dessert dessert

DESSERT
autumn
ENTREMET
gianduja frozen mousse, hazelnut dacquoise, orange
yogurt
Tarte Tatin
sage poached quince, goat cheese gelato,
quince sorbet, sage pâte feuilletée
Ile Flottante
toasted rice créme anglaise, steamed meringue,
puffed rice, herbs de provence
Torta
crème pâtissière, pine nut petit beurre, crème fraîche
A SELECTION OF GELATI & SORBETTI
served with house-made cookies