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LE COQ AU VIN Orlando - A Taste of France with Chef Michel
LE COQ AU VIN Orlando 4th Annual Gala Dinner & Disciples Inductions August 4, 2015 6 pm Cocktails ~ 7 pm Dinner An Event of the DISCIPLES ESCOFFIER INTERNATIONAL – USA Michel Bouit, CEC, AAC, President Elizabeth Bergin, HAAC, Marketing Director & Les Amis d’Escoffier Société de Floride Jacques Brevery, PhD, CEC, AAC, Chairman Dinner Chair RSVP by July 3 to Michel Bouit 773.769.1790 [email protected] An Evening with Disciples Escoffier International-USA & Les Amis d’Escoffier Société de Floride Members & Friends August 4, 2015 LE COQ AU VIN 4800 S. Orange St. Orlando Name(s) _______________________________________________________________________________________ Address ____________________________________ City/State/Zip ___________________________________ Telephone ________________________________ $175. pp. Email ____________________________________________ # Attending ______________ Includes dinner, wine, tax & gratuity & round-trip coach transportation from the Orlando World Center Marriott ___ Checks payable to Disciples Escoffier International – USA, PREFERRED ___ Visa ___ MasterCard ___ AE Payments by credit card are assessed 5% Card # _____________________________________________ Exp. ___________ Security code ____ ____ ____ Cardholder Signature ___________________________________________________________________________ Reservations by mail: Michel Bouit, President Disciples Escoffier International - USA P.O. Box 13344 - Chicago, IL 60613 Reservations by secure fax: 773.649-9179 Reservations by phone or email: The World of MBI: 773-769-1790 / [email protected] MENU Carpaccio de Thon Rouge, Fenouil Rémoulade Vinaigrette Truffée 2013 Touraine, Fleur de Coucou Bisque de Homard en Croûte 2012 Mâcon-Villages, Mathias Foie Gras Frais de Canard Poêlé à la Normande 2011 Monbazillac, Château Castel la Pèze Sorbet au Citron Filet Mignon en Crépine Farci au Gibier, Sauce Queue de Boeuf Gratin de Pomme de Terre à la Bocuse et sa Bouquetière de Légumes 2011 Listrac-Médoc, Château Croix de Laborde Brie en Croûte aux Framboises 2012 Côtes de Provence, Bistrot Tropezien Surprises au Chocolat de Valrhona Rivanni Moscato, Italie Café Bon Appetit !
