Programme - Charleston Academy

Transcription

Programme - Charleston Academy
Adopt A School Awareness Day CHARLESTON ACADEMY
CHARLESTON VIEW, INVERNESS IV3 8ET
Thursday, 21st of May 2015 - 11am – 2pm
GUEST LIST Provost Alex Graham
Provost of Inverness
Bill Alexander
Director of Care & Learning, Highland Council
Albert Roux OBE, KFO
Chairman, Chez Roux Limited
Christopher Hobley
Head Chef, Chez Roux, Inverlodge Hotel
Darin Campbell
Executive Head Chef, The Cromlix Hotel
Glen Watson
Executive Chef, The Belfry (Guest of Provost Alex Graham)
Idris Caldora
Executive Chef, Adopt a School
Javi Dominguez Head Chef, Chez Roux, Rocpool Reserve Hotel
Lee Pattie
Head Chef, Chez Roux, Roxburge Hotel
Mark Saddler
Head Chef, Chez Roux, Greywalls Hotel
Michael Mathieson
Chef Consultant, Chez Roux Restaurants
Rob Baird
General Manager, Rocpool Reserve Hotel
Elaine Bremner
Retired Teacher - Charleston Academy
Ronnie Thomson
Civil Engineer
Sarah Howard
Development Chef, Adopt a School
ITINERARY
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11:00
11:15
11.25
12.30
13.00
13.20
13.35
14.00
Guests to arrive at Charleston Academy – tea/coffee to be served
Formal welcome & introduction
Programme commences - bread making & practical
Lunch
Taste & sensory activity
Presentation – front of house
Q&A
End
Dress code
Smart casual. No chefs’ whites required. All equipment & ingredients provided.
Contact
Sarah Howard – Adopt a School – M: 07852 300906; email: [email protected]

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