À la carte - The Chester Grosvenor

Transcription

À la carte - The Chester Grosvenor
À la carte
Apéritifs
Du Pain
berry royale .................................................................................................................................................................................................................................................. £13.95
A selection of artisan breads from our bakery made with locally produced Walk Mill flour .....................................................................................£3.25
Raspberry and blackcurrant liqueur, fresh raspberries, lemon juice, Champagne
mademoiselle dupont .................................................................................................................................................................................................................. £13.95
Hendrick’s gin, elderflower liqueur, apple juice, lime juice, Champagne
Classic Champagne Cocktail ............................................................................................................................................................................................ £13.95
Hennessy Fine de Cognac, brown sugar, Angostura bitters, Champagne
Peach Velvet .................................................................................................................................................................................................................................................. £13.95
Peach schnapps, orange juice, Champagne
Martini .................................................................................................................................................................................................................................................................... £10.95
Choice of Hendrick’s gin or Belvedere vodka, dry vermouth
Sunset Crush ....................................................................................................................................................................................................................................................£5.50
Passion fruit purée, mango juice, pineapple juice, grenadine
Bohemia Regent Draught 5% ½ pint ..................................................................................................................................................................................£3.50
(Regent/Czech Republic)
Eastgate Ale 4.2% 50cl ...............................................................................................................................................................................................................................£6.95
(Tarporley/England)
TicketyBrew pale ale 5.5% 33cl ...................................................................................................................................................................................................£6.00
(Manchester/England)
Montano Sidro 5% 30cl ..........................................................................................................................................................................................................................£5.00
(Montano/Italy)
estrella damm 4.6% 33cl .......................................................................................................................................................................................................................£5.00
Hors d’oeuvres
Mackerel ............................................................................................................................................................................................................................................................. £10.95
Hot seared, peppered and fried, pickled pear, blackberry
French onion tart...................................................................................................................................................................................................................................£9.95
Salt baked beets, crème cru, frosted walnuts
Dived scallops ........................................................................................................................................................................................................................................... £13.95
Yoghurt, Indian spice, golden raisins
cheshire brawn ...........................................................................................................................................................................................................................................£9.95
Potted pig’s head, chopped egg gribiche, fig jelly, toasted sourdough
Iberico cold cuts .................................................................................................................................................................................................................................. £10.95
Hot blood sausage, Medlar and quince
Soup and brioche......................................................................................................................................................................................................................................£7.95
Artichokes, shaved and creamed, truffle, chestnut dumpling
yellowfin ............................................................................................................................................................................................................................................................ £12.95
Pastry croustade, seared tuna fillet, heritage tomato, olive Niçoise
Oysters .................................................................................................................................................................................................................................................................... £12.95
Half dozen
(Barcelona, Spain)
