LE CORDON BLEU PARIS Ottawa Culinary Arts Institute and
Transcription
LE CORDON BLEU PARIS Ottawa Culinary Arts Institute and
LE CORDON BLEU PARIS Ottawa Culinary Arts Institute and Signatures @ LE CORDON BLEU PARIS Restaurant participated in the 3rd annual "Ottawa's Biggest Bake Sale" in support of Christmas Exchange. Since 1915, Christmas Exchange has been delivering food and hope to eligible families referred each year by churches, schools and social agencies. Chef Sculptor/Instructor Armando Baisas did a fruit and vegetable carving demonstration on-stage at the event. Le Cordon Bleu Paris Ottawa Culinary Arts Institute Sculptor/ Instructor Chef Armando Baisas