The Peacock Inn
Transcription
The Peacock Inn
The Peacock Inn The Inn dates back to the 1700s when it was built on the corner of Main Street (now Nassau Street) & Railroad Avenue (now University Place). Jonathan Deare, a member of the Continental Congress, purchased the property from Thomas Stockton in 1779. During its heyday, many luminaries, including Albert Einstein and F. Scott Fitzgerald, were known to eat, drink, and fraternize at The Peacock Inn. The Peacock Inn was moved to its present location on Bayard Lane in 1875 when it was purchased by the Princeton Hotel Company. Mr. Libbey, President of the Princeton Hotel Company. Not only was he a Princeton graduate and professor, but he was also the person who established orange and black as the University colors. In 1911, Joseph and Helen O’Connor purchased the Inn and they named The Peacock Inn after an inn in Midland England, which used the peacock as a symbol of good food, royalty, and good luck. After opening under its new name, the property became an interesting part of the area’s history. When Albert Einstein moved to Princeton, he stayed at the Peacock Inn for 10 days while construction of his house was being finished. It is believed that the basement area of The Peacock Inn, also known as “Peacock Alley”, was used as a Prohibition-‐‑era speakeasy. Upon renovations in 2006 by the new owners, Barry and Elaine Sussman, they uncovered three drawings by John Held, Jr. depicting scenes of the 1920s on the concrete walls of the basement. The scenes included a gin still, women in flapper attire, a Princeton professor, and mathematician John von Neumann driving while reading a book. Upon their discovery, the artwork was cut out of the concrete wall, and now hangs over the fireplace in each dining room. I | P a g e Table of Contents Wines by the Glass…………………………………………………………………………………………………3 Aperitifs………………………………………………………………………………………………………………..3 Hand Crafted Signature Cocktails…………………………………………………………………………..4 Bottled Beer……………………………………………………………………………………..........................4 Half Bottles………………………………………………………………………………………………….………..5 Old World White Wine Sparkling……………………………………………………………………………………….……………7 Burgundy…………………………………………………………………………….................….......7 Rosé…………………………………………………………………………………………………………….7 Bordeaux…………………………………………………………………………………..……………..…8 Loire Valley……………………………………………………………………………….…………..…...8 Rhône Valley…………………………………………………………………………….…………..…….8 Germany…………………………………………………………………………………….………………9 Italy……………………………………………………………………………………………….…….…….9 New World White Wine New Zealand………………………………….…………………………………………………….…….11 Australia…………………………………..……………………………………………………………….11 United States……………………………………………………………………………………..……….11 Old World Red Wine Burgundy…………………………………………………………………………………………………..13 Northern Rhône………………………………………………………………………………………...13 Southern Rhône………………………………………………………………………………………….13 Bordeaux…………………………………………………………………………………………………..14 Italy…………………………………………………………………………………………………………..15 Spain…………………………………………………………………………………………………………16 Austria………………………………………………………………………………………………………16 Armenia…………………………………………………………………………………………………….16 New World Red Wine Australia..