first second third sides

tuesday, february 24, 2015
first
citrus cured trout, sunchoke, sunflower seeds, kumquats
beef carpaccio, beet relish, horseradish, crispy yukon potato
red butter lettuce, fennel, tangerines, hazelnuts
13
14
11
second
grilled pork belly, sea island red peas, collard greens, fermented chile
14
roasted baby carrots, pea tendrils, cous cous, pistachios, blood orange, yogurt
13
braised octopus, radishes, kohlrabi, kimchi vinaigrette, sesame15
third
artichoke gratin, poached farm egg, foraged mushrooms, watercress
rock fish, fingerling potatoes, new garlic, saffron broth, mussels
lamb cooked in the fire place, curried lentils, broccoli di ciccio, minted yogurt grilled quail, wild rice, walnuts, baby kale, grilled spring onions, mostarda
sides
hush puppies, fermented chile aioli
grilled pea tendrils, mint
roasted cauliflower, olive tapenade We support sustainable and humane farming and husbandry.
Homestead sourdough loaves available for purchase, $7.
20
27
28
25
6
6
5
Aperitifs
Amontillado, Bodegas Grant, “La Garrocha,” Spain
Fino, Bodegas Grant, “La Garrocha,” Spain
Brachetto, Birbet, Malabaila di Canale, Piemonte, Italy
7
6.5
7
Rivesaltes Ambre, Domaine Fontanel, Languedoc, France
Dry Verdelho Madeira, Blandy’s, Portugal
Vermut, Priorat Natur, Catalonia, Spain
Wines by the glass
8
7
8
NV
NV
Champagne, Forest-Marie, Blanc de Blancs, Trigny
Vouvray Brut, Raimbault, Loire Valley
2013
2012
2010
2013
2012
2007
Côtes du Rhône Blanc, Domaine Boudinaud, Rhône 13
Grenache Blanc, Martian Ranch, “Mothership,” Santa Barbara
10
Riesling Kabinett Halbtrocken, Dr. Deinhard, Ruppertsberger, Pfalz 12.5
Verdelho, Forlorn Hope, Amador County 9.5
Vermentino, Giacomelli, Colli Di Luni, Liguria
15
1er Cru Chablis, Alain Geoffroy, Val-Ligneau, Burgundy
16.5
2013
Xinomavro, Kir-Yianni, “Akakies” 9
2011
2011
2009
2013
2012
2011
Cabernet Sauvignon, Hunt & Harvest, Napa Valley
Chinon, M. Plouzeau, Chateau de la Bonnelière, Loire Mercurey, Theullot-Juillot, 1er Cru La Cailloute, Burgundy Langhe Nebbiolo, Francesco Borgogno, Piemonte
Syrah, Ground Effect, Paso Robles
Zweigelt, Willi Bründlmayer, Kamptal
14
12
17.5
14
13
9
Beer
Anchorage Brewing Calabaza Boreal
Buxton Tsar Imperial Stout, England
De La Senne Shieve Tabarnak #2, Belgium Dieu du Ciel! d’hiver Barleywine, Canada
3 Fonteinen Oude Geuze, Belgium *
Etc.
Homestead Seasonal Spritzer
Five Mountains Bergamot Black Iced Tea
River City Root Beer or Ginger Beer
750 ml
330 ml
330 ml
11.5 oz
375 ml
18
9
7
12
18
4
3
4
Jolly Pumpkin La Roja Amber Ale, Michigan
Mahr’s Brau Pilsner, Germany North Coast Old #38 Stout, California
Logsdon Farmhouse Seizoen, Oregon
Prairie Birra Farmhouse Ale, Oklahoma
Prof. Briem 1809 Berliner Weisse, Germany
Mountain Valley Sparking or Still Water
Navarro Gewürztraminer Grape Juice
Navarro Pinot Noir Grape Juice
375 ml
500 ml
12 oz
375 ml
12 oz
500 ml
17
12
13
9
5.5
12
6
9.5
3/6
5 / 25
5 / 25
cheese
mt. tam
cows milk, cow girl creamery, petaluma, ca
spiced nuts, grilled toast points
8
dessert
burnt sugar ice cream sundae,
flourless chocolate cake crumble, salted caramel
9
crème fraîche mousse, sablé, chamomile granita, meyer lemon
9
citrus crumb cake, roasted huckleberries, rosemary ice cream
8
Sparkling
NV NV NV 2008
NV Cava Brut Reserva, Avinyó, Penedès, Spain
Champagne, Jean Milan, Spécial Grand Cru Blanc de Blancs
Champagne, Forest-Marie, Blanc de Blancs, Trigny Rosé Brut, Caraccioli Cellars, Escolle, Santa Lucia Highlands
Vouvray Brut, Raimbault, Loire Valley, France Half bottles
29
90
70
72
49
NV Champagne, A. Margaine, Premier Cru, France
50
2011 2012 2011 2012 2009 2010 2012 49
29
29
32
30
40
55
Chardonnay, Sandhi, Rita’s Crown, Santa Rita Hills
Riesling, Selbach-Oster, Kabinett, Mosel, Germany
Soave Classico, Gini, Monteforte d’Alpone, Italy
