Programme - Charleston Academy
Transcription
Programme - Charleston Academy
Adopt A School Awareness Day CHARLESTON ACADEMY CHARLESTON VIEW, INVERNESS IV3 8ET Thursday, 21st of May 2015 - 11am – 2pm GUEST LIST Provost Alex Graham Provost of Inverness Bill Alexander Director of Care & Learning, Highland Council Albert Roux OBE, KFO Chairman, Chez Roux Limited Christopher Hobley Head Chef, Chez Roux, Inverlodge Hotel Darin Campbell Executive Head Chef, The Cromlix Hotel Glen Watson Executive Chef, The Belfry (Guest of Provost Alex Graham) Idris Caldora Executive Chef, Adopt a School Javi Dominguez Head Chef, Chez Roux, Rocpool Reserve Hotel Lee Pattie Head Chef, Chez Roux, Roxburge Hotel Mark Saddler Head Chef, Chez Roux, Greywalls Hotel Michael Mathieson Chef Consultant, Chez Roux Restaurants Rob Baird General Manager, Rocpool Reserve Hotel Elaine Bremner Retired Teacher - Charleston Academy Ronnie Thomson Civil Engineer Sarah Howard Development Chef, Adopt a School ITINERARY ➢ ➢ ➢ ➢ ➢ ➢ ➢ ➢ 11:00 11:15 11.25 12.30 13.00 13.20 13.35 14.00 Guests to arrive at Charleston Academy – tea/coffee to be served Formal welcome & introduction Programme commences - bread making & practical Lunch Taste & sensory activity Presentation – front of house Q&A End Dress code Smart casual. No chefs’ whites required. All equipment & ingredients provided. Contact Sarah Howard – Adopt a School – M: 07852 300906; email: [email protected]