Menus - Drinks Side - from 10th February

COCKTAILS
CHAMPAGNE & SPARKLING WINE
8
Apple Sours • Martini Martin Miller’s Gin, apple juice, Belvoir Elderflower, lemon, egg white
Nino Franco, Prosecco Brut, “Rustico”, Veneto, ITA, NV
British Bellini • Champagne
St Germain Elderflower Liqueur & Prosecco “Rustico”, Nino Franco
8
Basil Fawlty • Long
Grey Goose Vodka, apple juice, passion fruit, homemade basil syrup
9
Mojito Italiano • Long
9
Bacardi superior White Rum, Campari, Prosecco “Rustico”, Nino Franco, lime juice & fresh mint
11.5
French 37 • Champagne
Prosecco “Rustico”, Nino Franco, Russian Standard Vodka, St. Germain Liqueur, fresh grape
9.5
The Bee’s Knees • Martini
Whyte & Mackay 13 yo blended Scotch Whisky, Drambuie liqueur, honey & lemon bitters
11
Ready, Aim, Fire • Short
Jose Cuervo 1800 Tequila Reposado, Chipotle agave, fresh lime & mango purée
A French Affair • Long
FAIR. Vodka, Apricot liqueur, fresh lime & apricot jam
10.5
Peat Manhattan • Martini
Ardbeg 10yo Whisky, Aperol, Martini Rosso, plum bitters
11
Bloody Mary • Long
Made with Russian Standard Vodka to our own house recipe
8.5
Lady Sage • Martini
Sacred Gin, fresh sage, lime juice & egg white
9
Nino Franco, Prosecco Rosé, “Faìve”, Veneto, ITA, NV
8 • 40
Ambriel, “Cuvée Classic”, West Sussex, ENG, NV
Billecart-Salmon, Brut Réserve, Champagne, FRA, NV
11 • 58
Veuve Fourny Rosé, Vertus 1er Cru Brut, Champagne, FRA, NV
69
Jacquesson, Brut, “Cuvée 737”, Champagne, FRA, NV
70
Ruinart, Brut, Blanc de Blancs, Champagne, FRA, NV
85
Billecart-Salmon, Brut Rosé, Champagne, FRA, NV 89
WHITE WINE
9.5
9
Almond Tree • Long
Sipsmith Gin, Cocchi Americano, Orgeat syrup, lemon juice & almond flakes
10
ROSÉ WINE
(125ml pour upon request)
175ml Glass • Bottle
Grenache, Ctx Varois, Château St Julien, Provence, FRA 2013
7.5 • 30
Ctx d’Aix en Provence, “Bellugue”, Ch La Coste, Provence, FRA, 2013
40
55
(125ml pour upon request)
175ml Glass • Bottle
RED WINE
(125ml pour upon request)
175ml Glass • Bottle
Grenache – Cabernet, “Frigousse”, Ch. La Coste, Provence, FRA, 2007
5.5 • 22
Montepulciano d’Abruzzo, Frentano, Abruzzo, ITA, 2013
6 • 24
Primitivo IGT Salento, Rubino, Puglia, ITA, 2014
26
Rioja Crianza, Cubitt House, Rioja, ESP, 2012 7 • 28
Shiraz, Mas Nicot, Languedoc, FRA, 2011
8 • 30
Valpolicella Classico, Le Salette, Veneto, ITA, 2013
32
Priorat, “Menut”, Mas Martinet, Cataluña, ESP, 2011
34
Grenache, “Le Vallon”, Domaine Henri Milan, Provence, FRA, 2009
36
37
Vermentino, “Frigousse”, Ch. La Coste, Provence, FRA, 2014
5 • 20
Picpoul de Pinet, Grange des Rocs, Languedoc, FRA, 2013
23
Grillo IGT Sicilia, “Uriel”, Poggio Anima, Sicily, ITA, 2013
6 • 25
Freisa, Langhe Freisa, Borgogno, Piedmont, ITA, 2012
Sauvignon Blanc, Cubitt House, Loire Valley, FRA, 2011
7 • 28
Malbec, Cahors, “Le Combal”, Cosse Maisonneuve, SW FRA, 2010
9 • 38
31
Sangiovese, IGT Rosso Toscana, Montesecondo, Tuscany, ITA, 2013
40
Malvasia, “A Descoberta”, Casa da Passarella, Dao, PRT, 2013
8.5 • 35
Sauvignon Blanc, Zephyr, Marlborough, NZ, 2013 36
Corbières, “Compagnon”, Ledogar, Languedoc, FRA, 2011
9 • 38
Blaufrankish, “Atanasius”, Gut Oggau, Burgenland, AUT, 2012
Albariño, Lagar de Costa, Rías Baixas, ESP, 2013
10 • 42
Bourgogne Rouge, Bachelet Monnot, Burgundy, FRA, 2012
Chablis, Bernard Defaix, Burgundy, FRA, 2014
43
10.5 • 44
Kerner, Abbazia di Novacella, Trentino - Alto Adige, ITA, 2013
46
Bourgogne Chardonnay, Domaine Pierre - Yves Colin, Burgundy, FRA, 2013 52
Riesling, “Kottabe”, Domaine Josmeyer, Alsace, FRA, 2011
10.5 • 42
Côtes de Bordeaux, “Duc de Nauves”, Ch. Le Puy, BDX, FRA, 2012
Cortese, Gavi, Molinetto di D.Carrea, Piedmont, ITA, 2013
Chenin Blanc, Montlouis, “Dix Arpents”, J.Blot, Loire, FRA, 2013
Smoky Negroni • Short
9
Bombay Sapphire Gin, Martini Rosso, Campari, Ardbeg 10 yo Whisky, rosemary
Espresso Martini • Martini
FAIR. Quinoa Vodka, FAIR. Café Liqueur & espresso
7.5 • 38
Jacquere, Vin de Savoie, “Monfarina”, Domaine Giachino, FRA, 2013
English Cosmopolitan • Martini
9
Sipsmith London Dry Gin, elderflower cordial, fresh raspberries & lemon juice
Scottish Mojito • Long
Hendrick’s Gin, mint, cucumber & brown sugar
125ml Glass • Bottle
11 • 44
48
12 • 50
Rosso di Montalcino, Uccelliera, Tuscany, ITA, 2012
52
Merlot - Cabernet, “Cain Cuvée”, Cain, Napa Valley, USA, NV9
66
Côtes de Bordeaux, “Emilien”, Château Le Puy, Bordeaux, FRA, 2010
70
Cabernet, Demoiselle de Sociando Mallet, Bordeaux, FRA, 1998
75
51
Chardonnay, Moorooduc Estate, Mornington Peninsula, AUS, 2011 12.5 • 52
ON TAP
Vermentino, “Faustine”, Domaine Comte Abbatucci, Corsica, FRA, 2013
56
A Head in a Hat Topee Ale, A Head in a Hat Capper 4.1
Jurançon Sec, Domaine De Souch, South West, FRA 2012
63
Adnams Lighthouse 4.1
Puligny Montrachet, Bachelet Monnot, Burgundy, FRA, 2012
85
Amstel
4.6
Meantime London Lager, Meantime Union Lager
4.8
Kronenbourg, Guinness, Mortimer Orchard Cider 4.8
Peroni Nastro Azzuro
4.95