charcuterie plat du jour

charcuterie
PATE DE C AMPAGNE
DUCK PROSCIUTTO
CHICKEN LIVER/FOIE GRAS PARFAIT
RABBIT RILETTES
BISON BRESAOL A
charcuterie de mer
SMOKED TROUT AND SALMON TERRINE
PICKLED MACKEREL
WILD SALMON RILETTES
BEET-CURED ARCTIC CHAR
PICKLED SARDINES
2 choices 124 choices 22Grand Charcuterie (6 choices)
30-
plat du jour
monday
CHOUCROUTE GARNI
Assorted sausages/sauerkraut/bacon
tuesday
BOUILL ABAISE
Provencal seafood stew
wednesday
BRANDADE DE MORUE
Salt cod/whipped potato puree/caper sauce
thursday
C ASSOULET
Duck confit/white bean ragout/sausage
friday
LOBSTER AL AMERIC AINE
Maine Lobster/tomato cream sauce/brandy
saturday
BRAISED BEEF SHORTRIBS
Seasonal preparation
sunday
COQ AU VIN
Amish Chicken/ red wine/ baby vegetables