All of our prices now include service so that we may pay our

Transcription

All of our prices now include service so that we may pay our
All of our prices now include service
so that we may pay our employees a living
wage.
Rest assured that you are a generous
patron by simply enjoying yourself and
paying your bill, thank you.
saturday, january 9, 2016
first
wild arugula, kohlrabi, fuyu persimmon, goat cheese, toasted almonds
chicory salad, buttermilk dressing, apples, grana padano, sunflower seeds
american caviar, buckwheat blini, creme fraiche, chives
second
shellfish consommé, grilled white shrimp, new olive oil
spicy duck, kimchi, tokyo turnips, peanuts, grilled lime
roasted carrots, fried farro, pistachios, pomegranate, yogurt
third
poached egg & perigord truffle, potato gnocchi, wild mushrooms, swiss chard
seared opah, delicata squash, roasted romanesco, cara cara orange, coconut curry slow roasted pork, yams, brussels sprouts, pecans, fermented chile
grilled ribeye, charred broccolini, fondant potatoes, béarnaise sauce
sides
grilled chicories, smoky lemon paprika vinaigrette roasted squash, chile, pistachios
brussels sprouts, whole grain mustard
as our prices now include service,
we are able to pay all employees a living wage.
this eliminates the need for gratuity, thank you.
14
13
21
16
18
15
35
36
35
36
5
6
6
cheese
d’affinois
cow’s milk, france
rye toast, spiced nuts, quince mostarda
10
dessert
persimmon cake
yogurt whipped cream, pistachios
10
apple bar, cider sorbet, bay laurel créme anglaise
11
“black and white” chocolate semifreddo, caramel corn
11
Aperitifs
Amontillado, Bodegas Grant, “La Garrocha,” Jerez
Fino, Bodegas Grant, “La Garrocha,” Jerez
Brachetto, Birbet, Malabaila di Canale, Piemonte
8
7.5
8
Madeira, Verdelho 5 year, Blandy’s, Portugal
Rivesaltes Ambre, Domaine Fontanel, Languedoc
Vermut, Priorat Natur, Catalonia
Wines by the glass
9
10
10
NV
NV
Champagne, Forest-Marie, Blanc de Blancs, Trigny
Vouvray Brut, Raimbault, Loire Valley
2014
2013
2011
2013
2014
Vermentino, Giacomelli, Colli Di Luni, Liguria, Italy
13
Riesling, Heidler, Österreich, Kamptal, Austria 15.5
Chardonnay, J.K. Carriere, Lucidité, Willamette Valley
17
Grenache Blanc/Albarino, Farmers Jane, Santa Barbara, California
15.5
Côtes Du Rhône Blanc, Eric Texier, Adele, Rhône, France
12
2014
Mourvédre/Counoise/Granache, Vesper, San Pasqual, Ca
12
2014
2014
2013 2010 2012
Grenache, Domaine de la Damase, Rhône, France Pinot Noir, Johan Vineyards, Farmlands, Willamette Valley Chinon, M. Plouzeau, Chateau de la Bonnelière, Loire, France
Barolo, Francesco Borgogno, Brunate, Piemonte, Italy
Teroldego, Foradori, Trentino, Italy
11
15
13
21
12
Beer & Cider
Achel Trappist Blonde, Belgium
Allagash White, Maine
Bayerischer Bahnhof, Gose, Germany
Cornado Brewing Co, IPA, California
De La Senne, Taras Boulba, Belgium De Ranke Noir, Dark Ale, Belgium
Dieu du Ciel!, Péché Mortel, Imerial Stout
Etc.