……………………………………………………………………………………………….…18 South Africa………………………………………………………………………………………..…..…18 Argentina…………………………………………………………………………………………..….....18 Chile…………..……………………………………………………………………………………..……...18 United States…..…………………………………………………………………………………….18-19 II | P a g e Wine by the Glass Sparkling Prosecco, Lamberti, N/V, Veneto Champagne, Taittinger, Cuvée Prestige, N/V, Reims White Pinot Grigio, Ca’ Montini, 2014 Trentino Riesling, Markus Molitor, 2012 Mosel White Bordeaux, Chateau Jarr, 2015 Bordeaux Sancerre,Château de Sancerre, 2014 Loire Valley Sauvignon Blanc, Groth, 2014 Napa Valley Chardonnay, Joel Gott, 2014 Napa Valley Chardonnay, Husic Vineyards, 2014 Sonoma Coast Red Pinot Noir, Four Graces 2013 Willamette Valley Pinot Noir, Joseph Phelps ‘Freestone Vineyards’ 2013 Sonoma Coast Mercurey, Domaine Faiveley, 2013 Burgundy Malbec, Don David 2013 Mendoza Red Blend, Beringer Vineyard, ‘Quantum’ 2011 Napa Valley Cabernet Sauvignon, Catena Zapata 2013 Mendoza Cabernet Sauvignon, Groth, 2012 Napa Valley Pomerol, Château de Sales 2011 Bordeaux Rosé Côtes de Provence, Chateau Minuty ‘M de Minuty’ 2015 Provence 12 22 10 10 11 15 12 13 25 15 23 19 14 16 15 28 20 12 Aperitifs Dubonnet Blanc (France) Byrrh Grand Quinquina (France) Cappelletti Vino Aperitivo (Italy) Lillet Blanc (Bordeaux) Lillet Rouge (Bordeaux) Aperol Aperitivo (Italy) Campari (Italy) Gancia Americano Aperitivo (Italy) Vieux Carre Absinthe Superieure (Pennsylvania) Pernod Absinthe Superieure (France) III | P a g e 8 8 8 9 9 10 11 11 20 28 Hand-Crafted Signature Cocktails $14 Ginger Pom Sour Redemption Rye • Sherry • Ginger • Pomegranate Molasses • Lemon For Woady Citrus Vodka • Strawberry • Lime • Yuzu • Orange & Apple Bitters The Southside Beefeater Gin• Angostura Bitters • Lime Juice • Mint Purple Peacock Maker’s Mark Bourbon • Amaro Montenegro • Pinot Noir Syrup • Lemon • Egg White Inn Fashioned Redemption Rye • Mount Gay Black Barrel Rum • Benedictine • Bitters 7 Spice Reloaded Togarashi Infused Citrus Vodka • Dolin Dry Vermouth • Yuzu The Consultant Gosling’s Rum • Fernet • Angostura Bitters • Ginger • Lime • Cucumber • Mint Missouri Beauty Sailor Jerry’s Spiced Rum • Pineapple Juice • Lime Juice • Cinnamon • Absinthe Spicy Q Martini Praire Cucumber Vodka • St. Germain • Cucumber • Jalapeno & Cilantro Lemon Juice • Prosecco • Balsamic Glazed Rim ` Consuming raw or undercooked meat, seafood or eggs may increase your risk of foodborne illness. Beer Amber Lager, Brooklyn Brewery (Brooklyn, NY) 5.2% India Pale Ale, Ballast Point, Sculpin (San Diego, CA) 7% Belgian Wheat, Allagash Brewing Co., White (Portland, Maine) 5.1% Belgian Dark Ale, North Coast Brewing Co., Brother Thelonious (California) 9.4% Dubbel Ale, Ommegang Brewery, Abbey Ale (New York) 8.2% Quadruple Ale, Ommegang Brewery, 3 Philosophers (New York) 9.7% Belgian Dark Ale, Brouwerij Corsendonk, Christmas Ale (Belgium) 8.5% Belgian Dark Ale, Chimay, Grande Réserve (Belgium) 9% Schwarzbier, Beach Haus Brewery, Winter Rental (Belmar, New Jersey) 5.6% Porter, Founder’s Brewing Co. (Grand Rapids, Michigan) 6.5% Russian Imperial Stout, North Coast Brewing