docSTARTERS SALADS Add Grilled: chicken 12 - The Ritz
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STARTERS SALADS Add Grilled: chicken 12 - The Ritz
STARTERS CHEF’S CEVICHE 18 HOMEMADE CHIPS 16 guacamole, roasted tomato salsa Roasted Garlic and Chick Pea Hummus 16 heirloom carrots, pita bread, paprika oil SALADS CAESAR SALAD 16 crisp romaine, herb croutons, roasted garilic dressing ENDIVE SALAD 18 pear, blue cheese, heirloom tomatoes, pecans, lemon vinaigrette GREEK SALAD 17 ISLAND COBB SALAD 35 tomato, feta, cucumber, olive, croutons, red onion, white balsamic vinaigrette dressing grilled Caribbean lobster, avocado, tomato, egg corn, fresh local cheese, plantain chips, mango dressing Add Grilled: chicken 12 salmon 15 churrasco 18 jumbo prawn 16 SANDWICHES & WRAPS Choice of: French fries, sweet potato fries, organic salad or seasonal fruits PORTOBELLO AND HUMMUS WRAP 18 artisan greens, feta cheese, avocado, piquillo peppers, basil red onion, lemon vinaigrette GRILLED CHICKEN WRAP 20 artisan greens, romesco, manchego cheese, roasted peppers, avocado, tzatziki, naan BLACKENED MAHI TACOS 22 avocado cream, pickle baja cabbage, corn tortilla CHURRASCO SANDWICH 24 caramelized onion, goat cheese, chimichurri ciabatta, organic watercress SEARED AHI TUNA WRAP 24 seaweed salad, avocado, artisan greens, edamame, sweet soy sauce WAGYU BURGER 24 brioche, lettuce, tomato, red onion choice of topping: bacon, mushroom, avocado jalapeños, American cheese, Swiss cheese, cheddar cheese, mozzarella cheese GRILLED CHICKEN SANDWICH 20 avocado, salsa verde slaw, black bean relish, brioche bun PIZZA MARGHERITA 18 fresh mozzarella, marinara, basil, tomatoes CARIBBEAN PIZZA 19 mozzarella, marinara, red onion jerk chicken, roasted plantains, cilantro PEPPERONI PIZZA 20 mozzarella, marinara, pepperoni, parmesan SPECIALTIES Choice of: mamposteao rice or traditional rice and beans, tostones or sweet plantains LOCAL GRILLED SNAPPER FILET 38 ORGANIC ROASTED CHICKEN BREAST 30 HERB GARDEN MARINATED GRILLED CHURRASCO 32 A 17% service charge will be added to parties of 6 or more. Consuming raw or undercooked eggs, meat, or seafood may increase your risk of foodborne illness.
