot Nero, Oltrepò Pavese, Lombardia 2010 / 145
La Kiuva, Picotendro, Arnad-Montjovet, Valle d’Aosta 2013 / 56
SPAIN
FRANCE
Lopez de Heredia ‘Viña Cubillo,’ Crianza, Rioja 2007 / 70
Bachey-Legros ‘Clos des Hates,’ Vieilles Vignes, Santenay, Burgundy 2010 Half Bottle / 50
Domaine la Charbonniere, Vacqueyras, Rhône Valley 2013 / 88
Domaine Juliette Avril, Châteauneuf-du-Pape, Rhône Valley 2014 / 85
Dupère-Barrera ‘En Caractere Rouge,’ Mourvedre/Syrah/Cinsault, Côtes de Provence 2010 / 65
Château d’or de Gueules ‘Qu’es a quo,’ Costières de Nimes 2009 / 85
Domaine Gouron, Chinon, Loire Valley 2013 / 60
WI N E BY TH E G L ASS
SPARKLING Le Vigne de Alice ‘Doro,’ Prosecco Superiore, Valdobbiadene, Veneto M.V. 15/60
Château de Sours ‘Réserve de Sours,’ Rosé, Bordeaux M.V. 13/52
Pierre Moncuit, Brut, Mésnil-sur-Oger, Champagne M.V. 26/104
WHITE Yorkville Cellars ‘Randle Hill Vineyard,’ Sauvignon Blanc, Mendocino County, California 2014 12/48
Montenidoli, ‘Tradizionale,’ Vernaccia di san Gimignano, Tuscany 2014 15/60
Ingrid Groiss, Grüner Veltliner, Weinviertel, Austria 2014 13/52
Turner Pageot, Roussanne/Marsanne, Languedoc-Roussillon, France 2013 14/56
Dama, Chardonnary, Columbia Valley, Washington 2013 15/60
ROSE RED Cenyth, Cabernet Franc of Rosé, Sonoma County, California 15/60
Penner-Ash ‘Rubeo,’ Pinot Noir, Oregon 2013 14/56
Albino Rocca ‘Rosso di Rocca,’ Nebbiolo blend, Italy 2014 12/48
Stage Left Cellars ‘Expat’ Syrah/Petite Syrah/Grenache, California 2011 14/56
Clos Chante l’Alouette, Saint-Émilion, Bordeaux, France 2012 15/60
Acustic Cellars, Montsant, Catalonia, Spain 2013 14/56
DESSERT Domaine la Tour Vieille, Banyuls Rimage, Roussillon, France 2011 14/35
Chateau les Justices, Sauternes, France 2009 16/40
C O C K TA I L S
BEER
CHICHALOMA / 14
LE BALADIN LURISIA ‘SEI’ ALE / 11
MULO DE LUCANO / 14
TWO BROTHERS ‘WOBBLE’ / 9
Siete Misterious Mezcal / Campari / Lime / Simple Syrup /
San Pellegrino Pompelmo
CH Vodka / Amaro Lucano / Lemon / Q Drinks ginger beer
FRESH & REFINED / 14
Fino Sherry / Aperol / Lemon / Orange / Soda
Farmhouse Ale, Piozzo, Italy
5.2% ABV, 11.2oz
IPA, Warrenville, IL.
6.3% ABV, 12.2oz
OFF COLOR BREWING ‘TROUBLESOME’ / 9
FORD’S CELLO / 15
Gose Style Beer, Chicago, IL
4.5% ABV, 12.2oz
LOV IN THE AFTERNOON / 14
English-Style IPA, Chicago, IL.
5.5% ABV, 12.2oz
Fords Gin / Limoncello Creme / Honey Syrup /
Cardamon Bitters / Prosecco
Luli Chinato / Sparkling Rosato / Soda
YOUR FAVORITE GODFATHER / 15
Dewar’s / DiSaronno Amaretto / CH Spiaggia Amaro /
Chocolate Bitters
CLASSICS
HOPOTHESIS IPA / 8
TWO BROTHERS ‘DOMAINE DUPAGE’ / 8
French Country Ale, Warrenville, IL.
5.5% ABV, 12.2oz
REFRESH M ENTS
local organic sparkling beverages with
OLD FASHIONED / 14
fermented fruit, tea, ginger and sugar - .9% ABV
George Dickel Rye, Demerara, Peychauds Bitters
BLACKBERRY CUCUMBER BASIL / 9
AMERICANO / 14
Sweet Vermouth, Campari, Soda, Bitters
NEGRONI / 14
Aged Leatherbee Gin, Carpna Antica, Campari
RASPBERRY GINGER / 9
GRAPEFRUIT ROSEMARY / 9
STRAWBERRY BASIL CRAN-APPLE / 9