Co., Old Rasputin (California) 9% Imperial Oatmeal Stout, Stoudt’s Brewing Co., Fat Dog (Pennsylvania) 8% IV | P a g e 9 9 10 9 12 9 10 13 8 9 9 8 Half Bottles White #962-Grüner Veltliner, Loimer,Kamtal, 2013 #989-Pinot Grigio, Tiefenbrunner, Alto Adige, 2014 #1076-Sancerre, Pascal Jolivet, Loire Valley, 2015 #970-Chardonnay, Miner, Napa Valley, 2014 24 20 32 38 Red #850-Chianti Classico, Castellare, Tuscany, 2013 #855-Merlot, Hall, Napa Valley, 2013 #1068-Pinot Noir, Migration, Russian River Valley, 2014 #990-Châteauneuf du Pape, Piedlong, Rhone, 2013 #956-Bordeaux Blend, Quintessa, Napa Valley, 2009 V | P a g e 32 36 40 54 160 Old World White Wine VI | P a g e Champagne Sparkling #249-Brut, Taittinger, ‘Cuvée Prestige’ (Reims) #300-Brut, Pol Roger, ‘Extra Cuvée de Réserve’ (Épernay) #299-Brut, Veuve Clicquot, ‘Yellow Label’ (Reims) #308-Brut, Charles Heidsiek (Reims) #813-Brut Blanc de Blanc, Besserat de Bellefon, ‘Cuvee des Moines’ (Épernay) #302-Brut Blanc de Blancs, Ruinart (Reims) #303-Brut Rosé, Ruinart (Reims) N/V N/V 85 100 125 150 125 200 200 N/V 48 2010 2010 35 75 2015 2015 2014 40 44 60 2014 2014 2014 2011 2011 2012 2011 2013 2013 2012 2009 2006 2013 2011 65 75 95 68 138 205 55 75 145 345 270 295 75 120 N/V N/V N/V N/V N/V Italy #248-Prosecco, Lamberti (Veneto) Spain #957-Brut Cava, Juvé y Camps, ‘Gran Reserva’ (Catalonia) #800-Brut Cava, Torello, ‘Gran Reserva’ (Catalonia) Rosé #1046-Luberon, ‘Josephine’, Chateau Val Joanis (Rhône) #1191-Côtes de Provence, ‘M de Minuty’, Chateau Minuty (Provence) #1095-Rosé of Pinot Noir, Palm Terrace (Sonoma Coast) Burgundy #1065-Chablis, Christian Moreau #1045-Chablis, Laurent Tribut #993-Chablis 1er Cru, ‘Vaillon’, Christian Moreau #994-Saint-Romain, Olivier Leflaive #1011-Meursault, Domaine Michel Caillot #127-Meursault 1er Cru, ‘Poruzots’, Olivier Leflaive #344-Rully, ‘Les Villeranges’, Domaine Faiveley #946-Rully 1er Cru, ‘Les Cloux’, Olivier Leflaive #115-Puligny-Montrachet, Olivier Leflaive #1116-Puligny-Montrachet 1er Cru, ‘Les Pucelles’, Olivier Leflaive #943-Chassagne-Montrachet 1er Cru, ‘La Romanée’, Château Maltroye #108-Chassagne-Montrachet 1er Cru, ‘La Romanée’, Château Maltroye #945-Pouilly Fuissé, ‘Tête de Cru’, Château Fuissé #235-Pouilly Fuissé, Denis Jeandeau VII | P a g e Alsace #1097-Pinot Gris, Famille Hugel 2013 45 2013 2012 2014 2014 2014 44 44 58 72 98 2011 38 2012 2014 2009 34 32 115 2015 2015 2013 40 40 62 Loire Valley #1080-Muscadet Sévre-et-Maine Sur Lie, Domaine Michel Brégeon #1102-Vouvray Sec, Domaine D’Orfeuilles #1073-Sancerre, Château de Sancerre #1010-Sancerre, Alphonse Dolly #999-Sancerre, ‘Le Chene Marchand’, Pascal Jolivet Savoie #890-Chignin, ‘Les Eboulis de la Savoyarde’, Andre et Michel Quenard Southern France #716-Languedoc, Château L’Engarran, La Lionne Blanc #798-Domaine Clavery, White Blend #255-Côtes Catalanes, Domaine del’ Horizon Bordeaux #345-Entre-Deux-Mers, Château Jarr #1022-Entre-Deux-Mers, Château Nicot #1023-Pessac-Léognan, Château Carbonnieux VIII | P a g e Germany Mosel #971-Riesling, Markus Molitor, ‘Haus Klosterburg’, Kabinett #121-Riesling, J.J. Prüm, Auslese 2014 2012 38 75 2014 2013 2013 2007 2012 