Peroni Red 4.7% 33cl ......................................................................................................................................................................................................................................£4.50
(Rome/Italy)
Poissons et Fruits de Mer
Sea bass ................................................................................................................................................................................................................................................................... £22.95
Lemon sole ........................................................................................................................................................................................................................................................ £25.00
Salmon .................................................................................................................................................................................................................................................................... £19.95
Gins
Vodkas
The Botanist 50ml ....................................................................£7.25
Chase English Potato Vodka 50ml ............................£8.50
Bombay Sapphire 50ml .......................................................£7.25
Stolichnaya 50ml .......................................................................£6.50
Gordon’s 50ml ............................................................................£7.25
Cîroc 50ml ......................................................................................£9.00
Aviation 50ml ..............................................................................£8.75
Belvedere Citrus 50ml ..........................................................£9.00
Opihr 50ml .....................................................................................£8.50
Belvedere Pink Grapefruit 50ml ..................................£9.00
Gin Mare 50ml ............................................................................£7.95
Reyka 50ml ....................................................................................£8.00
House Pouring: Hendrick’s 50ml ..................£6.95
House Pouring: Belvedere 50ml .....................£7.75
Simply grilled, hollandaise, steamed potatoes, watercress
or
Anise scented stew of mussels, potatoes, fennel tops
or
Salt fish peppers, saffron, glazed leeks
coquillages ................................................................................................................................................................................................................................................... £52.00
Steamed mussels, surf clams, Sicilian prawns, langoustines, scallops, burnt garlic aioli, croutons (for two guests)
Plat Principal/Grills
From the Josper, cooked over Tregothnan Kentish Estate, sustainable coppice wood
Welsh dry aged beef fillet 8oz ........................................................................................................................................................................................... £29.95
Welsh dry aged beef rib eye 10oz ...................................................................................................................................................................................... £25.95
Served with crispy onion, scorched tomato, stuffed mushroom, house butter and béarnaise
Sauces
Cracked pepper .............................................................................................................................................................................................................................................................£4.75
Roquefort ...........................................................................................................................................................................................................................................................................£4.75
Côte de boeuf
............................................................................................................................................................................................................................................... £58.00
Edge’s Rare Breed aged double rib, cheek and ale pudding, king oyster mushroom (for two guests please allow up to 45 minutes)
Lake District calf’s liver ........................................................................................................................................................................................................ £22.95
Simply grilled with local treacle cured bacon, grilled onions, Balsamic
orecchiette..................................................................................................................................................................................................................................................... £19.75
Minced rabbit Bolognese, grilled loins, rocket, Pecorino
Rump of lamb ................................................................................................................................................................................................................................................ £21.95
Smoked aubergines, open dolmade, ewe’s curd, chickpea
Gressingham duck ............................................................................................................................................................................................................................. £21.95
Confit leg fritter, carved breast, salad of dandelions, burdock root, smoked Magret
Iberico pork cutlet ........................................................................................................................................................................................................................... £23.95
Granjas habonas, chorizo, lemon croquettas
Corn fed poussin .................................................................................................................................................................................................................................... £19.95