Vermentino, Giacomelli, Colli Di Luni, Liguria, Italy
Bandol, Domaines Bunan, Moulin des Costes, France
Gattinara, Antoniolo, Piemonte, Italy
Pinot Noir, Peay, “Scallop Shelf,” Sonoma Coast
White
2012 2010 2007 2013 2011 2012 2013 2012 2012 2011 2012 2013 2013 2006 2011 2013 2013 2013 2012 2012 Albariño, Do Ferreiro, Rias Baixas, Spain
Bandol Blanc, Dom. Bunan, Moulin des Costes, Provence, France
Chablis, Dom. Alain Geoffroy, 1er Cru Vau-Ligneau, Burgundy
Chardonnay, Matthiasson, Linda Vista Vineyard, Napa
Chardonnay, Tissot, “Sursis,” Jura, France
Chenin Blanc, Forlorn Hope, Story, Amador County
Côtes du Rhône Blanc, Domaine Boudinaud, France
Grenache Blanc, Martian Ranch, “Mothership,” Santa Barbara
Grüner Veltliner, Schloss Gobelsburg, Steinsetz, Kamptal, Austria
Jurançon Sec, Clos Guirouilh, “La Peïrine,” Jurançon, France
Pecorino, DeAngelis, Offida, Italy
Pinot Bianco/Chardonnay, Manincor, Alto Adige, Italy
Pouilly-Fumé, Laporte, “Les Duchesses,” Loire, France
Riesling Spätlese, Kruger-Rumpf, Münsterer, Dautenpflänzer,
Nahe, Germany
Savenniéres, Dom. aux Moines, Roche aux Moines, Loire
Trousseau Gris, Wind Gap, Fanucchi-Wood Vineyard
Verdelho, Forlorn Hope, Amador County
Verdicchio di Matelica, Bisci, Marche, Italy Vermentino, Giacomelli, Colli Di Luni, Liguria, Italy
Vernaccia di San Gimignano, Fontaleoni, Tuscany, Italy
45
49
62
45
72
50
44
32
52
48
32
40
38
60
65
47
39
35
59
29
Pink
2013 Aramon, Ch. L’Argentier, Vielle Vignes, Languedoc, France *
2013 Grenache, Idlewild Wines, Yorkville Highlands, Mendocino
2013 Xinomavro, Kir-Yianni, “Akakies,” Greece
Red
2013 2010 2012 2011 2011 2010 2011 2008 2011 2009 2013 2012 2011 2007 2012 2012 2007 2008 2011 Barbera D’Alba, Renato Corino, la Morra, Piemonte
Barolo, Francesco Borgogno, Brunate, Piemonte, Italy
Blaufränkisch, Johan Vineyards, Willamette Valley, Oregon
Cabernet Sauvignon, Hunt & Harvest, Napa Valley
Chateauneuf du Pape, Dom. du Banneret, Southern Rhône
Chianti Classico, I Fabbri, Terra di Lamole, Tuscany, Italy
Chinon, M. Plouzeau, Chateau de la Bonnelière, Loire, France
Etna Rosso, Don Michele, Vigna Moganasti, Mt. Etna, Sicily
Irouleguy, Ameztia, Cuvee Pantxo, France
Mercurey, Theullot-Juillot, 1er Cru La Cailloute, Burgundy
Faro, Nerello Mascalese, Cuppari, San Placido, Messina, Sicily
Pinot Noir, Anthill Farms, Anderson Valley
Rosso Piceno, DeAngelis, Marche, Italy
Seguret Rouge, Ch. La Courançonne, “La Fiole,” Southern Rhône
Syrah, Ground Effect, Paso Robles
St. Joseph, Nicolas Badel, Northern Rhône, France
Ribera Del Duero, Valduero Reserva, Spain
Touriga Nacional, Quinta de la Rosa, Douro, Portugal
(1 L)
Zweigelt, Bründlmayer, Kamptal, Austria
From the Homestead Cellar
2004 2008 1997 2000 1994 32
40
28
Hermitage Blanc, Chapoutier, Northern Rhône
Meursault, Henri Darnat, 1er Cru Clos Richemont, Burgundy Riesling, Domaine Weinbach, Grand Cru Schlossberg, Alsace Riesling Spätlese, Dönnhoff, Oberhäuser Brücke, Nahe Riesling Spätlese, Schloss Schönborn, Domdechaney, Rheingau
49
77
55
62
89
43
42
46
45
70
59
84
26
37
45
56
78
34
32
129
135
130
125
105
2000 Barolo, Vietti, Castiglione Falletto, Piemonte
187
2006 Beaune, Bernard Morey et Fils, 1er Cru Grèves, Burgundy
170
2005 Gevrey-Chambertin, Geantet-Pansiot, En Champs, Burgundy
212
2005 Oreno, Tenuta Sette Ponti, Tuscany
105
1995 Pommard, Dom. Billard-Gonnet, 1er Cru Chaponnières,Burgundy 133
1996 St. Julien, Chateau Gloria, Medoc, Bordeaux
142
Corkage
25
* limited quantity
sunday supper
sunday, february 22, 2015
shaved cauliflower salad
pickled raisins, nigella, tumeric & lime vinaigrette
gh
braised lamb
curried lentil mash, sauteed greens, minted yogurt
gh
chai spiced kulfi
cashew, mango
$40 per person
house wine, $19 (500 ml carafe)
grüner veltliner trocken, schwarzböck, weinland, austria
or
barbera, alfonso boeri, piemonte, italy