38 62 60 60 65 Italy #341-Pinot Grigio, Ca’ Montini, Terre Di Valfredda (Trentino) #117-Pinot Grigio, Livio Feluga (Friuli-Venezia Giulia) #338-Italian White Blend, Marisa Cuomo (Costa d’Amalfi Furore) #756-Vermentino, Tenute Dettori Bianco (Sardinia) #111-DOC, Asprinio di Aversa, Vite Maritata, I Borboni (Piedmont) IX | P a g e New World White Wine X | P a g e New Zealand #110-Sauvignon Blanc, Cloudy Bay (Marlborough) #948-Sauvignon Blanc, Cloudy Bay (Marlborough) #1086-Sauvignon Blanc, ‘Te Koko’, Cloudy Bay (Marlborough) 2014 2015 2012 74 74 118 2013 2012 85 105 2014 38 2013 65 #1009-Chardonnay, Joel Gott (Napa Valley) #128-Chardonnay, Apriori (Mendocino County) #125-Chardonnay, Talley Estate (Arroyo Grande Valley) #1062-Chardonnay, ‘Luminus’, Beringer (Napa Valley) #131-Chardonnay, Marimar Estate ‘Acero’ (Russian River Valley) #825-Chardonnay, Groth (Napa Valley) #919-Chardonnay, Duckhorn (Napa Valley) #114-Chardonnay, ‘Bluxome Street’, Teac-More Vineyard (Russian River Valley) #1052-Chardonnay, Jordan Vineyard (Russian River Valley) #103-Chardonnay, Flowers Vineyard (Sonoma Coast) #134-Chardonnay, ‘Private Reserve’, Berringer Vineyards (Napa Valley) #112-Chardonnay, Cakebread Cellars (Napa Valley) #126-Chardonnay, Far Niente (Napa Valley) #903-Chardonnay, Reuling Vineyard (Sonoma Coast) 2014 2013 2013 2013 2012 2013 2013 2012 2013 2013 2013 2013 2013 2012 50 55 55 62 65 70 75 84 80 89 88 90 135 180 #1063-Sauvignon Blanc, ‘Family Secret’, Kivelstadt Cellars (Sonoma Valley) #1078-Sauvignon Blanc, Groth (Napa Valley) #796-Sauvignon Blanc, Château St. Jean (Russian River Valley) #891-Sauvignon Blanc, Emmolo (Napa Valley) #1006-Sauvignon Blanc, Duckhorn (Napa Valley) #1111-Sauvignon Blanc, Cakebread Cellars (Napa Valley) #827-Sauvignon Blanc, Orin Swift Cellars ‘Veladora’ (Napa Valley) #830-Sauvignon Blanc, Illumination (Napa Valley) 2015 2014 2012 2014 2014 2014 2014 2014 40 45 48 58 62 65 80 85 #1094-Chenin Blanc, Heller Estate (Carmel Valley) 2014 52 Australia #166-Chardonnay, ‘Bin 311 Tumbarumba’, Penfolds, (Victoria) #226-Chardonnay, ‘One Ball’, BK Wines (Adelaide Hills) United States Washington #1085-Riesling, ‘Kung Fu Girl’, Charles Smith Wines (Columbia Valley) Oregon #886-Gewürztraminer, Analemma (Columbia Gorge) California XI | P a g e Old World Red Wine XII | P a g e Burgundy #1020-Bourgogne, ‘Cuvée Margot’, Olivier Leflaive #1018-Gevrey-Chambertin, Domaine Faiveley #745-Gevrey-Chambertin, ‘Symphonie’, Domaine Alain Burguet #1057-Gevry-Chambertin, ‘Clos Prieur’, Domaine Marc Roy #867-Gevrey-Chambertin 1er Cru, Domaine Jacques Prieur #744-Charmes-Chambertin Grand Cru, Domaine Dominique Gallois #746-Morey-Saint-Denis, Lignier-Michelot Magnum #243-Échezeaux Grand Cru, Louis Latour #1017-Nuits-Saint-Georges 1er Cru, ‘Aux Chaignots’ Domaine Faiveley #191-Corton Grand Cru,’Clos de Cortons’ Domaine Faiveley #1019-Pommard 1er Cru, ‘Les Epenots’, Domaine Parent #881-Volnay-Champans 1er Cru, Domaine Jacques Prieur #792-Mercurey, Domaine Faiveley #203-Mercurey, ‘La Framboisiére’ Domaine Faiveley 2013 2013 2013 2013 2013 2013 2013 2009 2011 2013 2013 2013 2013 2013 64 126 138 144 310 345 280 525 165 267 