Fish should swim three times: first in the sea, then in butter

Transcription

Fish should swim three times: first in the sea, then in butter
Fish should swim three
times: first in the sea, then
in butter and finally in
good bordeaux.
Jonathan Swift
ENGLISH WRITER
DESSERTS
FARMHOUSE CHEESES BY BETTY
16
Coup de cœur du Sommelier
CITRUS SALAD
8
Almond crunch and foam of quark and pine needles
Riesling, Weingüter Wegeler, Rheingau, Germany 14
DAME BLANCHE (SERVES TWO)
Vanilla, cacao cru and sauce of dark chocolate
20
Muscat Solera, Domaine Schistes, Rivesaltes VDN, France 12
ARTICHOKE
12
Lemon snow, tutti frutti, nuts and spiced crumble
Saar Dry Vermouth, Riesling, Ferdinand’s, Germany 15
PUFFED PUMPKIN
Flan of pistachio, mandarin and true cardamom
Manseng, Ballet d’Octobre, Domaine Cauhapé, France 10
12
COFFEE
ITALY AND ROME, COFFEE AND BUSCAGLIONE
Buscaglione espresso, from Italy, stands lonely at the top for
more than a century. Buscaglione once was the exclusive brand
of the Vatican. Today it is served in the best restaurants. The
leadership of the family business is owned by Stefano Palombini,
son of Palombini-founder Giovanni Palombini. Stefano is a
perfectionist with a very unique vision. He combines the Italian
sense of tradition with an almost obsessed passion for
perfection and technical innovation.
CLASSICO
The Italian espresso shot. Strong espresso with a
classic Italian flavor. Blend of arabica and robusta
best. Medium dark roast. Also delicious as a base
for cappuccino, macchiato and latte.
LONG
Special coarse grind for café crème. A cup of
coffee with a thick crema and a round Italian flavor.
DECAFFEINATO
A perfect, full espresso, but without caffeine.
100% arabica. With a solid crema and a full finish.
Coffee
6
Decaffeinated coffee
6
Espresso
6
Double espresso
6
Cappuccino
6
Café macchiato
6
Latte macchiato
6
Irish coffee
13
TEA
NEWBY | LONDON | REDISCOVERING THE ART OF TEA
Tea is Newby’s passion, art, science, history, legacy, life.
For thousands of years of human history, tea enjoyed a position of
culture, grandeur and glory. But with the industrialisation of the
trade in the 20th century, there was a loss of much of tea’s rich
culture as big brands compromised quality for quantity.
To reintroduce quality teas to the market and revive the grandeur
of tea culture, Newby was founded at the turn of the millennium in
London. Their mission is to source, blend, preserve and serve the
world’s finest teas.
With this mission to source, blend, preserve and serve the world’s
finest teas and their dedication to revive tea’s vivid and elaborate
history, they aspire to effect a rediscovery of the world of tea for
the twenty-first century. With Newby, you will explore uncharted
territories of taste and experience a rich, transcendent experience
in every perfect cup.
POT TEA choice between
6
English Breakfast
Earl Grey
Assam
