Les Délices - Mille Fleurs

Mille Fleurs
Mille Fleurs
Les Délices
Les Délices
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Coffee-Chocolate “Pot de Crème”
Fresh Berries, Chantilly, Orange Peel
2010 Chateau Grand Juaga, Sauternes $10
*
Apple Strudel
Raisons, Almonds, Caramel, Vanilla Ice Cream
2012 Muscat Beaunes de Venise, Rhone, France, $10
*
Greek Yogurt Cheese Cake
Homemade Graham Cracker Crust,
Passion Fruit Glaze, Blueberry Jam
Pedro Ximenez, Alvear, 1927 Solera, $12.5
*
Classic Crème Brûlée
Served with Lavender Cookies
2012 Moscato d’Asti, La Spinetta “Bricco Quaglia”, Asti $10
*
Mignardise-Cookie Plate
Homemade Mini Pastries and Chocolates $15.5
2006 Vin Santo, “Castello Meleto”, $15
Fresh Fruit and Berry Medley
Enhanced with Kirschwasser, Fruit Sorbet
*
Ice Cream and Sorbet Selection
*
Lunch $10.5
Dinner $12.5
*
“Tête de Moine”
Quince Paste, Raw Apple, Dried Fruit Chutney $16
Graham’s, 10-Year-Old Tawny $10
*
International Cheese Plate
Assortment of Six with Condiments $19
2008 Graham’s, “LBV” $12
*
Elisabeth Woesle
Pastry Chef
Our coffee is 100% organic and is exclusively roasted for
Mille Fleurs, grown in Yirgacheffe, Ethiopia
by individual farmers.
It has a full body, bright with berry flavors, and
finishes with smoky dark tones. Our water-processed
decaf provides a wonderful complement.