295 320 65 83 2010 1998 2013 2012 198 320 60 64 2009 2011 2012 2012 2010 96 118 164 79 128 2012 2011 54 62 Northern Rhône #1059-Hermitage, ‘La Petite Chapelle’, Paul Jaboulet #1060-Hermitage, ‘La Chapelle’, Paul Jaboulet #1058-Crozes-Hermitage, ‘Les Jalets’, Paul Jaboulet #1050-Crozes-Hermitage, Nicolas Perrin Southern Rhône #206-Châteauneuf-du-Pape, La Celestiere #846- Châteauneuf-du-Pape, ‘Saint-Theodoric’, Gabriel Meffre #1001-Châteauneuf-du-Pape, ‘La Crau’, Vieux Telegraphe #1049-Gigondas, ‘La Gille’, Famille Perrin #847-Gigondas, ‘Domaine Longue Toque’, Gabriel Meffre Languedoc-Roussillon #1041-Maury, Shatter #1047-Minervois, ‘La 50/50’, Anne Gros & Jean-Paul Tollot XIII | P a g e Bordeaux Right Bank #1012-Cotes du Borg, Château Haut-Guiraud #1021-Pomerol, Château de Sales #882-Saint-Emilion, Les Cadrans de Lességue #312-Saint-Emilion, Château Figeac #326-Saint-Emilion, Château Bellevue Mondotte 2012 2011 2012 2005 2005 70 78 75 350 750 2012 2012 2012 2010 2007 2005 2012 2011 2010 1979 1978 1959 2012 2005 2005 1996 1999 2001 1997 2001 1975 1997 49 75 180 148 244 600 72 95 215 2100 4200 2000 94 175 350 1300 1200 1200 1800 2000 2100 2200 Left Bank #823-Haut-Médoc, Château Cambon La Pelouse #824-Saint-Julien, Château Larose de Gruaud #988-Saint-Julien Grand Cru, Château Larose de Gruaud #918-Saint-Julien, Château Leoville Barton #217-Saint-Julien, Château Ducru Beaucaillu #310-Saint-Julien, Chateau Leoville Marquise Las Cases #1067-Margaux, Château Mongravey #986-Margaux, Château Ferriere #972-Margaux, Alter Ego de Palmer #314-Margaux, Château Margaux #315-Margaux, Château Margaux #323-Graves, Château Haut-Brion #987-Pauillac, Château Fonbadet #322-Pauillac, Château Cordeillan-Bages #330-Pauillac, Château Grand-Puy-Lacoste #316-Pauillac, Château Mouton Rothschild #328-Pauillac, Château Mouton Rothschild #327-Pauillac, Château Mouton Rothschild #319-Pauillac, Château Latour #331-Pauillac, Château Latour #321-Pauillac, Château Lafite Rothschild #320-Pauillac, Château Lafite Rothschild XIV | P a g e Magnum Magnum Italy Tuscany #157-Chianti Classico, Banfi #155-Cabernet Franc, ‘DueMani’ DueMani #335-Merlot, ‘Messorio’, Le Macchiole #171-‘Terre di Vico’, Castello di Vicarello 70% Sangiovese, 30% Merlot #1042-‘Tignanello’, Antinori 80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc #179-‘Sassacaia’, Tenuta San Guido 85% Cabernet Sauvignon, 15% Cabernet Franc #794-‘Sassacaia’, Tenuta San Guido 85% Cabernet Sauvignon, 15% Cabernet Franc #964-Rosso del Palazzone #836-Brunello di Montalcino, Il Palazzone 2011 2007 2003 2006 2012 2010 2012 N/V 2010 178 146 210 154 220 375 350 60 178 Piedmont #938-Barolo, ‘Rocche dell’ Annunziata Torriglione’, Roberto Voerzio 2008 268 Veneto #188-Amarone della Valpolicella, Santi #158-Amarone della Valpolicella, I Saltari #150-Amarone della Valpolicella, ‘Campo Marna’ I Campi 2008 2007 2004 75 126 345 1998 2001 154 136 2008 134 Basilicata #214-Aglianico Riserva, D’Angelo #950-Aglianico Riserva, D’Angelo Umbria #180-Montefalco Sagrantino, Colle del Saraceno XV | P a g e Rioja Spain #801-Crianza, Beronia #905-Reserva, Roda #751-Coleccion Vivanco #337-Bidegas Roda Cirsion 2010 