Fiche VEGETABLE SEEDS 2011
Transcription
Fiche VEGETABLE SEEDS 2011
VEGETABLE SEEDS Relevant key data Updated: 18/01/2011 MARKET GARDENING AND VEGETABLE PRODUCERS PRODUCTEURS DE LEGUMES The total cultivated surface areas (open fields, market gardening, greenhouses) represent in France 300 000 ha, including 5 000 ha in greenhouses. The French fresh vegetable production, excluding potatoes, amounted to 6.2 million tons in 2005, which makes France the 3rd largest producer in the European Union, behind Italy and Spain. The main crops are: • Tomatoes : 855 000 tons, 22e worldwide position • Others: 43 000 ha French Beans, 30 000 ha Garden peas 25 000 ha Cauliflowers, 25 000 ha Corn, 16 000 ha Carrot 15 000 ha Melon, 14 000 ha Lettuce, 8 000 ha Lentils 9 300 ha Onion… OUTLETS FOR There are three main outlets : • Fresh vegetable production by professionals (4 500 000 tons) VEGETABLE GROWING • • Transformation (freezing, canning, preparation) : 1,9 million tons of vegetables are processed by 50 agri-food companies Home gardening : 7 million home gardens (75 million small seed packages, 700 million seedlings) PLANT BREEDING, More than 150 varieties are registered yearly : • More than 2 100 varieties in the French official catalogue, including VARIETY 270 old varieties IMPROVEMENT • • • • 22 breeding companies 7 maintenance networks of genetic resources : Artichoke-cardoon (28 accessions), Carrot (400 accessions), Chicory (590 accessions), Cabbage (1040 accessions), Melon (2 023 accessions), Tomato (735 accessions) 8 to 10 years of research to create a new variety 15 % of turnover is devoted to research RESEARCH Progress observed by producers and consumers is principally due to genetic ACHIEVEMENTS improvement : • 4 main breeding objectives : • Disease resistance • Technological quality • Presentation qualities and organoleptic qualities (string less beans and beans without parchment, carrots with weak ridging surface and without green crown, juicier and fruitier melons …) • Product diversification SEED GROWING, France is the leading producer of vegetable seeds in Europe : • 19 000 ha of seed growing including (1): PRODUCTION AND • Garden peas : 7 000 ha SEED SALES • Beans : 1 200 ha • Carrots : 2 400 ha • Radish : 600 ha • Onion : 2 000 ha • Parsley : 520 ha • Spinach : 450 ha • Lentils : 600 ha • 84 seed producing companies • More than 19 000 points of sale • Sales in France (wholesale) : 360 million Euros (1) average 2008-2010 SEED QUALITY Seed quality is the first security factor for successful crops : • • PEOPLE IN THE SEED SECTOR IMPORT, EXPORT (Source GNIS) The technical skills of the seed growers Pollen isolation assisted by computerised cartography and phytosanitary isolation of the seed crops • Setting up of protected zones for seed growing Specialised professionals devoted to quality : • 550 breeders and breeding technicians • 2 200 seed growers, 2 000 young plant producers • 1 500 technicians for seed production and processing • 800 sale technicians • 15 000 points of sale for home gardening • 12 000 horticulturists and market gardeners Positive trade balance¹ : Large Vegetable Flower & small seeds vegetable seeds • • Import Export 13 million € 12 million € 90 million € 200 million € ¹average 2008-2010 CONTACTS : GNIS UFS FNAMS FNMJ FIAC PLF F. AGRIMER CENALDI CTIFL UNILET French interprofessional organisation for seeds and seedlings 44, rue du Louvre – 75001 PARIS – Phone : + 33 (0)1 42 33 51 12 Contact : [email protected] – www.gnis.fr French seed association for seed companies and plant breeding 17, rue du Louvre - 75001 PARIS - Phone : + 33 (0)1 53 00 99 30 Contact : [email protected] - www.ufs-asso.com French Federation of seed growers 74, rue J.J. Rousseau – 75001 PARIS – Phone : + 33 (0)1 44 82 73 36 Contact : [email protected] – www.fnams.fr French Federation for home garden trade 22, Rue Esquirol - 75013 PARIS - Phone : + 33 (0)1 44 24 96 97 Contact : [email protected] – www.fnmj.net/FNMJ French Federation of canned food industry 44, Rue d'Alésia - 75682 PARIS cedex 14 – Phone : + 33 (0)1 53 91 44 44 Contact : [email protected] – www.adepale.org French vegetable producers 11, rue de la Baume - 75008 PARIS – Phone : + 33 (0)1 49 49 15 35 Contact : [email protected] – www.fnplegumes.org FranceAgriMer 12, rue Rol-Tanguy - 93555 MONTREUIL-SOUS-BOIS – Phone : + 33 (0)1 73 30 30 00 Contact : [email protected] – www.franceagrimer.fr French agro economical committee for industrial vegetables 8, Rue d'Athènes - 75009 PARIS - Phone : + 33 (0)1 45 26 16 25 Contact : [email protected] Interprofessional technical center for fruits and vegetables 22, rue Bergère - 75012 PARIS – Phone : + 33 (0)1 47 70 16 93 Contact : [email protected] - www.ctifl.fr Interprofessional union for processed vegetables 44, rue d’Alésia - 75682 PARIS cedex 14 - Phone : + 33 (0)1 53 91 44 44 Contact : [email protected] – www.unilet.fr