drinks - Caravan

Sample menu
SPARKLING WINE
Prosecco Bernardi NV
Champagne Deville Carte Noir
1er Crus Cuis, Blanc de Blancs, Pierre Gimonnet & Fils
Veuve Clicquot NV
glass
bottl e
5.50
9.50
24. 00
40.00
58. 00
60. 00
COCKTAILS
BELLINI
Pear puree & Prosecco
6.50
SIPSMITH GIN OR VODKA MARTINI
Olive, twist or dirty
8.00
ESPRESSO MARTINI
Vodka, Caravan espresso, crème de cacao
8.00
EARL GREY MARTINI
Sipsmith gin infused with earl grey, lemon & egg white
8.00
LIME LEAF MARGARITA
Tequila, triple sec, lime leaf, lime & agave
8.00
GIN OR VODKA MULE
Gin/vodka, lime juice, sugar syrup, mint, ginger beer & lime
8.00
NEGRONI
Gin, Campari, sweet vermouth, orange peel
7.50
ST GERMAIN BLACKBERRY
St Germain gin, home made blackberry jam & Prosecco top
8.50
BROWN DERBY
Bourbon, grapefruit juice & honey syrup
8.00
WHISKY SMASH
Bourbon, lemon, mint & sugar syrup
8.00
NON ALCOHOLIC COCKTAILS
CARAVAN SPARKLING LEMONADE
Fresh lemon juice, ginger, sugar syrup & sparkling water
CARAVAN CRANBERRY ICED TEA
Cranberry juice, Earl Grey tea, lemon & sugar syrup
VIRGIN APPLE MOJITO
Apple juice, lime, mint & sugar
All 4. 50
WHITE WINE
Muscadet, Excellence 2009, Domaine la Haute Fevrie
Mas de la Source Reserve Blanc 2008, Vin de Pays d’Oc
Grillo 2009 Villa Tonino, Sicilia
Picpoul de Pinet 2009, Château de la Mirande, Languedoc
Sauvignon de Touraine 2009, Domaine Guy Allion, Loire
Côtes du Rhône Blanc “Parallèle 45” 2009, Paul Jaboulet Aïné
Verdicchio di Matelica 2009, Colli Stefano, Marche, Italy
Jurançon Sec, Fantaisie, Chateau De Jurque
Vinho Verde Afros Branco 2009, Portugal
Lugana Classico 2009, Tenuta, Roveglia, Lombardy, Italy
Gavi di Tassarolo ‘La Fornace’ 2009, Bergaglio, Piedmont, Italy
Gruner Veltliner ‘Lössterrassen’ 2009, Weingut, Austria
Pinot Gris 2009 Isabel Estate, Marlborough, NZ
Estate Riesling 2008, Dreissigacker, Rheinhessen, Germany
Isolation Ridge Riesling 2009, Frankland Estate, Australia
Chardonnay, Man O’ War 2008, Waiheke Island, NZ
Albariño San Campio 2009, Bodegas Terras Gauda, Spain
Montlouis Sec Minérale+ 2009, Domaine Frantz Saumon, Loire
WIN E SPE CI AL ( norm ally £12 gls, £52 btl)
Clo s H e nri S a uvigno n Bla nc 20 08 , M ar lb oro ugh, N Z
Dog Point ‘Section 94’ Sauvignon Blanc 2007, Marlborough, NZ
Bourgogne Blanc Domaine Patrick Javillier, 2007, Burgundy
glass
bottl e
Half Bottle
13. 00
15. 50
19. 50
21. 00
21. 00
26. 00
26. 00
27. 00
27. 50
28. 00
29. 00
29. 50
32. 50
34. 00
35. 00
36. 00
37. 00
37. 50
4.50
5.25
5.50
5.50
6.50
7.00
7.75
8.00
8.75
10. 00
39. 00
44. 00
46. 00
47. 00
ROSE WINE
glass
Bottle
Château de Fonscolombe Rose, Provence
5.50
22. 00
RED WINE
glass
Bottle
Mas de la Source Réserve Rouge 2008, Vin de Pays d’Oc
Viña Albizu Tempranillo 2009, Spain
Primitivo, Puglia 2009, Castellani, Italy
La Boussole Pinot Noir 2009, Vin de Pays d’Oc
Donna Fugata ‘Sherazade’ Nero D’avola, Sicily, Italy
Rioja, Montesc 2008, Spain
Corbières Classique 2008, Domaine Ollieux Romanis, Languedoc
Vignoble Guillaume Pinot Noir Vin de Pays de Franche-Comté 2008
Pinotage 2009, Fairview, Paarl, South Africa
Beaujolais 2009, Chateau Gambon, France
Red Heinrich 2008, Burgenland, Austria
Dolcetto d’Alba Cru Seraboella Cigliuti Neive, Piedmont, Italy
Douro Red 2007, Quinta do Infantado, Douro, Portugal
