Pastry Demi Chef de partie (F/M)

Pastry Demi Chef de partie (F/M)
Eve Moncorger is an extraordinary Chef Pâtissière and an artist, creating some of the most exquisite desserts in the world. Guests will find such pleasures as
her Guanaja chocolate soufflé tart or Capuccino with walnut biscuit, irresistible.
Supervised by your Chef de partie, you ensure the supply, the production and the control of your workstation. You are responsible for your entire part (pastry,
products, hygiene and staff). You assure for the cleanness of your workstation while respecting the application of standards, production procedures and
HACCP hygiene standards within the hotel.
You have a pastry degree, and you justify 2 years minimum of experience on a similar job in a luxury company.
You are recognized for your organization, your dynamism and your teamwork.
You master preparation and cooking techniques.
Venez rejoindre une équipe dynamique et passionnée et envoyez votre CV et lettre de motivation à l’adresse suivante :
[email protected]
ABOUT OETKER COLLECTION
Oetker Collection is one of the most inspiring selections of masterpiece hotels in the
world. The name ‘masterpiece hotels’ includes a pledge; a commitment to provide
service of the highest quality, every hour of every day.