Jasmin Pearls
Lemon Verbena
Green Sencha
Camomile
Rooibos
Laspsang Souchong
Oolong
‘AFTER DINNER’ COCKTAIL
ESPRESSO MARTINI
Vodka, Kahlúa, espresso
16
SAZERAC
Absinth, Montifaud V.S.O.P., Peychaud
16
DRINK
SOFT DRINK
Coca-Cola, Coca-Cola light, Coca-Cola Zero
4
GOLDEN MONACO:
Extra dry tonic
Soda
5
5
FEVER TREE:
Tonic
Mediterranean tonic
Sicilian lemonade
5
5
5
THOMAS HENRY:
Elderflower tonic
Gingerbeer
5
5
FENTIMANS:
Orange
5
FRUIT JUICE
Fresh orange juice
4
BIG TOM
Tomato juice
5
FARMHOUSE JUICE FROM ‘VAN NAHMEM’
Bio-juice without artificial substitutes
Jonagold
Apricot
Riesling
Dornfelder
8
8
10
10
BEER AND LAGER
Brand UP 0.25L or 0.5L
4.25/8
TWO CHEF’S BREWING Micro-brewery from Amsterdam
Funky Falcon 5.2%
Green Bullet
5.7%
Howling Wolf 8.0%
Dirty Katarina 10.5%
6
6
8
8
Wieckse Witte
Jupiler NA (no alcohol)
6
6
APERITIF
SPARKLING
Moët & Chandon Rosé | Grand Vintage 2006
24
Veuve Clicquot Ponsardin | Brut | N.V.
17.50
Crémant de Loire | Carte Turquoise | Baumard N.V.
12
WHITE WINE
Bianchi | Mendoza, Chardonnay 2013
Domaine Pajot | Côtes de Gascogne 2013
7
6.50
OTHER
Pernod Absinth
Tio Pepe
Sanderman Medium Dry
Antica Formula
Campari
Dolin dry
Dolin blanc
Dolin rouge
Crodino
10
6
7
8
7
6
6
6
4
LIQUEUR
Chartreuse
Amaretto
Bailey’s
Chambord
Cointreau
Drambuie
Frangelico
Grand Marnier
Kahlúa
Licor 43
Limoncello
Sambuca
Tia Maria
10
6
6
6
6
6
6
6
6
6
6
6
6
WHISK[E]Y
SCOTCH
Johnnie Walker Blue
Johnnie Walker Black
Chivas Regal 18 year’s
Chivas Regal 12 Year’s
Dimple
39
10
17
10
9
SPEYSIDE
The Macallan Sienna
The Macalan Amber
36
15
ISLAY
Lagavulin 16 Year’s
Laphroig 10Year’s
Talisker 10 Year’s
15
13
13
ORKNEY ISLANDS
Highland Park 18 Year’s
Highland Park 12 Year’s
20
10
LOWLANDS
Glenkinchie 12 Year’s
9
HIGHLAND
Dalwhinnie Malt 15 Year’s
Oban 14 Year’s
12
11
IRELAND
Bushmills 16 Year’s
Bushmills 10 Year’s
Jameson
20
9
6
JAPAN
Nikka Whiskey from the Barrel
12
BOURBON
Maker’s Mark
Jack Daniels
Jim Beam
8
7
6
DIGESTIVE
RUM
Zacapa X.O.
Tres Hombres ‘La Palma’
Don Papa 10 Years
Zacapa Solera 23
Abuelo 12 Years
Don Papa
Angostura 1919
Atlantico Platinum
23
18
16
14
9
8
8
7
TEQUILA
Don Julio Reposado
Patron Anejo
Patron Reposado
Corralejo Anejo
Corralejo Blanco
18
16
15
8
8
GIN
Monkey 47
Ginmare
Copperhead
Bobby’s
Hendricks
Sipsmith
Tanqueray TEN
Tanqueray®
11
11
10
9
9
9
9
6
VODKA
Beluga
Grey Goose
Ketel ONE
12
11
6
JENEVER
Bols Corenwyn 6 Year’s
Bols Corenwyn
Bols Genever
7
6
6
COGNAC
Hennessy Richard
Hennessy X.O.
Hennessy V.S.
Château de Montifaud X.O.
Château Montifaud V.S.O.P.
449
34
10
18
8
ARMAGNAC
Domaine de Joy X.O.
Domaine de Joy V.S.O.P.
21
11
CALVADOS
Dom Frontais Vieille Reserve 2000
Château du Breuil 15 Year’s
18
14
EAU DE VIE
Poire Williams
9
PORT
Taylor’s 10 Year’s
Taylor’s LBV 2010
Taylor’s White
10
9
7
GRAPPA
Di Barbaresco, Sperss
Uva viva
Di Merlot, Nonino
16
11
9

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