Sticky lentils, bread mousse, livers, pancetta
peperonata........................................................................................................................................................................................................................................................ £16.95
Baked burrata, winter pumpkins, crispy duck egg, toasted seeds
Legumes/Salades
Hand cut chips ...............................................................................................................................................................................................................................................................£3.95
Creamed potatoes ........................................................................................................................................................................................................................................................£3.95
Spinach ...............................................................................................................................................................................................................................................................................£3.95
Cauliflower cheese, Polonaise style ..................................................................................................................................................................................................................£3.95
Grosvenor salad ............................................................................................................................................................................................................................................................£5.00
Special dietary requirements can be accommodated. Please ask a member of our team for details. The Chester Grosvenor is committed to selecting the
very finest produce for our restaurants. During the selection process we endeavour to take into account environmental and sustainability factors. Should
a particular item not be available we will offer a suitable alternative.
A discretionary 12½% service charge will be added to parties of 6 persons or more. For the comfort of the guests around you, please refrain from using
your mobile phone in the restaurant.
Champagne
Flute
½ Bottle Bottle
(100ml)(375ml)(750ml)
205
NV
Irroy, Carte d’Or
£11.00
201
NV
Taittinger, Brut Réserve
£13.00£40.00£64.00
294
NV
Irroy Carte Rosé
£14.50
203
NV
Taittinger Prestige Rosé
£16.00
204
05/06
Taittinger, Comtes de Champagne
£26.00
£175.00
291
04/05
Dom Perignon
£30.00
£210.00
Zingy and vibrant whites
£58.00
£80.00
£50.00£95.00
Glass
Carafe
Bottle
(175ml)(375ml)(750ml)
72
14/15 Kleinkloof Sauvignon Blanc, Paarl, South Africa
£6.50 £14.00£26.00
71
2014
Kleine Zalze, Chenin Blanc, Stellenbosch, South Africa
£7.00 £16.00£30.00
64
2013 Left Field Sauvignon Blanc, Nelson, New Zealand
£9.00 £20.00£38.00
14
2013
Domaine Hubert Brochard, Sancerre, Loire, France
£9.50 £21.00£41.00
63
2014
Pares Balta Blanc de Pacs, Parellada, Spain (Vegan)
£7.50 £19.00£36.00
Aromatic and tangy whites
Glass
Carafe
Bottle
(175ml)(375ml)(750ml)
29
2013
Vidal Riesling, Marlborough, New Zealand
£7.00 £15.00£28.00
73
2013
Vignobles Canet, Picpoul De Pinet, Coteaux du Languedoc, France
£7.50 £17.00£32.00
75
2014
Nina Pinot Grigio, Veneto, Italy
£6.00 £12.00£23.00
41
2014
Domaine Vrignaud, Petit Chablis, Burgundy, France
£9.50 £20.00£38.00
62
2013
Domaine Lafond Roc-Epine, Côtes-du-Rhône, France
£8.00 £18.00£34.00
79
14/15
Simonsig, Gewürztraminer, Stellenbosch, South Africa
£8.50 £19.00£36.00
Rich and flavourful whites
Glass
Carafe
Bottle
(175ml)(375ml)(750ml)
35
2012
Domaine les Chevrières, Mâcon-Village, Burgundy, France
£8.00 £17.00£35.00
37
2014
Delas Frères, Viognier, Languedoc-Roussillon, France
£7.00 £15.50£30.00
38
2012 D’Almel by Lapostolle, Central Valley, Chile
£6.50 £15.00£28.00
65
2013
Château d’Anglès, Classique White, Languedoc-Roussillon, France
£7.50 £17.00£32.00
Rosé wine
Glass
Carafe
Bottle
(175ml)(375ml)(750ml)
1428 2014 Nina Zinfandel Blush, Puglia, Italy
£6.00 £13.00£26.00
1425 2013
Château Famaey Rose, Cohors, France
£5.00 £11.00£20.00
Light and fruity reds
Glass
Carafe
Bottle
(175ml)(375ml)(750ml)
143
2012 Tormaresca, Trentangeli, Castel del Monte, Apuglia, Italy
£10.00£21.00£43.00
184
2013
Terres d’Azur Merlot, Vin de Pays, France
£6.00 £13.00£26.00
Medium bodied reds
Glass
Carafe
Bottle
(175ml)(375ml)(750ml)
171
2014
Finca Besaya, Rioja, Spain
£7.50 £16.00£32.00
187
2012
Errazuriz Wild Ferment Pinot Noir, Casablanca Valley, Chile
£9.95 £21.00£42.00
144
2013
Visconti della Rocca, Etichetta D’Oro, Primitivo, Apuglia, Italy
£6.00 £13.00£26.00
157
2012
Les Granges des Domaines Edmond de Rothschild, Haut-Medoc, Bordeaux, France
£10.50£23.00£46.00
108
2013
CVNE Buenos Dias Tempranillo, Ribera del Duero, Spain
£8.50 £18.00£36.00
137
2013
Neffiez “Prince De L’isle”, Languedoc-Roussillon, France
£7.50 £16.00£32.00
189
2013
Aruma Malbec, Mendoza, Argentina
£7.95 £17.00£34.00
Rich and spicy reds
Glass
Carafe
Bottle
(175ml)(375ml)(750ml)
167
2009 Hollick Stock Route, Cabernet Sauvignon/Shiraz, Coonawarra and Wrattonbully, Australia £11.00£24.00£48.00
158
2013
Pares Balta Mas Petit, Penedes, Spain (Vegan)
£7.50 £16.00£32.00
138
2014
Cantine Sgarzi “Enzo Vincenzo”, Ripasso Della Valpolicella, Veneto, Italy
£10.50£22.00£44.00
190
2012
Jean-Luc Colombo, Crozes-Hermitage, Rhône Valley, France
£11.00£23.00£46.00
127
2013
Domaine Lafond Roc-Epine, Côtes-du-Rhône, France
£8.50 £18.50£34.00
142
2013
Mezzacorona Castle Firmian, Cabernet Sauvignon, Trentino, Italy
£7.00 £15.00£30.00
Should your preferred choice of wine not be available here please ask to see the full ‘Simon Radley at The Chester Grosvenor’ wine list which offers
a comprehensive selection. 125ml & 250ml wine also available. Should the listed vintage be unavailable, an alternative will be offered if appropriate.

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