L`Absinthe Restaurant

L’ABSINTHE
FRENCH RESTAURANT & WINE SHOP
STARTERS
HAM-HOCK TERRINE, GERKHINS, TOAST £4.95
Jambon persillé, cornichons, toast
LEEK & POTATO SOUP £4.95 (V)
Soupe de poireaux & pomme de terre
LEEKS VINAIGRETTE, POACHED EGG £5.95 (V)
Poireaux vinaigrette, oeuf poché
MARINATED HERRING, POTATO SALAD, SHALLOT DRESSING £5.95
Harengs marinés, salade de pomme de terre, vinaigrette à l’échallote
CHICKEN LIVER PARFAIT, RED ONION MARMELADE, TOAST £6.75
Parfait de foies de volaille, marmalade d’oignons, toast
CLASSIC FRENCH ONION SOUP £6.95
Soupe à l’oignon
LYONNAISE SALAD £6.95
Salad, croutons, bacon, poached egg
6 SNAILS IN GARLIC BUTTER £7.25
Escargots à la bourguignonne
MAIN-COURSES
TOULOUSE SAUSAGE, MASH POTATO, MUSTARD SAUCE £10.95
Saucisse de Toulouse, pommes purée, sauce moutarde
STUFFED MUSHROOM, CREAMED LEEKS, SPINACH £11.50 (V)
Champignon farci, poireaux à la crème, épinards
BEEF BOURGUIGNON, MASH POTATO £13.50
Boeuf bourguignon, pomme purée
CORN FED CHICKEN, BRAISED RED CABBAGE, BLACKCURRANT SAUCE £14.95
Blanc de poulet au grain, choux rouges braisés, sauce au cassis
DUCK CONFIT, BRAISED SAVOY CABBAGE, BABY ONION SAUCE £15.95
Confit de canard, choux verts braisés, sauce petits oignons
FILLET OF SEA-BREAM, RATATOUILLE, RED PEPPER COULIS £15.95
Filet de dorade, ratatouille, coulis de poivron rouge
FILLET OF SALMON, CRUSHED POTATO, PARSLEY SAUCE £17.95
Filet de saumon, pommes écrasées, sauce au persil
L’ABSINTHE STEAK FRITES £19.95
Aberdeen Angus ribeye, homemade chips, choice of sauces
SIDE ORDER
Homemade chips £2.95
Tomato & red onion £3.00
Spinach £3.75
Gratin dauphinois £3.95
Prices include VAT, an optional 12.5% service charge will be added to your bill
Open lunch Tuesday to Friday 12.00 to 14.30 Saturday & Sunday 12.00 to 15.30
Open for dinner Tuesday to Saturday 18.00 to 22.30 Sunday 18.00 to 21.30