2009 2008 2004 38 173 150 295 2012 55 2012 110 Austria Burgenland #210-Zweigelt, Höpler Armenia #241-Areni Noir, ‘Karasi’ Zorah XVI | P a g e New World Red Wine XVII | P a g e Australia #137-Pinot Noir, Skin & Bones (Adelaide Hills) #173-Pinot Noir, A Forest (Adelaide Hills) #219-Shiraz, Pyren Vineyards ‘Broken Quartz’ (Pyrenees) #176-Shiraz, Holme Estate Cellars (Mount Benson-Limestone Coast) #265-Shiraz, Penfolds, ‘St.Henri’ (South Australia) #269-Shiraz, ‘The Chateau’, Château Tanunda (Barossa) #266-Syrah, ‘Grange Bin 95’, Penfolds (Barossa Valley) #687-Grenache, Jauma Biggles (McLaren Vale) #730-Grenache, Samuel’s Gorge (McLaren Vale) #164-Grenache, Noon Eclipse (McLaren Vale) #364-‘Driftsand’,Rusden (Barossa Valley) #215-Cabernet Sauvignon/Shiraz, ‘Bin 389’ Penfold’s (Barossa Valley) 2013 2013 2011 2009 2009 2010 2009 2013 2010 2012 2012 2011 110 144 50 90 215 288 800 98 98 162 48 138 2008 176 2013 2013 2013 2011 2012 2009 2013 2014 2011 46 48 60 95 112 240 58 58 195 2010 2010 2011 2011 225 125 160 165 2013 2013 2013 2012 2013 58 68 94 148 180 2011 2013 92 110 South Africa #875-Cabernet Sauvignon, Anthonij Rupert (Franschhoek) Argentina #852-Malbec, ‘Catena’, Bodega Catena Zapata (Mendoza) #349-Malbec Reserve, Don David (Salta) #185-Malbec, Achaval-Ferrer (Mendoza) #1091-Single Vineyard Malbec, ‘Los Compuertas’, Terrazas de los Andes (Mendoza) #808-Malbec, ‘Catena Alta’, Bodega Catena Zapata (Mendoza) #942-Malbec, ‘Nicolas Catena Zapata’, Bodega Catena Zapata (Mendoza) #859-Cabernet Sauvignon, Bodega Catena Zapata (Mendoza) #1082-Cabernet Sauvignon, Bodega Catena Zapata (Mendoza) #1087-‘Cheval des Andes’, Terrazas de los Andes (Mendoza)71% Malbec 22% Cab, 7% Petit Verdot Chile #246-Syrah, ‘Folly’, Montes (Colchagua Valley) #159-, Gê , Emiliana Vineyards (Colchagua Valley)48% Carmenere, 38% Syrah, 14% Cabernet #174-Purple Angel, Montes Winery (Colchagua Valley) 92% Carmenere, 8% Petit Verdot #245-‘M’, Montes Alpha 80% Cabernet, 10% Cab Franc, 5% Merlot 5% Petit Verdot United States Oregon #916-Pinot Noir, Four Graces (Willamette Valley) #953-Pinot Noir, Lemelson Vineyards (Willamette Valley) #955-Pinot Noir. Big Table Farm (Willamette Valley) #1028-Pinot Noir, Domaine Serene (Willamette Valley) #1002-Pinot Noir, Resonance (Willamette Valley) Washington #186-‘Doyenne’, Delille Cellars (Yakima Valley) 71% Syrah 29% Cabernet Sauvignon #1110-Mullan Road (Columbia Valley) 57%Cabernet, 34% Merlot, 8% Cabernet Franc, 1% Merlot XVIII | P a g e California #1056-Pinot Noir, Failla (Sonoma Coast) #959-Pinot Noir, Gary Farrell (Russian River Valley) #1027-Pinot Noir, ‘Freestone Vineyards’, Joseph Phelps (Sonoma Coast) #1055-Pinot Noir, ‘English Hill’, The Withers (Sonoma Coast) #912-Pinot Noir, Wind Racer (Russian River Valley) #198-Pinot Noir, ‘Rosella’s Vineyard’, A.P.Vin (Santa Lucia Highlands) #940-Pinot Noir, ‘Bella Glos’, Clark & Telephone (Santa Maria Valley) #804-Pinot Noir, En Route (Russian River Valley) #201-Pinot Noir, Guarachi (Sonoma County) #200-Pinot Noir, ‘Sea Ridge’, Flowers Estate Vineyard (Sonoma County) #996-Pinot Noir, DuMol (Russian River Valley) 2014 2013 2012 2014 2012 2013 2014 2013 2012 