seafood sides - Bon Vie Bistro

dinner
APPETIZERS
TRO FAVORITES
S
I
B
Roquefort Frites
Hand cut, creamy horseradish 8.35
Chipotle Chicken Flatbread
Spicy grilled chicken, smoked Gouda, bacon,
green onions, cilantro, creamy Parmesan 10.95
Tomato Flatbread
Roasted garlic pesto, five cheeses, basil,
extra virgin olive oil 9.95
Sweet Chili Calamari & Shrimp
Lightly breaded, cilantro, green onions 11.35
Sautéed Black Pepper Shrimp
Spicy Creole sauce, toasted bread 12.50
Brie Fondue
Crudités, ciabatta croutons 12.25
Add a Field Green, Bistro or Wedge Salad to any entrée for 3.95
Chicken Crepes
B.V. Sliders*
Crimini mushrooms, spinach,
tomatoes, Gruyere, Mornay 15.35
Black Angus, caramelized onions, cheese,
creamy horseradish, housemade frites 11.95
Sacchetti Carbonara
Black Angus Cheeseburger*
Ricotta-filled pasta purses, grilled chicken,
Applewood bacon, peas, Parmesan,
Mornay sauce 15.35
Swiss, Provolone, Cheddar or Roquefort,
Kaiser roll, housemade frites 11.95
Smoked Tomato & Vegetable Pasta
Spaghettini, Crimini mushrooms, zucchini,
broccoli, roasted peppers, red onions, basil,
smoked tomato sauce 11.35
Roasted Half Chicken
SOUPS & SALADS
Soup of the Day
Chef’s seasonal selection 4.95
French Onion Soup
Provolone, Swiss, housemade croutons 6.40
Amish raised, Gerber Farms, all natural,
Panzanella Salad, citrus gastrique 16.35
Parmesan Crusted Chicken
Capers, lemon garlic sauce, crispy potatoes,
spinach 16.55
Beef Stroganoff
Crimini mushrooms, egg noodles,
crème fraîche 16.35
Pesto Pasta
Mac & Cheese
Grilled chicken, Mornay, herb bread crumbs 11.35
Flattop Meatloaf
Mashed potatoes, crispy red onions 15.35
Grilled chicken, haricot vert, walnuts,
tomatoes, creamy cilantro pesto 14.35
Madeira Chicken
Crimini mushrooms, madeira sauce,
seasonal vegetables, mashed potatoes 16.55
Lobster Bisque
Sherry crème fraîche 6.95
STEAK & CHOPS
Kale Caesar Salad
Mixed greens, marinated Kale, chopped egg,
bacon, tomatoes, croutons, Caesar dressing 5.95
The B.V. Wedge
Bacon, tomatoes, Roquefort vinaigrette 4.95
Bistro Salad
Premium
Add a Field Green, Bistro or Wedge Salad to any entrée for 3.95
Steak Frites*
Roquefort Crusted Filet*
10 oz., housemade frites 21.95
8 oz., haricot vert, mashed potatoes,
red wine veal sauce 26.50
Chopped greens, tomatoes, red onion,
egg, creamy Parmesan 4.95
Black Pepper Shrimp & Filet*
Bistro Cobb Salad
5 oz., black pepper shrimp, mashed potatoes
seasonal vegetables 21.95
Grilled chicken, tomatoes, smoked Gouda,
egg, red onions, avocado, creamy Parmesan,
herb vinaigrette 12.35
Quality
Bistro Filet*
New York Strip*
14 oz., mashed potatoes, truffle butter,
crispy onion straws, haricot vert 25.95
Mashed potatoes, seasonal vegetables
5 oz. - 18.95 8 oz. - 26.50
Balsamic Chicken Salad
Mixed greens, candied almonds, haricot vert,
tomatoes, grapes, Roquefort, crispy wontons,
herb vinaigrette 13.35
SEAFOOD
Premium
Nut Crusted Chicken Salad
Quality
Mixed greens, tomatoes, smoked Gouda,
grapes, apples, candied almonds, warm
honey mustard 14.35
Spicy Shrimp Creole Pasta
Grilled Salmon*
Grilled Salmon Salad*
Grape tomatoes, Crimini mushrooms,
spaghettini, green onions 15.95
Seasonal vegetables, quinoa, grilled
asparagus, lemon butter sauce 19.35
Yuengling Fish & Chips
Crab Crusted Tilapia
North Atlantic cod, beer batter, housemade
frites, spicy tartar sauce 17.15
Jumbo lump, lemon butter sauce,
seasonal vegetables 18.55
Jumbo Lump Crab Cakes
Fish of the Day
Creamy horseradish, crispy red-skinned
potatoes, seasonal vegetables 18.90
Chef Tai’s daily creation MKT
Field greens, tomato, onion, avocado, egg, candied
almonds, herb vinaigrette, honey mustard 14.95
Bon Vie, meaning “the good life,” offers a true bistro
menu, serving chef-inspired dishes in a comfortable
atmosphere. We take great pride in creating a dining
experience like no other.
Bon Appetit!
Add a Field Green, Bistro or Wedge Salad to any entrée for 3.95
SIDES
EXECUTIVE CHEF TAI KIRK
*May be served raw and/or cooked to order. Consuming
raw or undercooked meats, poultry, seafood, shellfish,
eggs may increase your risk of foodborne illness. We fry
in 100% domestic peanut oil.
2015_BonVie_Dinner-Menu_FOOD_A.indd 1
B.V. Mac & Cheese
Broccoli Au Gratin
Scalloped Potatoes
4.95
4.95
4.95
Seasonal Vegetables
Housemade Frites
Seasonal Fruit
3.95
3.95
3.95
6/2/15 5:27 PM