Homestead Seasonal Spritzer
Five Mountains Bergamot Black Iced Tea
River City Root Beer or Ginger Beer
330 ml
355 ml
330ml
355ml
330ml
330 ml
330 ml
11
9
9
8
10
8
11
5
3.5
5
Jolly Pumpkin, Oro de Calabaza, Michigan
Logsdon Seizoen, Oregon
Kulmbacher, Pilsner, Germany
Mahrs Bräu Lager, Germany
Monchshof, Schwarzbier, Germany
Prairie Artisan Ales “Prairie Gold”
Shacksbury Classic Cider, Vermont
Troy Hard Apple Cider, Sonoma
Mountain Valley Sparkling or Still Water
Navarro Gewürztraminer Grape Juice
Navarro Pinot Noir Grape Juice
375 ml
375 ml
330ml
500 ml
266 ml
355 ml
500 ml 500 ml 21
15
13.5
14
8
11
10
19
17
21
4/8
6 / 30
6 / 30
Sparkling
2009
NV NV NV NV Champagne, Pierre Gimonnet, Special Club*
Champagne, Jean Milan, Spécial Grand Cru Blanc de Blancs
Champagne, Forest-Marie, Blanc de Blancs, Trigny Vouvray Brut, Raimbault, Loire Valley, France Xinomavro Brut, Domaine Karanika, Cuvée Spéciale, Greece
162
108
84
59
77
Half bottles
NV Champagne, A. Margaine, Premier Cru, France
60
2013 Albariño, Do Ferreiro, Rias Baixas, Spain
40
2011 Chablis, Alain Geoffroy, Cuvée Vieilles Vignes, France
32
2012 Riesling Kabinett, Selbach-Oster, Mosel, Germany
35
2013 Chassagne Montrachet Rouge, Morey Coffinet, 1er Cru Morgeot 70
2010 Pinot Noir, Scherrer, Russian River, Sonoma
58
2009 Ribera Del Duero, Valduero Crianza, Spain
44
White
2014 Arneis, Malabaila di Canale, Rorero, Piedmont, Italy
47
2011 Chardonnay, J.K. Carriere, Lucidité, Willamette Valley
69
2012 Godello, A Coroa, “200 Cestos”, Valdeorras, Spain
68
53
2013 Grenache Blanc/Albariño, Farmers Jane, Santa Barbara
2013 Grenache Blanc/Roussanne/Viognier, Mas Grand Plagniol, France 38
2012 Grüner Veltliner, Schloss Gobelsburg, Steinsetz, Kamptal, Austria 62
2011 Jurançon Sec, Clos Guirouilh, “La Peïrine,” Jurançon, France*
58
2012 Meursault, Vielles Vignes, Dom. Bernard-Bonin, Burgundy
110
2014 Muscadet, Louis Metaireau, Loire, France
52
2011 Riesling, Brundlmayer, Heiligenstein, Kamptal, Austria
83
2013 Riesling, Heidler, Kamptal, Austria
62
2006 Riesling Spätlese, Kruger-Rumpf, Dautenpflänzer, Nahe
72
2014 Riesling/Gewurz/Chard, Jazz Odyssey,Teutonic Wine, Oregon
48
2000 Rioja Blanco, R. Lopez de Heredia, Vina Tondonia
105
2014 Sancerre, Laporte, Le Rochoy, Loire Valley
60
2011 Savenniéres, Dom. aux Moines, Roche aux Moines, Loire*
78
2014 Saint Romain, Domaine Morey Coffinet, Burgundy
87
2013 Trousseau Gris, Wind Gap, Fanucchi-Wood Vineyard
56
2014 Cotes Du Rhone, Eric Texier, Adele, Rhone, France
44
2014 Verdicchio di Matelica, Bisci, Marche, Italy
44
2014 Vermentino, Giacomelli, Colli Di Luni, Liguria, Italy
51
2012 Vernaccia di San Gimignano, Fontaleoni, Tuscany, Italy
40
30
Corkage
* limited quantity
Pink
2014 Mourvédre/Counoise/Granache, Vesper, San Pasqual, Ca
2013 Tibouren, Cos Cibonne, Cuvée Spéciale, Côtes de Provence
Red
2010 2007 2011
2011 2013 2001
2007 2013 2011
2014 2011 2011
2010 2013 2011 2014
2009 2009 2013 2012
2010
2014
2011 48
63
Barolo, Francesco Borgogno, Brunate, Piemonte, Italy
Barbera/Bonarda, La Stoppa “Macchiona”, Italy *
Bandol Rouge, Domain Bunal, Provance, France
Cabernet Sauvignon, Hunt & Harvest, Napa Valley
Chinon, M. Plouzeau, Chateau de la Bonnelière, Loire, France
Chinon, Olga Raffault ,Les Picasses, Loire, France
Dolcetto, Cascina Degli Ulivi, Piemonte, Italy
Faro, Cuppari, San Placido, Messina, Sicily, Italy
Graves, Chateau Respide Medeville, Bordeaux, France
Grenache, Domaine de la Damase, Rhone, France
Irouleguy, Ameztia, Cuvee Pantxo, France Mencia, Dominio Lalama,Do Bibei, Riberia Sacra, Spain
Mercurey, Theullot-Juillot, 1er Cru La Cailloute, Burgundy
Langhe Nebbiolo, Francesco Borgogno, Piemonte
Negroamaro, Cantine Menhir N. Zero, Salento, Puglia
Pinot Noir, Johan Vineyards, Farmlands, Willamette Valley
Ribera Del Duero, Valduero Reserva, Spain
Sancerre Rouge, Laporte, “Les Royaux,” Loire Valley, France
St. Joseph, Nicolas Badel, Northern Rhône, France
Teroldego, Foradori, Trentino-Alto Adige, Italy
