KB NETWORK NEWS CURRENT CLIENT ROSTER

Liberté Egalité Publicité
Hall PR WWW.HALLPR.COM
Steven Hall [email protected]
Sam Firer [email protected] Cali Zimmerman [email protected]
New York: 161 West 23 Street, 3rd Floor New York, New York 10011 Phone: 212-684-1955 Fax: 917-477-2043
Hamptons: 16 Payne Ave, Sag Harbor, NY 11963 Phone: 631-899-4271
San Francisco affiliate: Andrew Freeman & Co 1212 Market Street, Suite 330 San Francisco, CA 94102 Phone: 415-781-5700
Tokyo affiliate: Office K2M 上原2丁目48-10 第二大貴ビル32 Shibuya, Tokyo 151-0064 Japan 03-5738-2261
KOSAKA
220 West 13th Street, NYC
212-727-1709
www.kosakanyc.com
DINNER MENU
Sushi Omakase
Sea-to-Table
Chef Kousaka’s selection of 15-18 pieces, featuring the seasonal best,
skillfully presented and delectable to taste.
KINMEDAI
AKAMUTSU
OTORO
CHUTORO
ZUKE
KANBURI
MIRUGAI
UNI
SHIRO EBI
IKURA
SAKE
HIRAME KOBUJIME
KAKI
TAMAGO
TEMAKI
Goldeneye Snapper
Rosy Seabass
Fatty Tuna
Medium Fatty Tuna
Lean Tuna
Wild Yellowtail
Giant Clam
Sea Urchin
White Shrimp
Salmon Roe
King Salmon
Fluke
Oyster
Egg Omelet
Handroll
1
SAKE
Warm Sake 300ml Carafe
Kikusui “Chrystanthemum Mist”, Junmai, Niigata
Seasonal Namazake
Nanbu Bijin “Southern Beauty”, Tokubetsu Junmai, Iwate
Nigori 300ml Bottle
Dassai 50, Junmai Daiginjo, Yamagata
Cold Sake By The Glass
Naraman, Junmai Muroka, Fukushima
Otokoyama Tokubetsu, Junmai, Hokkaido
Yuki No Bosha, Junmai Ginjo, Akita
Kikusui Organic, Junmai Ginjo, Niigata
Urakasumi Zen, Junmai Ginjo, Miyagi
Wakatake Onikoroshi, Daiginjo, Shizuoka
Ken, Daiginjo, Fukushima
Daishichi Minowamon, Junmai Daiginjo Kimoto, Fukushima
Masumi “Seventh Heaven”, Junmai Daiginjo, Nagano
Cold Sake 300ml Bottle
Hakkaisan, Junmai Ginjo, Niigata
Wataribune, Junmai Ginjo, Iwate
Chikurin, Karoyaka, Junmai Ginjo, Okayama
Dassai 23, Junmai Daiginjo, Yamaguchi
2
SAKE
Cold Sake 720ml Bottle
Bizen Maboroshi, Junmai Ginjo, Okayama
Kikusui Organic, Junmai Ginjo, Niigata
Denshin Yuki, Junmai Ginjo, Fukui
Rashomondf, Junmai Ginjo, Wakayama
Kikuhime Kinken, Ginjo, Ishikawa
Yuki No Busha, Junmai Ginjo, Akita
Wakatake Onikoroshi, Daiginjo, Shizuoka
Shimeharitsuru, Junmai Ginjo, Niigata
Kokuryu “Black Dragon”, Junmai Ginjo, Fukui
Urakasumi Zen, Junmai Ginjo, Miyagi
Sato No Homare “Pride of Village”, Junmai Ginjo, Ibaraki
Masumi “Seventh Heaven”, Junmai Daiginjo, Nagano
Ken 2013, Daiginjo, Fukushima
Daishichi Minowamon, Junmai Daiginjo Kimoto, Fukushima
Dewazakura, “Mountain Cherry”, Daiginjo, Yamagata
Nanbuijin “Ancient Pillars”, Junmai Daiginjo, Yamagata
Taiten Shiragiku, Daiginjo, Okayama
Shichi Hon Yari Shizuku, Junmai Daiginjo, Shiga
Tatenokawa 18, Junmai Daiginjo, Yamagata
Born “Wing of Japan”, Junmai Daiginjo, Fukui
Kikusui “Karamitsu: Brewery Lightning”, Junmai Daiginjo, Niigata
