Wine| Houston Press #7 Wine list in Houston 2013 for

Transcription

Wine| Houston Press #7 Wine list in Houston 2013 for
 Wine | Houston Press #7 Wine list in Houston 2013
for sushi
Barricas Del Plata Torrontes 11 Mendoza Argentina 10
Fillaboa Albarino 10 Rias Baixas Spain
10
Hofer ‘Freiberg’ Gruner Veltliner 11 Austria
10
Villa Solais Vermentino 10 Sardegna Italy
Sigalas Assyrtiko 11 Santorini Greece
11
Von Buhl Pinot Noir Rose 11 Pfalz Germany
Frederic Magnien Pinot Noir Rose 11 Burgundy France 12
Trimbach Gewurztraminer 10 Alsace France
Merriman Old Vine Chenin Blanc 11 Yakima Washington
Huet ‘Le Haut Lieu’ Sec 10 Vouvray France
Copain P^2 Pinot Noir/Pinot Grigio Anderson Valley CA
Cuilleron Viognier ‘Les Vignes d’a Cote’ 11
Rhone Valley France
sparkling
Giro Ribot Brut D.O.Cava Spain
9
Tenuta Polvaro Valdobbiadene Prosecco Superiore
12
Barth Rene Brut Cremant d’ Alsace France
12
Jean-Paul Brun FRV 100 Gamay Rose Burgundy France
Ruelle-Pertois Blanc de Blanc Brut Champagne
Billecart-Salmon Brut Reserve Champagne
Lanson Gold Label Brut 02 Champagne
Perrier-Jouet ‘Belle Epoque’ 04 Champagne
chardonnay
Four Vines ‘Naked’ 09 Santa Barbara California
10
Verget Macon-Village 11 Burgundy France
12
Luli 11 Santa Lucia Highlands California
15
Hartford Court 10 Russian River Valley California
Domaine Daniel-Etienne Defaix ‘Vieilles Vignes’ 07
Chablis France
Domaine Jean-Marc Morey 1er Cru 07
Chassagne-Montrachet France
Domaine Long Depaquit Moutonne 09 Chablis Grand Cru
sauvignon blanc
Domaine Du Tariquet 10 France
9
Boisson 10 Bordeaux France
Drylands 11 Marlborough NZ
11
Chateau de Sancerre 11 Sancerre France
14
Galerie ‘Naissance’ 11 Napa Valley California
Domaine Vacheron 11 Sancerre France
Domaine Vacheron ‘Les Romaines’ 10 Sancerre France
riesling
Poet’s Leap 10 Columbia Valley Washington
Angove’s 07 Clare Valley Australia
Markus Molitor Bernkasteler Badstude Kabinett 11
Mosel Germany
Gustave Lorentz 09 Alsace France
Trimbach Cuvee Frederic Emile 05 Alsace France
pinot grigio
Sokol Blosser 10 Willamette Valley Oregon
Terlan 10 Alto Adige Italy
38
38
38
42
42
46
46
46
52
63
65
66
34
46
46
47
90
120
165
250
38
46
58
61
75
160
pinot noir | gamay
Block Nine Caidens Vineyard 11 California
10
Becker Estate Spatburgunder 09 Pfalz Germany
Chauvenet-Chopin 10 Burgundy France
14
Row Eleven 07 Santa Maria Valley California
Paul Thomas 10 Sancerre France
Domaine de la Chapelle de Bois Fleurie 09 Beaujolais
Patricia Green 10 Yamhill-Carlton Oregon
Belle Glos Clark & Telephone 11 Santa Barbara CA
22
Domaine Louis Boillot & Fils “Les Grands Poisots” 09
Volnay Burgundy
Bernardus Pisoni Vineyard 09 Santa Lucia Highlands
Calfornia
cabernet sauvignon | blends
Chateau Rauze Lafargue 10 Bordeaux France
Silver Palm 10 North Coast California
Chateau Saint-Andre Corbin 09
St.Georges-St.Emilion France
Tolaini Valdisanti Super Tuscan 08 Tuscany Italy
Stratton Lummis 09 Oakville California
Bell Clone 6 07 Rutherford California
Darioush 09 Napa Valley California
Chateau Pontet-Canet 08 Pauillac France
Jarvis Reserve 04 Napa Valley California
Chateau Margaux 06 Margaux France
38
48
54
57
57
60
79
86
95
123
11 42
13 50
59
various
Duchman Family Winery Aglianico 09 Texas
Mountain Door Malbec 11 Mendoza Argentina
10
Le Nain Violet Grenache 10 Cotes Catalanes France
Vinadecanes Tinto Mencia 03 Bierzo Spain
Biale ‘Black Chicken’ Zinfandel 10 Napa Valley California
Tapiz Black Tears Malbec 07 Mendoza Argentina
72
81
158
213
245
343
1,000
32
38
54
68
92
105
165
