Breakfast and Brunch
Transcription
Breakfast and Brunch
Wholesale Pastries and cakes PASTRIES Regular Croissant Chocolate Croissant Raisin Croissant Chocolate Almond Croissant Chocolate Chip Croissant Brioche Danish (blueberry, Cheese, Peach, Pear, Apricot) Beignet (plain or raspberry) Brioche (chocolate, plain or sugar) Muffin (Blueberry, Chocolate, Cranberry, Bran) Scones (assorted) Large Cookies Palmier (elephant ears) Chausson aux pommes (Apple pie) CAKES Classic Eclair (Chocolate, Coffee, Vanilla) Religieuse (Chocolate, Coffee) Napoleon Tarts (Lemon, Pear) Fresh Fruit Strawberry, Raspberry, Blueberry De Luxe Mont Ventoux Royal Opera Fraisier Trio Macarons (various flavors) Frozen Full Sheet Pan Tiramisu Napoleon Opera Trio Biscayne Bvd: 305 576 8002 Fax 305 576 8004 2200 Biscayne Bvd Brickell Avenue: 786 425 9003 Fax 786 425 9006 1064 Brickell Avenue Coral Gables: 305 476 0530 Fax 305 476 0179 2300 Ponce de Leon Miami Beach: 305 672 4951 Fax 305 672 4565 433 West 41 St Arthur Godfrey