Cocktails 11.14.15 copy UPDATED copy

Transcription

Cocktails 11.14.15 copy UPDATED copy
BAR
BAR
S PA R KLIN G
STELLINA DI NOTTE, PROSECCO, ITALY 13
MUMM CORDON ROUGE, CHAMPAGNE, FRANCE 19
W H ITE
JEAN AUBRON, GRAND FIEFF DE L’AUDIGERE, MUSCADET SEVRE ET MAINE, LOIRE FRANCE 19
WINDSPIEL, GRUNER VELTLINER, NIEDEROSTERREICH, AUSTRIA 12
SAINT BRIS, SAUVIGNON BLANC, JEAN MARC BROCARD, FRANCE 13
DOMAINE DES JUSTICES, BORDEAUX BLANC, CHATEAU RESPIDES-MEDEVILLE 13
HERMANN J. WIEMER, RIESLING, SENECA LAKE, NY 15
ROLET, COTES DU JURA, FRANCE 15
TRIMBACH, PINOT GRIS, RESERVE, ALSACE, FRANCE 16
LOUIS LATOUR, POUILLY VINZELLES, MACONNAIS, BURGUNDY, FRANCE 17
KR ONENBOUR G 1664
8
RED
BILA-HAUT, COTES DU ROUSSILLON, FRANCE 13
RIBERA DEL DUERO, CONDE DE SIRULA, TEMPRANILLO 14
CAHORS CEDRE HERITAGE, MALBEC, CHATEAU DU CEDRE 14
BERNADOTTE, HAUT-MEDOC, BORDEAUX, FRANCE 15
PENSEES DE PALLUS, CHINON, LOIRE VALLEY, FRANCE 15
BOURGOGNE, PINOT NOIR, MAISON FOLLU 15
DOMAINE GILLES ROBIN, CROZES-HERMITAGE, NORTHERN RHONE, FRANCE 16
TENUTA DI ARCENO, “IL FAUNO DI ARCANUM”, TUSCANY, ITALY 19
FRANCE
STELLA
R OS E
8
BELGIUM
ANCHOR STEAM
R ADEBER GER
8
GERMANY
BELL’S T WO HEAR TED
8.50
MICHIGAN
SAM SMITH NUT BR OWN ALE
9
CALIFORNIA
FOUNDERS-CENTENNIAL IPA
8.50
ENGLAND
9
MICHIGAN
T H E SER GE GAI N S B OU R G 1 4
ABSOLUT LEMON VODKA WITH MINT, CUCUMBERS AND LEMON JUICE,
SHAKEN STRAIGHT UP WITH A SPLASH OF CLUB SODA
LE C E N T E N N I AL 1 4
RITTENHOUSE RYE WHISKEY SHAKEN WITH HOUSE MADE HOP-HONEY
SYRUP, FRESH LEMON JUICE AND ANGOSTURA BITTERS SERVED ON THE
ROCKS
PIN K PAN T H E R 1 4
PLYMOUTH GIN, HOUSE MADE HONEY SYRUP, PINK PEPPERCORNS, FRESH
GINGER ROOT AND ABSINTHE BITTERS
F R A I S E S AU VAGE 1 4
BEEFEATER GIN SHAKEN WITH HOUSE MADE STRAWBERRY PUREE, LEMON
JUICE AND SIMPLE SYRUP TOPPED WITH CHAMPAGNE
B RI GI T T E 1 6
PISCO SHAKEN WITH FRESH RASPBERRIES, CREME DE FRAMBOISE, LEMON
JUICE AND EGG WHITE
TH E TALLU LAH 14
J..P. WISERS RYE WITH DOLIN ROUGE AND COINTREAU
O N CE DAILY 14
ANEJO RUM, BOURBON, GINGER LIIQUEUR, AND ALL SPICE DRAM
N EW YO RK SO U R 14
BULLEIT BOURBON SHAKEN WITH LEMON JUICE AND SIMPLE SYRUP SERVED
ON THE ROCKS WITH A FLOAT OF DRY RED WINE
TH E M AXIM ILIAN 15
OLMECA REPOSADO TEQUILA SHAKEN WITH FRESH LIME JUICE, AGAVE
NECTOR, ABSINTHE BITTERS AND EGG WHITE
MATA H A R I 16
MARTELL COGNAC SHAKEN WITH HOME MADE CHAI INFUSED
VERMOUTH AND POMEGRANATE JUICE SERVED STRAIGHT UP
JU S D ’AM OU R 15
BULLEIT RYE WHISKEY SHAKEN WITH ALMOND SYRUP, LIME JUICE AND
ANGOSTURA BITTERS
151411