2011 2013 76 88 90 100 110 115 147 135 165 194 196 #840-Cabernet Sauvignon, Louis M. Martini (Napa Valley) #1026-Cabernet Sauvignon, ‘Cellar Selection’, Hall (Napa Valley) #1077-Cabernet Sauvignon, ‘Oakville’, Groth (Napa Valley) #232-Cabernet Sauvignon, ‘Palm Terrace’, Husic Vineyards (Napa Valley) #231-Cabernet Sauvignon, ‘Perseid’, Meteor Vineyard (Napa Valley) #1051-Cabernet Sauvignon, Jordan Vineyard (Alexander Valley) #1008-Cabernet Sauvignon, Château Montelena (Napa Valley) #1108-Cabernet Sauvignon, Cakebread Cellars (Napa Valley) #1096-Cabernet Sauvignon, ‘The Leap’, Stags’ Leap Winery (Napa Valley) #968-Cabernet Sauvignon, ‘The Pact’, Faust (Napa Valley) #941-Cabernet Sauvignon, ‘Benchland Select’, Cakebread Cellars (Napa Valley) #820-Cabernet Sauvignon, ‘Benchland Select’, Cakebread Cellars (Napa Valey) #985-Cabernet Sauvignon, ‘One Point Five’, Shafer Vineyards (Napa Valley) #270-Cabernet Sauvignon, Ad Vivum (Napa Valley) #828-Cabernet Sauvignon, Ad Vivum (Napa Valley) #976-Cabernet Sauvignon, ‘Onda’, Dana Estates (Napa Valley) #909-Cabernet Sauvignon, Spottswoode (St. Helena) #1069-Cabernet Sauvignon, ‘Special Selection’, Caymus Vineyards (Napa Valley) #154-Cabernet Sauvignon, Château Montelena Estate (Napa Valley) #227-Cabernet Sauvignon, ‘Heritage Single Vineyard’, Guarachi (Napa Valley) 2012 2012 2012 2012 2011 2012 2013 2013 2012 2012 2011 2012 2013 2011 2012 2011 2012 2013 2010 2011 75 95 110 136 135 128 146 168 185 195 195 225 215 225 245 280 295 320 320 338 #195-Syrah, ‘The Inheritance’, Kivelstadt Cellars (Sonoma Valley) #853-Zinfandel, Rombauer (California) #952-Merlot, Rutherford Hill (Napa Valley) #240-Merlot, Duckhorn Vineyards (Napa Valley) #208-Merlot, Thorn (Napa Valley) #1107-Merlot, Cakebread Cellars (Napa Valley) 2010 2013 2012 2012 2012 2012 88 65 54 105 122 138 #1064-‘Father’s Watch’, Kivelstadt Cellars 70% Syrah, 10% Mourvedre, 10% Carignane, 10% Grenache #958 ‘Quantum’, Beringer 71% Cabernet, 12% Merlot, 11% Cab Franc, 5% Petite Sirah, 1% Petit Verdot #1072-The Prisoner 44% Zinfandel, 20% Cabernet Sauvignon, 18% Petite Sirah, 16% Syrah, 2% Charbono #181-‘Seventeen Forty’, Daou Vineyards 70% Cabernet Franc, 30% Merlot #1003-‘Cuttings’ by The Prisoner 65% Cabernet, 15% Syrah, 15% Petite Sirah, 5% Zinfandel #225-‘El Coco’, G.B. Crane 50% Old Vine Zinfandel, 40% Petite Sirah, 8% Merlot, 2% Gamay #172-‘The Discussion’, Duckhorn Vineyards 62% Cabernet, 29% Merlot, 6% Cab Franc, 3% Petit Verdot #209-Quintessa, Cellar’s Selection Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot #213-Opus One 71% Cabernet Sauvignon, 11% Merlot, 9% Petit Verdot, 8% Cabernet Franc, 1% Malbec #868-Opus One 79% Cabernet Sauvignon, 7% Cabernet Franc, 6% Petit Verdot, 6% Merlot, 2% Malbec #152-‘Insignia’, Joseph Phelps 84% Cabernet Sauvignon, 10% Petit Verdot, 4% Merlot, 2% Malbec #313-‘Les Pavots’, Peter Michael 63% Cabernet Sauvignon, 23% Cab Franc, 12% Merlot, 2% Petit Verdot #753-Opus One 82% Cabernet, 8% Cabernet Franc, 5% Merlot, 4% Malbec, 1% Petit Verdot 6 Liter 2013 2011 2014 2011 2013 2012 2010 2011 2011 2012 2010 2005 1997 42 60 136 148 150 178 276 387 300 350 358 530 3000 XIX | P a g e