Fleurie 2009, Domaine Roche-Guillon, Beaujolais
Valpolicella Ripasso Classico 2007 Tenuta Lena di Mezzo, Italy
Camins Del Priorat, Alvaro Palacios 2008, Priorat, Spain
Sesti Monteleccio, 2007, Montalcino, Italy
Clos Henri, Pinot Noir 2007 Marlborough, NZ
Mount Difficulty Pinot Noir 2008, Central Otago, NZ
Santenay ‘Les Charmes’ Vieilles Vignes Rouge 2007, Bachey-Legros
Ata Rangi Célèbre 2007, Martinborough, NZ
4.50
15. 50
16. 00
18. 00
24. 00
25. 00
26. 00
26. 00
27. 00
27. 50
28. 00
28. 00
29. 50
30. 50
32. 00
34. 00
38. 50
40. 00
45.00
46. 00
49. 00
50. 00
DESSERT WINE
Monbazillac ‘Jour de Fruit’ 2007, Domaine de l’Ancienne Cure
Moscato d’Asti 2008, Bass Tuba, Bava, Piedmont, (Frizzante)
Seresin Late Harvest Riesling, Marlborough, NZ
5.00
5.75
5.75
6.75
7.50
9.00
11.00
glass 100ml
bottle
4.75
19. 00
21. 00
26. 00
All wine b y the gla ss a va ilab le in 12 5m l
FORTIFIED WINES
Fino Marismeno
Manzanilla San Leon
Dow’s Late Bottled Vintage Port
Dow’s Tawny Port
PX Cardinel Cisneros
BEER & CIDER
glass (50ml)
4.00
4.00
4.00
4.00
5.50
½
Wh ol e
Dr aught
Pilsner Urquell
Peroni
1.90
2.00
3.80
4.00
Bo ttle d
Asahi Dry – Japan
Steinlager Pure – New Zealand
Pacifico – Mexico
Whitstable Bay Organic Ale (500ml)
Weston’s Organic Cider (500ml)
3.50
4.00
4.00
4.50
4.00
SOFTS
Whitehole Tufa Still Water
Whitehole Tufa Sparkling Water
Fresh Orange Juice
Pressed Apple Juice
Fentimans Ginger Beer
Fentimans Lemonade
DIGESTIFS
glass
bottl e
1.50
1.50
3.50
3.50
3.50
3.50
3.00
3.00
50ml
Fernet Branca
Eau de Vie de Poire William Grande Reserve, Miclo, Alsace
Eau de Vie de Vieille Prune d’Alsace, Miclo, Alsace
Grappa di Moscato
6.00
7.00
7.00
6.50
Courvoisier VS
Armagnac
Remy Martin VSOP
Calvados Berneroy XO
6.00
7.00
7.00
8.00
Macallan 10yr
Laphroaig 10yr
Talisker 10yr
Auchentoshan 14yr
Oban 12yr
Glenfiddich 12yr
Santa Teresa Grand Reserva
Santa Teresa 1796
8.50
8.00
9.00
8.50
9.50
8.00
6.00
8.00
CARAVAN COFFEE
We roast our coffee onsite daily using 100% Arabica beans that
have been ethically sourced from around the world. Our espresso is
made from a blend of coffees designed to match the season. The
filter coffees on offer are of single origin and have been sought out
for their unique flavour characteristics.
Espre sso
SINGLE ESPRESSO –– 1.60
SHORT BLACK –– 1.80
LONG BLACK –– 1.80
MACCHIATO –– 1.80
CORTADO –– 2.00
MACCHIATONI –– 2.40
FLAT WHITE –– 2.40
CAPPUCCINO –– 2.40
LATTE –– 2.40
HOT CHOC –– 2. 60
MOCHACCINO –– 2. 80
CARAVAN DECAF - SIDAMO (Ethiopia)
100% Decaffeinated organic. Mild acidity with earthy tones as an
espresso and a caramel sweetness should be expected when mixed
with milk
Filter ( all 2. 20 )
MONSOON MALABAR (India)
100% Arabica. Exposed to the monsoon winds on the Malabar
coast, full bodied, pungent with earthy chocolate
FINCA LA FANY(El Salvador)
100% Arabica. Clean cut with citric acidity and light caramel
sweetness
ACEH TENGA (Sumatra)
100% Organic Arabica. Sugary sweetness with apple acidity.
CA RA VA N R O A STE D C OFF EE T O GO - WH OL E B EA N S
OR G R OU N D
5.00 (250GM) 18.00 (1KG)
TEAS
All –– 2. 20
ENGLISH BREAKFAST
EARL GREY
PEPPERMINT
FRESH MINT
CAMOMILE
SP EC IAL TY TE A S –– All 3. 20
KHONGEA ASSAM (Assam, India)
JADE OOLONG (Nantou, Taiwan)
GREEN JASMINE (Fujian, China)