Nanbu Bijin 10 Years of Koshu, Daiginjo, Iwate
Dassai “Beyond”, Junmai Daiginjo, Yamaguchi
Isojiman Naka Dori 35, Junmai Daiginjo, Shizuoka
3
WINE
Champagne
Montagne de Reims
Champagne Savart, Champagne Savart
Pol Roger , Brut NV
Emmanuel Brochet, Le Mont Benoit 1er Cru Extra Brut
Ployez-Jacquemart, Liesse d’Harbonville, 1999
Dom Perignon, Moët & Chandon
Krug, Grande Cuvée
Cristal, Louis Roederer
Vallee de La Marne
Tarlant, Zero Brut Nature
Christophe Mignon, Brut Nature Pur Meunier Blanc de Noirs
Cote des Blancs
Agrapart, Mineral Grand Cru Blanc de Blancs, 2008
Robert Moncuit, Brut Blanc de Blancs, 2008
Cote des Bar
Val Frison, Goustan Blanc de Noirs Brut Nature
Marie Courtin, Eloquance Blanc de Blancs Extra Brut
Vouette & Sorbee, Blanc d’Argile Blanc de Blancs Extra brut
Rose
Gatinois, Brut Rose Grand Cru
Larmandier Bernier, 1er Cru Rose de Saignee Extra Brut
1/2 Bottle
Ployez-Jacquemart, Extra Brut Rose
Couttier, Traditional Brut
4
White
France
Domaine Valentin Zusslin, Riesling Spatlese Wehlener Sonnenuhr, 2012
Domaine Paul Cherrier, Sancerre Blanc, 2014
Patrick Baudouin, Savennieres, 2010
Domaine Huet, Demi-Sec Le Mont, 2002
La Clarte Haut-Brion, Pessac-Leognan Blanc Bordeaux, 2012
Domaine Roulot, Meursault, 2012
Olivier Leflaive, Chardonnay Bourgogne Les Setilles, 2014
Fanny Sabre, Savigny les Beaune, 2014
Domaine Christian Moreau, Chablis Les Clos Grand Cru, 2013
Jean Louis Chave, Hermitage Blanc, 2011
Gourt De Mautens, IGP Vaucluse Blanc, 2012
German
Gunderloch, Riesling Kabinett Jean Baptistetine, 2014
Joh Jos. Prum, Riesling Spatlese Wehlener Sonnenuhr, 2008
Spain
Bodega Fulcro, Fulcro O Equilibrio Albarino Rias Baixas, 2014
USA
Merry Edwards, Sauvignon Blanc Russian River, 2013
Rossi-Wallace, Chardonnay Napa Valley, 2013
Radio-Coteau, Chardonnay Sonoma Coast Wingtine, 2013
1/2 Bottle
Pascal Jolivet, Pouilly-Fume, 2013
Kenzo, Sauvignon Blanc Napa Valley, 2014
Calera, Chardonnay Central Coast, 2013
5
Red
France
Domaine Jean Louis Chave, Cotes du Rhone Mon Coeur, 2013
Olga Raffault, Les Picasses Chinon, 2002
Chateau Haut-Bailly, Pessa-Leognan 5eme Grand Cru Classe, 2008
Corton de Briailles, Corton les Marechaudes Grand Cru, 2006
Fanny Sabre, Monthelie Rouge, 2013
Italy
Roagna, La Pira Barolo , 2009
Stella di Campalto, Brunello di Montalcino, 2008
Spain
Tentenublo, Vinedos En Vinaspre Rioja, 2014
USA
Eyrie Vineyards, Cotes du Rhone Mon Coeur, 2013
1/2 Bottle
Domaine Faiveley, Bourgogne Rouge, 2011
Lopez De Heredia, Tondonia Reserva Rioja, 2003
6
DRINKS
Beer
Orion, Okinawa
Ginga Kogen, Iwate
Oze No Yukidoke IPA, Gunma
Kagua Blanc,
Echigo Koshihikari, Niigata
5.0%, 334ml
5.0%, 300ml
5.5%, 330ml
8.0%, 330ml
5.0%, 500ml
Drinks
Voss Still Water
S. Pellegrino Sparkling
800ml
750ml
7