34
36
42
54
65
72
139
43
44
12 46
54
121
46
13 50
Beer
japanese
Asahi Super Dry Premium Draught
Asahi Super Dry 1000ml
Asahi Black stout
Kirin Ichiban
Kirin Light
Sapporo
Sapporo Reserve full bodied lager
7
14
6
4.5
4.5
4.5
4.5
for sushi from Texas
Karbach Weisse Versa Wheat
Saint Arnold Weedwacker
Real Ale Fireman’s #4
Southern Star Blonde Bombshell
4.5
4.5
4.5
4.5
Beverage Director | Steven E Salazar
Sake
junmai
milliliter | Glass 300 720
Yamadanishiki "The Imperial" Nishinomiya Hyoga
25
full bodied flavors with dry finish
Karatamba Junmai Nishinomiya Hyoga
6
29 60
dry with hints of kiwi and pinnapple
Tentaka Kuni "Hawk in Heavens" Tochigi
34
rich, dry, crisp, earthy, medium body
Seikyo “Takehara” Hiroshima
35 68
mild, mellow, light body
junmai ginjo
milliliter | Glass
Kizakura Pure Kyoto
light, fruity fragrance, crisp, mellow
Shirayuki Itami Hyoga
smooth, clean, dry, mild
Rihaku "Wandering Poet" Shimane
full, crisp, flavorful
Yuki No Bosha “Limited Release” Akita-ken
light, fruity
Fukucho "Moon on the Water" Hiroshima
fragrant, soft, yet bold
Kanbara "Bride of the Fox" Niigata
fragrant, crisp, pure
Rihaku "Origin of Purity" Shimane
clean, creamy, complex
Chiyonosono "Sacred Power" Kumamoto
silky with mango and pear
300 720
19
26
39
42
47
74
96
129
junmai daiginjo
milliliter | Glass 300
Kuromatsu "Gold Label" Nishinomiya Hyoga
37
fruity aroma, smooth, medium body
Sharaku Fukushima
38
earthy, complex, outstanding finish
Hakutsuru Sho-une Kobe
74
dry, full body
Takasago "Divine Droplets" Hokkaido
81
fragrant, clean, fresh
Wakatake Junmai Daiginjo Shizuoka
10 39
tropical fruit, toasted almond, cleansing
Takatenjin "Soul of the Sensei”
clean, rich, dry
Nanbu Bijin "Ancient Pillars" Iwate
bold, floral, citrus, crisp, clean
Tentaka "Silent Stream" Tochigi
fruity, elegant, extra smooth
nigori
Yaegaki
mild sweet lychee fruit, sweet melon
Tozai "Snow Maiden" Kyoto
bright, fruity, good body
Tozai "Voices in the Mist" Kyoto
citrus, banana, dry finish
Rihaku "Dreamy Clouds" Shimane
creamy, complex, fruity
milliliter |
86
720
146
88
125
155
207
Glass
300 720
22
5
25
30
48
tokubetsu | honjozo
milliliter |
Manotsuru "Demon Slayer" Niigata
crisp, fruity, ultra dry
Kubota Hyakujyu Niigata
light body, clean and floral aroma, dry
sake flight
Wakatake | Karatamba | Snow Maiden
Glass
300 720
38
88
20
Nomu
shochu
iichiko
8000 generations
Okunomatsu
7
7
6
japanese whisky
Taketsuru Pure Malt 12
Hakushu 12
plum wine
Snow Crane
sweet yet refreshing
75
75
65
12
12
11
Cocktails
crafted
Hokkaido Sunset | sweet and refreshing
gin, strawberry, lemonade, sage
Horse Feather | light and refreshing
rye whiskey, bitters, ginger beer
Sazerac | boozy and complex
rye whiskey, cognac, absinthe, bitters
Habanero Stud | sweet and spicy
gin, habanero, mint, cucumber
Kata Old Fashioned | complex and boozy
bourbon, rye, scotch, orange
Japanese Lemon Drop | tart and sweet
shochu, yuzu, both imported from japan
Kyuuri Lychee | exotic and sweet
rum, lychee, cucumber, vanilla
Lychee Martini | crowd pleaser
gin, lychee, raspberry
Apple Blossom | delicate and floral
vodka, apfelkorn, st.germain, unoaked chardonnay
virgin
Pure Nectar lychee, orange, raspberry
February ‘92 fresh lemonade, cucumber, mint
Designated Driver ginger beer, grapefruit, blackberry
Hojicha Eggnog roasted green tea, eggwhite, cream
*all citrus juices are freshly squeezed daily
39
Beverage Director | Steven E Salazar
10
8
12
10
12
14
9
10
11
6
5
6
7

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