Tinta Amarela, Touriga Franca, Niepoort “Redoma”, Portugual
Valdiguie, Lolonis Family Vineyard, Redwood Valley, Oregon
Xinomavro/Limniona, Domaine Karanika, Florina, Greece
92
75
62
74
50
68
58
71
60
44
54
72
84
66
42
60
94
71
79
48
82
42
62
From the Homestead Cellar... Inquire to see full selection
2004 1999
2000 2009 Hermitage Blanc, Chapoutier, Northern Rhône
Puligny-Montrechet, Dom. Latour-Giraud, 1’er Cru
Champs Canet
Riesling Spätlese, Dönnhoff, Oberhäuser Brücke, Nahe Savigny-Les-Beaune, Simon Bize & Fils
1’er Cru Aux Vergelesses
139
175
135
185
WHITES
Champagne
2009 Champagne, Pierre Gimonnet, Special Club
NV Champagne, Jean Milan, Spécial Grand Cru Burgundy
1999 1999 2008 2006 1997 Puligny-Montrachet, Dom. Latour-Giraud, 1’er Cru
Champs Canet
Meursault, Jean et Gilles Lafouge
Meursault, Henri Darnat, 1er Cru Clos Richemont
Meursault, Morey-Blanc, 1’er Cru Les Charmes
Chassagne-Montrachet, Dom. Verget
1’er Cru La Romanée Rhône
2008 Condrieu, Yves Cuilleron, La petite Côte
2007 Hermitage Blanc, Le Cheval Fou
2004 Hermitage Blanc, Chapoutier
Alsace
1998 Riesling, Dom. Zind Humbrecht, Clos Windsbuhl
Vendage Tardive
Germany
2000 Riesling Spätlese, Dönnhoff, Oberhäuser Brücke Nahe
1994 Riesling Spätlese, Schloss Schönborn, Domdechaney
Rheingau
Bordeaux
2000 2005 2000 1996 2000 1988 162
108
210
125
145
225
155
195
210
139
220
135
120
REDS
Chateau Clerc Milon, Grand Cru Classé, Pauillac
Chateau Sanctus, Grand Cru Classé, St. Émilion
Chateau Belair, Premier Grand Cru Classé, St. Émilion
Chateau Larmande, Grande Cru Classé, St Émilion
Chateau Gomaude Guillot, Pomerol
Chateau Gloria, St Julien
270
165
220
162
195
165
Burgundy
2009 2009 2005 2009 Savigny-Les-Beaune, Simon Bize & Fils
1’er Cru Aux Vergelesses
Savigny-Les Beaune, Dom. Louis Jadot
1’er Cru La Dominode
Volnay, Dom. Reyane & Pascal Bouley
1’er cru Les Robardelles
Pommard, Dom. Nicolas Rossignol, Les Vignots
Rhone
Cornas, Tardieu-Laurent, Vieilles Vignes
Cote-Rotie, E. Guigal, Cote Brune et Blonde
St. Joseph, Bernard Faurie, Vieilles Vignes
St. Joseph, Andre Perret, Les Grisieres
Herimtage, M. Chapoutier
Chateauneuf du Pape, Dom. Grand Veneur
Chateaufeuf du Pape, Dom. Boisrenard
225
156
142
118
230
260
250
California
2005 1987 1997 Bordeaux Blend, Pahlmeyer, Jayson, Napa Valley
Cabernet Sauvginon, Forman, Napa Valley
Cabernet Sauvignon, B.R. Cohn
Olive Hill Estate Vineyards, Sonoma Valley
195
140
Italy
Chianti Classico, Poggio Al Sole, Casasilia Reserva
Chianti Classico, Castello della Paneretta Reserva
Barbaresco, Marchesi di Barolo
Barbaresco, Pelissero, Nubiola
Barolo, Parusso, Bussia Vigna Rocche
Barolo, Michele Chiarlo, Tortonisno
Barolo, Fratelli Ferrero, Manzoni
105
118
170
118
240
165
195
2005 2009 2002 2004 2005 2007 2001 2004 1997 2006 2007 1996 1999 2000 185
125
172
165
165
Sunday Supper
january 10, 2016
winter chicory salad
radishes, kholrabi, cara cara oranges, hazelnuts
gh
chicken pot pie
roasted nantes carrots, kale, delicata squash, sauteed rapini
gh
banana split
trio of ice creams, fudge sauce, caramel, peanuts and whipped cream
gh
$48 per person (service included)
house wine, $26 (500 ml carafe)
grüner veltliner trocken, schwarzböck, weinland, austria
or
barbera, alfonso boeri, piemonte, italy
next sunday 1/16/16: oakland restaurant week special sunday supper
we will serve a $50 three course menu featuring pork mole
as our prices now include service, we are able to pay all employees a living wage.
this eliminates the need for gratuity, thank you.
Oakland Restaurant Week!
january 14-24, 2016
mixed baby greens
winter citrus, roasted sunflower seeds, house champagne vinegar
gh
pork loin and pork belly cooked in the fireplace
toasted farro, brussels sprouts, apple slaw
gh
persimmon cake
yogurt whipped cream, pistachios
gh
$50 per person (service included)
as our prices now include service, we are able to pay all employees a living wage.
this eliminates the need for gratuity, thank you.